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Global Hydrolyzed Vegetable Protein (HVP) Powder Market Research Report 2023
Published Date: June 2023
|
Report Code: QYRE-Auto-29A14503
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Global Hydrolyzed Vegetable Protein HVP Powder Market Research Report 2023
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Global Hydrolyzed Vegetable Protein (HVP) Powder Market Research Report 2023

Code: QYRE-Auto-29A14503
Report
June 2023
Pages:90
QYResearch
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DESCRIPTION
TABLE OF CONTENT
TABLES & FIGURES

Hydrolyzed Vegetable Protein (HVP) Powder Market Size

According to QYResearch’s new survey, global Hydrolyzed Vegetable Protein (HVP) Powder market is projected to reach US$ 2145.4 million in 2029, increasing from US$ 1452 million in 2022, with the CAGR of 5.9% during the period of 2023 to 2029.

Hydrolyzed Vegetable Protein (HVP) Powder Market

Hydrolyzed Vegetable Protein (HVP) Powder Market

Hydrolyzed Vegetable Protein (HVP) Powder is a food ingredient derived from various plant sources that undergoes a process called hydrolysis. During hydrolysis, proteins from vegetables such as soy, corn, or wheat are broken down into smaller components, resulting in a powdered form known as HVP. HVP powder is commonly used as a flavor enhancer and ingredient in many processed food products.
Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Hydrolyzed Vegetable Protein (HVP) Powder market research.
Key manufacturers engaged in the Hydrolyzed Vegetable Protein (HVP) Powder industry include Kerry Group, Ajinomoto, Griffith Foods, Exter, Tate & Lyle, Sensient Technologies, Vitana, Basic Food Flavors and Mitsubishi Corporation Life Sciences, etc. Among those manufacturers, the top 3 players guaranteed % supply worldwide in 2022.
For production bases, global Hydrolyzed Vegetable Protein (HVP) Powder production is dominated by and . The two regions contributed to % production share globally in 2022.
When refers to consumption region, % volume of Hydrolyzed Vegetable Protein (HVP) Powder were sold to North America, Europe and Asia Pacific in 2022. Moreover, China, plays a key role in the whole Hydrolyzed Vegetable Protein (HVP) Powder market and estimated to attract more attentions from industry insiders and investors.

Report Scope

This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Hydrolyzed Vegetable Protein (HVP) Powder market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.

Scope of Hydrolyzed Vegetable Protein (HVP) Powder Market Report

Report Metric Details
Report Name Hydrolyzed Vegetable Protein (HVP) Powder Market
Accounted market size in 2022 US$ 1452 million
Forecasted market size in 2029 US$ 2145.4 million
CAGR 5.9%
Base Year 2022
Forecasted years 2023 - 2029
Segment by Type
  • Soya HVP
  • Wheat HVP
  • Corn HVP
  • Others
Segment by Application
  • Soups and Sauces
  • Snacks
  • Seasonings
  • Others
Production by Region
  • North America
  • Europe
  • China
  • Japan
Consumption by Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, Taiwan)
  • Southeast Asia (India)
  • Latin America (Mexico, Brazil)
By Company Kerry Group, Ajinomoto, Griffith Foods, Exter, Tate & Lyle, Sensient Technologies, Vitana, Basic Food Flavors, Mitsubishi Corporation Life Sciences, San Soon Seng Food Industries, Sensient Technologies Corporation, Aipu Food Industry, Baoding Way Chein Food Industrial
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

FAQ for this report

How fast is Hydrolyzed Vegetable Protein (HVP) Powder Market market growing?

Ans: The Hydrolyzed Vegetable Protein (HVP) Powder Market market witnessing a CAGR of 5.9% during the forecast period 2023-2029.

What is the Hydrolyzed Vegetable Protein (HVP) Powder Market market size in 2029?

Ans: According to QYResearch’s new survey, global Hydrolyzed Vegetable Protein (HVP) Powder market is projected to reach US$ 2145.4 million in 2029, increasing from US$ 1452 million in 2022, with the CAGR of 5.9% during the period of 2023 to 2029.

1 Hydrolyzed Vegetable Protein (HVP) Powder Market Overview
1.1 Product Definition
1.2 Hydrolyzed Vegetable Protein (HVP) Powder Segment by Type
1.2.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Market Value Growth Rate Analysis by Type 2022 VS 2029
1.2.2 Soya HVP
1.2.3 Wheat HVP
1.2.4 Corn HVP
1.2.5 Others
1.3 Hydrolyzed Vegetable Protein (HVP) Powder Segment by Application
1.3.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Market Value Growth Rate Analysis by Application: 2022 VS 2029
1.3.2 Soups and Sauces
1.3.3 Snacks
1.3.4 Seasonings
1.3.5 Others
1.4 Global Market Growth Prospects
1.4.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Estimates and Forecasts (2018-2029)
1.4.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Capacity Estimates and Forecasts (2018-2029)
1.4.3 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Estimates and Forecasts (2018-2029)
1.4.4 Global Hydrolyzed Vegetable Protein (HVP) Powder Market Average Price Estimates and Forecasts (2018-2029)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Manufacturers (2018-2023)
2.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Market Share by Manufacturers (2018-2023)
2.3 Global Key Players of Hydrolyzed Vegetable Protein (HVP) Powder, Industry Ranking, 2021 VS 2022 VS 2023
2.4 Global Hydrolyzed Vegetable Protein (HVP) Powder Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Hydrolyzed Vegetable Protein (HVP) Powder Average Price by Manufacturers (2018-2023)
2.6 Global Key Manufacturers of Hydrolyzed Vegetable Protein (HVP) Powder, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Hydrolyzed Vegetable Protein (HVP) Powder, Product Offered and Application
2.8 Global Key Manufacturers of Hydrolyzed Vegetable Protein (HVP) Powder, Date of Enter into This Industry
2.9 Hydrolyzed Vegetable Protein (HVP) Powder Market Competitive Situation and Trends
2.9.1 Hydrolyzed Vegetable Protein (HVP) Powder Market Concentration Rate
2.9.2 Global 5 and 10 Largest Hydrolyzed Vegetable Protein (HVP) Powder Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Hydrolyzed Vegetable Protein (HVP) Powder Production by Region
3.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Region (2018-2029)
3.2.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Market Share by Region (2018-2023)
3.2.2 Global Forecasted Production Value of Hydrolyzed Vegetable Protein (HVP) Powder by Region (2024-2029)
3.3 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.4 Global Hydrolyzed Vegetable Protein (HVP) Powder Production by Region (2018-2029)
3.4.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Region (2018-2023)
3.4.2 Global Forecasted Production of Hydrolyzed Vegetable Protein (HVP) Powder by Region (2024-2029)
3.5 Global Hydrolyzed Vegetable Protein (HVP) Powder Market Price Analysis by Region (2018-2023)
3.6 Global Hydrolyzed Vegetable Protein (HVP) Powder Production and Value, Year-over-Year Growth
3.6.1 North America Hydrolyzed Vegetable Protein (HVP) Powder Production Value Estimates and Forecasts (2018-2029)
3.6.2 Europe Hydrolyzed Vegetable Protein (HVP) Powder Production Value Estimates and Forecasts (2018-2029)
3.6.3 China Hydrolyzed Vegetable Protein (HVP) Powder Production Value Estimates and Forecasts (2018-2029)
3.6.4 Japan Hydrolyzed Vegetable Protein (HVP) Powder Production Value Estimates and Forecasts (2018-2029)
4 Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Region
4.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Consumption Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
4.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Region (2018-2029)
4.2.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Region (2018-2023)
4.2.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Forecasted Consumption by Region (2024-2029)
4.3 North America
4.3.1 North America Hydrolyzed Vegetable Protein (HVP) Powder Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.3.2 North America Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Country (2018-2029)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Hydrolyzed Vegetable Protein (HVP) Powder Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.4.2 Europe Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Country (2018-2029)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Hydrolyzed Vegetable Protein (HVP) Powder Consumption Growth Rate by Region: 2018 VS 2022 VS 2029
4.5.2 Asia Pacific Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Region (2018-2029)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Hydrolyzed Vegetable Protein (HVP) Powder Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.6.2 Latin America, Middle East & Africa Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Country (2018-2029)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production by Type (2018-2029)
5.1.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production by Type (2018-2023)
5.1.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Production by Type (2024-2029)
5.1.3 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Type (2018-2029)
5.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Type (2018-2029)
5.2.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Type (2018-2023)
5.2.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Type (2024-2029)
5.2.3 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Market Share by Type (2018-2029)
5.3 Global Hydrolyzed Vegetable Protein (HVP) Powder Price by Type (2018-2029)
6 Segment by Application
6.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production by Application (2018-2029)
6.1.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production by Application (2018-2023)
6.1.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Production by Application (2024-2029)
6.1.3 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Application (2018-2029)
6.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Application (2018-2029)
6.2.1 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Application (2018-2023)
6.2.2 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Application (2024-2029)
6.2.3 Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Market Share by Application (2018-2029)
6.3 Global Hydrolyzed Vegetable Protein (HVP) Powder Price by Application (2018-2029)
7 Key Companies Profiled
7.1 Kerry Group
7.1.1 Kerry Group Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.1.2 Kerry Group Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.1.3 Kerry Group Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.1.4 Kerry Group Main Business and Markets Served
7.1.5 Kerry Group Recent Developments/Updates
7.2 Ajinomoto
7.2.1 Ajinomoto Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.2.2 Ajinomoto Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.2.3 Ajinomoto Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.2.4 Ajinomoto Main Business and Markets Served
7.2.5 Ajinomoto Recent Developments/Updates
7.3 Griffith Foods
7.3.1 Griffith Foods Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.3.2 Griffith Foods Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.3.3 Griffith Foods Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.3.4 Griffith Foods Main Business and Markets Served
7.3.5 Griffith Foods Recent Developments/Updates
7.4 Exter
7.4.1 Exter Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.4.2 Exter Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.4.3 Exter Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.4.4 Exter Main Business and Markets Served
7.4.5 Exter Recent Developments/Updates
7.5 Tate & Lyle
7.5.1 Tate & Lyle Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.5.2 Tate & Lyle Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.5.3 Tate & Lyle Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.5.4 Tate & Lyle Main Business and Markets Served
7.5.5 Tate & Lyle Recent Developments/Updates
7.6 Sensient Technologies
7.6.1 Sensient Technologies Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.6.2 Sensient Technologies Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.6.3 Sensient Technologies Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.6.4 Sensient Technologies Main Business and Markets Served
7.6.5 Sensient Technologies Recent Developments/Updates
7.7 Vitana
7.7.1 Vitana Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.7.2 Vitana Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.7.3 Vitana Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.7.4 Vitana Main Business and Markets Served
7.7.5 Vitana Recent Developments/Updates
7.8 Basic Food Flavors
7.8.1 Basic Food Flavors Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.8.2 Basic Food Flavors Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.8.3 Basic Food Flavors Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.8.4 Basic Food Flavors Main Business and Markets Served
7.7.5 Basic Food Flavors Recent Developments/Updates
7.9 Mitsubishi Corporation Life Sciences
7.9.1 Mitsubishi Corporation Life Sciences Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.9.2 Mitsubishi Corporation Life Sciences Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.9.3 Mitsubishi Corporation Life Sciences Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.9.4 Mitsubishi Corporation Life Sciences Main Business and Markets Served
7.9.5 Mitsubishi Corporation Life Sciences Recent Developments/Updates
7.10 San Soon Seng Food Industries
7.10.1 San Soon Seng Food Industries Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.10.2 San Soon Seng Food Industries Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.10.3 San Soon Seng Food Industries Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.10.4 San Soon Seng Food Industries Main Business and Markets Served
7.10.5 San Soon Seng Food Industries Recent Developments/Updates
7.11 Sensient Technologies Corporation
7.11.1 Sensient Technologies Corporation Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.11.2 Sensient Technologies Corporation Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.11.3 Sensient Technologies Corporation Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.11.4 Sensient Technologies Corporation Main Business and Markets Served
7.11.5 Sensient Technologies Corporation Recent Developments/Updates
7.12 Aipu Food Industry
7.12.1 Aipu Food Industry Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.12.2 Aipu Food Industry Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.12.3 Aipu Food Industry Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.12.4 Aipu Food Industry Main Business and Markets Served
7.12.5 Aipu Food Industry Recent Developments/Updates
7.13 Baoding Way Chein Food Industrial
7.13.1 Baoding Way Chein Food Industrial Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
7.13.2 Baoding Way Chein Food Industrial Hydrolyzed Vegetable Protein (HVP) Powder Product Portfolio
7.13.3 Baoding Way Chein Food Industrial Hydrolyzed Vegetable Protein (HVP) Powder Production, Value, Price and Gross Margin (2018-2023)
7.13.4 Baoding Way Chein Food Industrial Main Business and Markets Served
7.13.5 Baoding Way Chein Food Industrial Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Hydrolyzed Vegetable Protein (HVP) Powder Industry Chain Analysis
8.2 Hydrolyzed Vegetable Protein (HVP) Powder Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Hydrolyzed Vegetable Protein (HVP) Powder Production Mode & Process
8.4 Hydrolyzed Vegetable Protein (HVP) Powder Sales and Marketing
8.4.1 Hydrolyzed Vegetable Protein (HVP) Powder Sales Channels
8.4.2 Hydrolyzed Vegetable Protein (HVP) Powder Distributors
8.5 Hydrolyzed Vegetable Protein (HVP) Powder Customers
9 Hydrolyzed Vegetable Protein (HVP) Powder Market Dynamics
9.1 Hydrolyzed Vegetable Protein (HVP) Powder Industry Trends
9.2 Hydrolyzed Vegetable Protein (HVP) Powder Market Drivers
9.3 Hydrolyzed Vegetable Protein (HVP) Powder Market Challenges
9.4 Hydrolyzed Vegetable Protein (HVP) Powder Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
List of Tables
    Table 1. Global Hydrolyzed Vegetable Protein (HVP) Powder Market Value by Type, (US$ Million) & (2022 VS 2029)
    Table 2. Global Hydrolyzed Vegetable Protein (HVP) Powder Market Value by Application, (US$ Million) & (2022 VS 2029)
    Table 3. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Capacity (Tons) by Manufacturers in 2022
    Table 4. Global Hydrolyzed Vegetable Protein (HVP) Powder Production by Manufacturers (2018-2023) & (Tons)
    Table 5. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Manufacturers (2018-2023)
    Table 6. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Manufacturers (2018-2023) & (US$ Million)
    Table 7. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Share by Manufacturers (2018-2023)
    Table 8. Global Hydrolyzed Vegetable Protein (HVP) Powder Industry Ranking 2021 VS 2022 VS 2023
    Table 9. Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Hydrolyzed Vegetable Protein (HVP) Powder as of 2022)
    Table 10. Global Market Hydrolyzed Vegetable Protein (HVP) Powder Average Price by Manufacturers (US$/Ton) & (2018-2023)
    Table 11. Manufacturers Hydrolyzed Vegetable Protein (HVP) Powder Production Sites and Area Served
    Table 12. Manufacturers Hydrolyzed Vegetable Protein (HVP) Powder Product Types
    Table 13. Global Hydrolyzed Vegetable Protein (HVP) Powder Manufacturers Market Concentration Ratio (CR5 and HHI)
    Table 14. Mergers & Acquisitions, Expansion
    Table 15. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Region: 2018 VS 2022 VS 2029 (US$ Million)
    Table 16. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) by Region (2018-2023)
    Table 17. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Market Share by Region (2018-2023)
    Table 18. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) Forecast by Region (2024-2029)
    Table 19. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Market Share Forecast by Region (2024-2029)
    Table 20. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Comparison by Region: 2018 VS 2022 VS 2029 (Tons)
    Table 21. Global Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons) by Region (2018-2023)
    Table 22. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Region (2018-2023)
    Table 23. Global Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons) Forecast by Region (2024-2029)
    Table 24. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share Forecast by Region (2024-2029)
    Table 25. Global Hydrolyzed Vegetable Protein (HVP) Powder Market Average Price (US$/Ton) by Region (2018-2023)
    Table 26. Global Hydrolyzed Vegetable Protein (HVP) Powder Market Average Price (US$/Ton) by Region (2024-2029)
    Table 27. Global Hydrolyzed Vegetable Protein (HVP) Powder Consumption Growth Rate by Region: 2018 VS 2022 VS 2029 (Tons)
    Table 28. Global Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Region (2018-2023) & (Tons)
    Table 29. Global Hydrolyzed Vegetable Protein (HVP) Powder Consumption Market Share by Region (2018-2023)
    Table 30. Global Hydrolyzed Vegetable Protein (HVP) Powder Forecasted Consumption by Region (2024-2029) & (Tons)
    Table 31. Global Hydrolyzed Vegetable Protein (HVP) Powder Forecasted Consumption Market Share by Region (2018-2023)
    Table 32. North America Hydrolyzed Vegetable Protein (HVP) Powder Consumption Growth Rate by Country: 2018 VS 2022 VS 2029 (Tons)
    Table 33. North America Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Country (2018-2023) & (Tons)
    Table 34. North America Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Country (2024-2029) & (Tons)
    Table 35. Europe Hydrolyzed Vegetable Protein (HVP) Powder Consumption Growth Rate by Country: 2018 VS 2022 VS 2029 (Tons)
    Table 36. Europe Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Country (2018-2023) & (Tons)
    Table 37. Europe Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Country (2024-2029) & (Tons)
    Table 38. Asia Pacific Hydrolyzed Vegetable Protein (HVP) Powder Consumption Growth Rate by Region: 2018 VS 2022 VS 2029 (Tons)
    Table 39. Asia Pacific Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Region (2018-2023) & (Tons)
    Table 40. Asia Pacific Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Region (2024-2029) & (Tons)
    Table 41. Latin America, Middle East & Africa Hydrolyzed Vegetable Protein (HVP) Powder Consumption Growth Rate by Country: 2018 VS 2022 VS 2029 (Tons)
    Table 42. Latin America, Middle East & Africa Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Country (2018-2023) & (Tons)
    Table 43. Latin America, Middle East & Africa Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Country (2024-2029) & (Tons)
    Table 44. Global Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons) by Type (2018-2023)
    Table 45. Global Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons) by Type (2024-2029)
    Table 46. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Type (2018-2023)
    Table 47. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Type (2024-2029)
    Table 48. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) by Type (2018-2023)
    Table 49. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) by Type (2024-2029)
    Table 50. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Share by Type (2018-2023)
    Table 51. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Share by Type (2024-2029)
    Table 52. Global Hydrolyzed Vegetable Protein (HVP) Powder Price (US$/Ton) by Type (2018-2023)
    Table 53. Global Hydrolyzed Vegetable Protein (HVP) Powder Price (US$/Ton) by Type (2024-2029)
    Table 54. Global Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons) by Application (2018-2023)
    Table 55. Global Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons) by Application (2024-2029)
    Table 56. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Application (2018-2023)
    Table 57. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Application (2024-2029)
    Table 58. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) by Application (2018-2023)
    Table 59. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) by Application (2024-2029)
    Table 60. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Share by Application (2018-2023)
    Table 61. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Share by Application (2024-2029)
    Table 62. Global Hydrolyzed Vegetable Protein (HVP) Powder Price (US$/Ton) by Application (2018-2023)
    Table 63. Global Hydrolyzed Vegetable Protein (HVP) Powder Price (US$/Ton) by Application (2024-2029)
    Table 64. Kerry Group Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 65. Kerry Group Specification and Application
    Table 66. Kerry Group Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 67. Kerry Group Main Business and Markets Served
    Table 68. Kerry Group Recent Developments/Updates
    Table 69. Ajinomoto Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 70. Ajinomoto Specification and Application
    Table 71. Ajinomoto Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 72. Ajinomoto Main Business and Markets Served
    Table 73. Ajinomoto Recent Developments/Updates
    Table 74. Griffith Foods Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 75. Griffith Foods Specification and Application
    Table 76. Griffith Foods Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 77. Griffith Foods Main Business and Markets Served
    Table 78. Griffith Foods Recent Developments/Updates
    Table 79. Exter Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 80. Exter Specification and Application
    Table 81. Exter Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 82. Exter Main Business and Markets Served
    Table 83. Exter Recent Developments/Updates
    Table 84. Tate & Lyle Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 85. Tate & Lyle Specification and Application
    Table 86. Tate & Lyle Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 87. Tate & Lyle Main Business and Markets Served
    Table 88. Tate & Lyle Recent Developments/Updates
    Table 89. Sensient Technologies Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 90. Sensient Technologies Specification and Application
    Table 91. Sensient Technologies Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 92. Sensient Technologies Main Business and Markets Served
    Table 93. Sensient Technologies Recent Developments/Updates
    Table 94. Vitana Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 95. Vitana Specification and Application
    Table 96. Vitana Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 97. Vitana Main Business and Markets Served
    Table 98. Vitana Recent Developments/Updates
    Table 99. Basic Food Flavors Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 100. Basic Food Flavors Specification and Application
    Table 101. Basic Food Flavors Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 102. Basic Food Flavors Main Business and Markets Served
    Table 103. Basic Food Flavors Recent Developments/Updates
    Table 104. Mitsubishi Corporation Life Sciences Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 105. Mitsubishi Corporation Life Sciences Specification and Application
    Table 106. Mitsubishi Corporation Life Sciences Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 107. Mitsubishi Corporation Life Sciences Main Business and Markets Served
    Table 108. Mitsubishi Corporation Life Sciences Recent Developments/Updates
    Table 109. San Soon Seng Food Industries Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 110. San Soon Seng Food Industries Specification and Application
    Table 111. San Soon Seng Food Industries Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 112. San Soon Seng Food Industries Main Business and Markets Served
    Table 113. San Soon Seng Food Industries Recent Developments/Updates
    Table 114. Sensient Technologies Corporation Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 115. Sensient Technologies Corporation Specification and Application
    Table 116. Sensient Technologies Corporation Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 117. Sensient Technologies Corporation Main Business and Markets Served
    Table 118. Sensient Technologies Corporation Recent Developments/Updates
    Table 119. Aipu Food Industry Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 120. Aipu Food Industry Specification and Application
    Table 121. Aipu Food Industry Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 122. Aipu Food Industry Main Business and Markets Served
    Table 123. Aipu Food Industry Recent Developments/Updates
    Table 124. Baoding Way Chein Food Industrial Hydrolyzed Vegetable Protein (HVP) Powder Corporation Information
    Table 125. Baoding Way Chein Food Industrial Specification and Application
    Table 126. Baoding Way Chein Food Industrial Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)
    Table 127. Baoding Way Chein Food Industrial Main Business and Markets Served
    Table 128. Baoding Way Chein Food Industrial Recent Developments/Updates
    Table 129. Key Raw Materials Lists
    Table 130. Raw Materials Key Suppliers Lists
    Table 131. Hydrolyzed Vegetable Protein (HVP) Powder Distributors List
    Table 132. Hydrolyzed Vegetable Protein (HVP) Powder Customers List
    Table 133. Hydrolyzed Vegetable Protein (HVP) Powder Market Trends
    Table 134. Hydrolyzed Vegetable Protein (HVP) Powder Market Drivers
    Table 135. Hydrolyzed Vegetable Protein (HVP) Powder Market Challenges
    Table 136. Hydrolyzed Vegetable Protein (HVP) Powder Market Restraints
    Table 137. Research Programs/Design for This Report
    Table 138. Key Data Information from Secondary Sources
    Table 139. Key Data Information from Primary Sources
List of Figures
    Figure 1. Product Picture of Hydrolyzed Vegetable Protein (HVP) Powder
    Figure 2. Global Hydrolyzed Vegetable Protein (HVP) Powder Market Value by Type, (US$ Million) & (2022 VS 2029)
    Figure 3. Global Hydrolyzed Vegetable Protein (HVP) Powder Market Share by Type: 2022 VS 2029
    Figure 4. Soya HVP Product Picture
    Figure 5. Wheat HVP Product Picture
    Figure 6. Corn HVP Product Picture
    Figure 7. Others Product Picture
    Figure 8. Global Hydrolyzed Vegetable Protein (HVP) Powder Market Value by Application, (US$ Million) & (2022 VS 2029)
    Figure 9. Global Hydrolyzed Vegetable Protein (HVP) Powder Market Share by Application: 2022 VS 2029
    Figure 10. Soups and Sauces
    Figure 11. Snacks
    Figure 12. Seasonings
    Figure 13. Others
    Figure 14. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million), 2018 VS 2022 VS 2029
    Figure 15. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) & (2018-2029)
    Figure 16. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Capacity (Tons) & (2018-2029)
    Figure 17. Global Hydrolyzed Vegetable Protein (HVP) Powder Production (Tons) & (2018-2029)
    Figure 18. Global Hydrolyzed Vegetable Protein (HVP) Powder Average Price (US$/Ton) & (2018-2029)
    Figure 19. Hydrolyzed Vegetable Protein (HVP) Powder Report Years Considered
    Figure 20. Hydrolyzed Vegetable Protein (HVP) Powder Production Share by Manufacturers in 2022
    Figure 21. Hydrolyzed Vegetable Protein (HVP) Powder Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2018 VS 2022
    Figure 22. The Global 5 and 10 Largest Players: Market Share by Hydrolyzed Vegetable Protein (HVP) Powder Revenue in 2022
    Figure 23. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value by Region: 2018 VS 2022 VS 2029 (US$ Million)
    Figure 24. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Value Market Share by Region: 2018 VS 2022 VS 2029
    Figure 25. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Comparison by Region: 2018 VS 2022 VS 2029 (Tons)
    Figure 26. Global Hydrolyzed Vegetable Protein (HVP) Powder Production Market Share by Region: 2018 VS 2022 VS 2029
    Figure 27. North America Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) Growth Rate (2018-2029)
    Figure 28. Europe Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) Growth Rate (2018-2029)
    Figure 29. China Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) Growth Rate (2018-2029)
    Figure 30. Japan Hydrolyzed Vegetable Protein (HVP) Powder Production Value (US$ Million) Growth Rate (2018-2029)
    Figure 31. Global Hydrolyzed Vegetable Protein (HVP) Powder Consumption by Region: 2018 VS 2022 VS 2029 (Tons)
    Figure 32. Global Hydrolyzed Vegetable Protein (HVP) Powder Consumption Market Share by Region: 2018 VS 2022 VS 2029
    Figure 33. North America Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 34. North America Hydrolyzed Vegetable Protein (HVP) Powder Consumption Market Share by Country (2018-2029)
    Figure 35. Canada Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 36. U.S. Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 37. Europe Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 38. Europe Hydrolyzed Vegetable Protein (HVP) Powder Consumption Market Share by Country (2018-2029)
    Figure 39. Germany Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 40. France Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 41. U.K. Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 42. Italy Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 43. Russia Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 44. Asia Pacific Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 45. Asia Pacific Hydrolyzed Vegetable Protein (HVP) Powder Consumption Market Share by Regions (2018-2029)
    Figure 46. China Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 47. Japan Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 48. South Korea Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 49. China Taiwan Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 50. Southeast Asia Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 51. India Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 52. Latin America, Middle East & Africa Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 53. Latin America, Middle East & Africa Hydrolyzed Vegetable Protein (HVP) Powder Consumption Market Share by Country (2018-2029)
    Figure 54. Mexico Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 55. Brazil Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 56. Turkey Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 57. GCC Countries Hydrolyzed Vegetable Protein (HVP) Powder Consumption and Growth Rate (2018-2023) & (Tons)
    Figure 58. Global Production Market Share of Hydrolyzed Vegetable Protein (HVP) Powder by Type (2018-2029)
    Figure 59. Global Production Value Market Share of Hydrolyzed Vegetable Protein (HVP) Powder by Type (2018-2029)
    Figure 60. Global Hydrolyzed Vegetable Protein (HVP) Powder Price (US$/Ton) by Type (2018-2029)
    Figure 61. Global Production Market Share of Hydrolyzed Vegetable Protein (HVP) Powder by Application (2018-2029)
    Figure 62. Global Production Value Market Share of Hydrolyzed Vegetable Protein (HVP) Powder by Application (2018-2029)
    Figure 63. Global Hydrolyzed Vegetable Protein (HVP) Powder Price (US$/Ton) by Application (2018-2029)
    Figure 64. Hydrolyzed Vegetable Protein (HVP) Powder Value Chain
    Figure 65. Hydrolyzed Vegetable Protein (HVP) Powder Production Process
    Figure 66. Channels of Distribution (Direct Vs Distribution)
    Figure 67. Distributors Profiles
    Figure 68. Bottom-up and Top-down Approaches for This Report
    Figure 69. Data Triangulation
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