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Global Hydrolyzed Corn Protein Market Research Report 2024
Published Date: July 2024
|
Report Code: QYRE-Auto-3P8509
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Global and Japan Hydrolyzed Corn Protein Market Insights Forecast to 2027
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Global Hydrolyzed Corn Protein Market Research Report 2024

Code: QYRE-Auto-3P8509
Report
July 2024
Pages:94
QYResearch
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DESCRIPTION
TABLE OF CONTENT
TABLES & FIGURES

Hydrolyzed Corn Protein Market

The global Hydrolyzed Corn Protein market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Hydrolyzed Corn Protein is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Hydrolyzed Corn Protein is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Hydrolyzed Corn Protein include ADM, Tate & Lyle, Sensient Technologies, Dohler GmbH, Exter, Cargill, Givaudan and Kerry Group, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Hydrolyzed Corn Protein, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Hydrolyzed Corn Protein.

Report Scope

The Hydrolyzed Corn Protein market size, estimations, and forecasts are provided in terms of output/shipments (Kiloton) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Hydrolyzed Corn Protein market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Hydrolyzed Corn Protein manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation

Scope of Hydrolyzed Corn Protein Market Report

Report Metric Details
Report Name Hydrolyzed Corn Protein Market
Segment by Type
Segment by Application
  • Food & Beverage
  • Cosmetics & Personal Care
  • Pharmaceuticals
Production by Region
  • North America
  • Europe
  • China
  • Japan
Consumption by Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, Taiwan)
  • Southeast Asia (India)
  • Latin America (Mexico, Brazil)
By Company ADM, Tate & Lyle, Sensient Technologies, Dohler GmbH, Exter, Cargill, Givaudan, Kerry Group
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

Chapter Outline

  • Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
  • Chapter 2: Detailed analysis of Hydrolyzed Corn Protein manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
  • Chapter 3: Production/output, value of Hydrolyzed Corn Protein by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
  • Chapter 4: Consumption of Hydrolyzed Corn Protein in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
  • Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
  • Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
  • Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
  • Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
  • Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
  • Chapter 10: The main points and conclusions of the report.

FAQ for this report

Who are the main players in the Hydrolyzed Corn Protein Market report?

Ans: The main players in the Hydrolyzed Corn Protein Market are ADM, Tate & Lyle, Sensient Technologies, Dohler GmbH, Exter, Cargill, Givaudan, Kerry Group

What are the Application segmentation covered in the Hydrolyzed Corn Protein Market report?

Ans: The Applications covered in the Hydrolyzed Corn Protein Market report are Food & Beverage, Cosmetics & Personal Care, Pharmaceuticals

What are the Type segmentation covered in the Hydrolyzed Corn Protein Market report?

Ans: The Types covered in the Hydrolyzed Corn Protein Market report are Powder, Paste, Liquid

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1 Hydrolyzed Corn Protein Market Overview
1.1 Product Definition
1.2 Hydrolyzed Corn Protein Segment by Type
1.2.1 Global Hydrolyzed Corn Protein Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Powder
1.2.3 Paste
1.2.4 Liquid
1.3 Hydrolyzed Corn Protein Segment by Application
1.3.1 Global Hydrolyzed Corn Protein Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Food & Beverage
1.3.3 Cosmetics & Personal Care
1.3.4 Pharmaceuticals
1.4 Global Market Growth Prospects
1.4.1 Global Hydrolyzed Corn Protein Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Hydrolyzed Corn Protein Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Hydrolyzed Corn Protein Production Estimates and Forecasts (2019-2030)
1.4.4 Global Hydrolyzed Corn Protein Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Hydrolyzed Corn Protein Production Market Share by Manufacturers (2019-2024)
2.2 Global Hydrolyzed Corn Protein Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Hydrolyzed Corn Protein, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Hydrolyzed Corn Protein Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Hydrolyzed Corn Protein Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Hydrolyzed Corn Protein, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Hydrolyzed Corn Protein, Product Offered and Application
2.8 Global Key Manufacturers of Hydrolyzed Corn Protein, Date of Enter into This Industry
2.9 Hydrolyzed Corn Protein Market Competitive Situation and Trends
2.9.1 Hydrolyzed Corn Protein Market Concentration Rate
2.9.2 Global 5 and 10 Largest Hydrolyzed Corn Protein Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Hydrolyzed Corn Protein Production by Region
3.1 Global Hydrolyzed Corn Protein Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Hydrolyzed Corn Protein Production Value by Region (2019-2030)
3.2.1 Global Hydrolyzed Corn Protein Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Hydrolyzed Corn Protein by Region (2025-2030)
3.3 Global Hydrolyzed Corn Protein Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Hydrolyzed Corn Protein Production by Region (2019-2030)
3.4.1 Global Hydrolyzed Corn Protein Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Hydrolyzed Corn Protein by Region (2025-2030)
3.5 Global Hydrolyzed Corn Protein Market Price Analysis by Region (2019-2024)
3.6 Global Hydrolyzed Corn Protein Production and Value, Year-over-Year Growth
3.6.1 North America Hydrolyzed Corn Protein Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Hydrolyzed Corn Protein Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Hydrolyzed Corn Protein Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Hydrolyzed Corn Protein Production Value Estimates and Forecasts (2019-2030)
4 Hydrolyzed Corn Protein Consumption by Region
4.1 Global Hydrolyzed Corn Protein Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Hydrolyzed Corn Protein Consumption by Region (2019-2030)
4.2.1 Global Hydrolyzed Corn Protein Consumption by Region (2019-2024)
4.2.2 Global Hydrolyzed Corn Protein Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Hydrolyzed Corn Protein Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Hydrolyzed Corn Protein Consumption by Country (2019-2030)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Hydrolyzed Corn Protein Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Hydrolyzed Corn Protein Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Hydrolyzed Corn Protein Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Hydrolyzed Corn Protein Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Hydrolyzed Corn Protein Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Hydrolyzed Corn Protein Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Hydrolyzed Corn Protein Production by Type (2019-2030)
5.1.1 Global Hydrolyzed Corn Protein Production by Type (2019-2024)
5.1.2 Global Hydrolyzed Corn Protein Production by Type (2025-2030)
5.1.3 Global Hydrolyzed Corn Protein Production Market Share by Type (2019-2030)
5.2 Global Hydrolyzed Corn Protein Production Value by Type (2019-2030)
5.2.1 Global Hydrolyzed Corn Protein Production Value by Type (2019-2024)
5.2.2 Global Hydrolyzed Corn Protein Production Value by Type (2025-2030)
5.2.3 Global Hydrolyzed Corn Protein Production Value Market Share by Type (2019-2030)
5.3 Global Hydrolyzed Corn Protein Price by Type (2019-2030)
6 Segment by Application
6.1 Global Hydrolyzed Corn Protein Production by Application (2019-2030)
6.1.1 Global Hydrolyzed Corn Protein Production by Application (2019-2024)
6.1.2 Global Hydrolyzed Corn Protein Production by Application (2025-2030)
6.1.3 Global Hydrolyzed Corn Protein Production Market Share by Application (2019-2030)
6.2 Global Hydrolyzed Corn Protein Production Value by Application (2019-2030)
6.2.1 Global Hydrolyzed Corn Protein Production Value by Application (2019-2024)
6.2.2 Global Hydrolyzed Corn Protein Production Value by Application (2025-2030)
6.2.3 Global Hydrolyzed Corn Protein Production Value Market Share by Application (2019-2030)
6.3 Global Hydrolyzed Corn Protein Price by Application (2019-2030)
7 Key Companies Profiled
7.1 ADM
7.1.1 ADM Hydrolyzed Corn Protein Corporation Information
7.1.2 ADM Hydrolyzed Corn Protein Product Portfolio
7.1.3 ADM Hydrolyzed Corn Protein Production, Value, Price and Gross Margin (2019-2024)
7.1.4 ADM Main Business and Markets Served
7.1.5 ADM Recent Developments/Updates
7.2 Tate & Lyle
7.2.1 Tate & Lyle Hydrolyzed Corn Protein Corporation Information
7.2.2 Tate & Lyle Hydrolyzed Corn Protein Product Portfolio
7.2.3 Tate & Lyle Hydrolyzed Corn Protein Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Tate & Lyle Main Business and Markets Served
7.2.5 Tate & Lyle Recent Developments/Updates
7.3 Sensient Technologies
7.3.1 Sensient Technologies Hydrolyzed Corn Protein Corporation Information
7.3.2 Sensient Technologies Hydrolyzed Corn Protein Product Portfolio
7.3.3 Sensient Technologies Hydrolyzed Corn Protein Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Sensient Technologies Main Business and Markets Served
7.3.5 Sensient Technologies Recent Developments/Updates
7.4 Dohler GmbH
7.4.1 Dohler GmbH Hydrolyzed Corn Protein Corporation Information
7.4.2 Dohler GmbH Hydrolyzed Corn Protein Product Portfolio
7.4.3 Dohler GmbH Hydrolyzed Corn Protein Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Dohler GmbH Main Business and Markets Served
7.4.5 Dohler GmbH Recent Developments/Updates
7.5 Exter
7.5.1 Exter Hydrolyzed Corn Protein Corporation Information
7.5.2 Exter Hydrolyzed Corn Protein Product Portfolio
7.5.3 Exter Hydrolyzed Corn Protein Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Exter Main Business and Markets Served
7.5.5 Exter Recent Developments/Updates
7.6 Cargill
7.6.1 Cargill Hydrolyzed Corn Protein Corporation Information
7.6.2 Cargill Hydrolyzed Corn Protein Product Portfolio
7.6.3 Cargill Hydrolyzed Corn Protein Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Cargill Main Business and Markets Served
7.6.5 Cargill Recent Developments/Updates
7.7 Givaudan
7.7.1 Givaudan Hydrolyzed Corn Protein Corporation Information
7.7.2 Givaudan Hydrolyzed Corn Protein Product Portfolio
7.7.3 Givaudan Hydrolyzed Corn Protein Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Givaudan Main Business and Markets Served
7.7.5 Givaudan Recent Developments/Updates
7.8 Kerry Group
7.8.1 Kerry Group Hydrolyzed Corn Protein Corporation Information
7.8.2 Kerry Group Hydrolyzed Corn Protein Product Portfolio
7.8.3 Kerry Group Hydrolyzed Corn Protein Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Kerry Group Main Business and Markets Served
7.7.5 Kerry Group Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Hydrolyzed Corn Protein Industry Chain Analysis
8.2 Hydrolyzed Corn Protein Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Hydrolyzed Corn Protein Production Mode & Process
8.4 Hydrolyzed Corn Protein Sales and Marketing
8.4.1 Hydrolyzed Corn Protein Sales Channels
8.4.2 Hydrolyzed Corn Protein Distributors
8.5 Hydrolyzed Corn Protein Customers
9 Hydrolyzed Corn Protein Market Dynamics
9.1 Hydrolyzed Corn Protein Industry Trends
9.2 Hydrolyzed Corn Protein Market Drivers
9.3 Hydrolyzed Corn Protein Market Challenges
9.4 Hydrolyzed Corn Protein Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
List of Tables
    Table 1. Global Hydrolyzed Corn Protein Market Value by Type, (US$ Million) & (2023 VS 2030)
    Table 2. Global Hydrolyzed Corn Protein Market Value by Application, (US$ Million) & (2023 VS 2030)
    Table 3. Global Hydrolyzed Corn Protein Production Capacity (Kiloton) by Manufacturers in 2023
    Table 4. Global Hydrolyzed Corn Protein Production by Manufacturers (2019-2024) & (Kiloton)
    Table 5. Global Hydrolyzed Corn Protein Production Market Share by Manufacturers (2019-2024)
    Table 6. Global Hydrolyzed Corn Protein Production Value by Manufacturers (2019-2024) & (US$ Million)
    Table 7. Global Hydrolyzed Corn Protein Production Value Share by Manufacturers (2019-2024)
    Table 8. Global Hydrolyzed Corn Protein Industry Ranking 2022 VS 2023 VS 2024
    Table 9. Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Hydrolyzed Corn Protein as of 2023)
    Table 10. Global Market Hydrolyzed Corn Protein Average Price by Manufacturers (US$/Ton) & (2019-2024)
    Table 11. Manufacturers Hydrolyzed Corn Protein Production Sites and Area Served
    Table 12. Manufacturers Hydrolyzed Corn Protein Product Types
    Table 13. Global Hydrolyzed Corn Protein Manufacturers Market Concentration Ratio (CR5 and HHI)
    Table 14. Mergers & Acquisitions, Expansion
    Table 15. Global Hydrolyzed Corn Protein Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
    Table 16. Global Hydrolyzed Corn Protein Production Value (US$ Million) by Region (2019-2024)
    Table 17. Global Hydrolyzed Corn Protein Production Value Market Share by Region (2019-2024)
    Table 18. Global Hydrolyzed Corn Protein Production Value (US$ Million) Forecast by Region (2025-2030)
    Table 19. Global Hydrolyzed Corn Protein Production Value Market Share Forecast by Region (2025-2030)
    Table 20. Global Hydrolyzed Corn Protein Production Comparison by Region: 2019 VS 2023 VS 2030 (Kiloton)
    Table 21. Global Hydrolyzed Corn Protein Production (Kiloton) by Region (2019-2024)
    Table 22. Global Hydrolyzed Corn Protein Production Market Share by Region (2019-2024)
    Table 23. Global Hydrolyzed Corn Protein Production (Kiloton) Forecast by Region (2025-2030)
    Table 24. Global Hydrolyzed Corn Protein Production Market Share Forecast by Region (2025-2030)
    Table 25. Global Hydrolyzed Corn Protein Market Average Price (US$/Ton) by Region (2019-2024)
    Table 26. Global Hydrolyzed Corn Protein Market Average Price (US$/Ton) by Region (2025-2030)
    Table 27. Global Hydrolyzed Corn Protein Consumption Growth Rate by Region: 2019 VS 2023 VS 2030 (Kiloton)
    Table 28. Global Hydrolyzed Corn Protein Consumption by Region (2019-2024) & (Kiloton)
    Table 29. Global Hydrolyzed Corn Protein Consumption Market Share by Region (2019-2024)
    Table 30. Global Hydrolyzed Corn Protein Forecasted Consumption by Region (2025-2030) & (Kiloton)
    Table 31. Global Hydrolyzed Corn Protein Forecasted Consumption Market Share by Region (2019-2024)
    Table 32. North America Hydrolyzed Corn Protein Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kiloton)
    Table 33. North America Hydrolyzed Corn Protein Consumption by Country (2019-2024) & (Kiloton)
    Table 34. North America Hydrolyzed Corn Protein Consumption by Country (2025-2030) & (Kiloton)
    Table 35. Europe Hydrolyzed Corn Protein Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kiloton)
    Table 36. Europe Hydrolyzed Corn Protein Consumption by Country (2019-2024) & (Kiloton)
    Table 37. Europe Hydrolyzed Corn Protein Consumption by Country (2025-2030) & (Kiloton)
    Table 38. Asia Pacific Hydrolyzed Corn Protein Consumption Growth Rate by Region: 2019 VS 2023 VS 2030 (Kiloton)
    Table 39. Asia Pacific Hydrolyzed Corn Protein Consumption by Region (2019-2024) & (Kiloton)
    Table 40. Asia Pacific Hydrolyzed Corn Protein Consumption by Region (2025-2030) & (Kiloton)
    Table 41. Latin America, Middle East & Africa Hydrolyzed Corn Protein Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kiloton)
    Table 42. Latin America, Middle East & Africa Hydrolyzed Corn Protein Consumption by Country (2019-2024) & (Kiloton)
    Table 43. Latin America, Middle East & Africa Hydrolyzed Corn Protein Consumption by Country (2025-2030) & (Kiloton)
    Table 44. Global Hydrolyzed Corn Protein Production (Kiloton) by Type (2019-2024)
    Table 45. Global Hydrolyzed Corn Protein Production (Kiloton) by Type (2025-2030)
    Table 46. Global Hydrolyzed Corn Protein Production Market Share by Type (2019-2024)
    Table 47. Global Hydrolyzed Corn Protein Production Market Share by Type (2025-2030)
    Table 48. Global Hydrolyzed Corn Protein Production Value (US$ Million) by Type (2019-2024)
    Table 49. Global Hydrolyzed Corn Protein Production Value (US$ Million) by Type (2025-2030)
    Table 50. Global Hydrolyzed Corn Protein Production Value Share by Type (2019-2024)
    Table 51. Global Hydrolyzed Corn Protein Production Value Share by Type (2025-2030)
    Table 52. Global Hydrolyzed Corn Protein Price (US$/Ton) by Type (2019-2024)
    Table 53. Global Hydrolyzed Corn Protein Price (US$/Ton) by Type (2025-2030)
    Table 54. Global Hydrolyzed Corn Protein Production (Kiloton) by Application (2019-2024)
    Table 55. Global Hydrolyzed Corn Protein Production (Kiloton) by Application (2025-2030)
    Table 56. Global Hydrolyzed Corn Protein Production Market Share by Application (2019-2024)
    Table 57. Global Hydrolyzed Corn Protein Production Market Share by Application (2025-2030)
    Table 58. Global Hydrolyzed Corn Protein Production Value (US$ Million) by Application (2019-2024)
    Table 59. Global Hydrolyzed Corn Protein Production Value (US$ Million) by Application (2025-2030)
    Table 60. Global Hydrolyzed Corn Protein Production Value Share by Application (2019-2024)
    Table 61. Global Hydrolyzed Corn Protein Production Value Share by Application (2025-2030)
    Table 62. Global Hydrolyzed Corn Protein Price (US$/Ton) by Application (2019-2024)
    Table 63. Global Hydrolyzed Corn Protein Price (US$/Ton) by Application (2025-2030)
    Table 64. ADM Hydrolyzed Corn Protein Corporation Information
    Table 65. ADM Specification and Application
    Table 66. ADM Hydrolyzed Corn Protein Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
    Table 67. ADM Main Business and Markets Served
    Table 68. ADM Recent Developments/Updates
    Table 69. Tate & Lyle Hydrolyzed Corn Protein Corporation Information
    Table 70. Tate & Lyle Specification and Application
    Table 71. Tate & Lyle Hydrolyzed Corn Protein Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
    Table 72. Tate & Lyle Main Business and Markets Served
    Table 73. Tate & Lyle Recent Developments/Updates
    Table 74. Sensient Technologies Hydrolyzed Corn Protein Corporation Information
    Table 75. Sensient Technologies Specification and Application
    Table 76. Sensient Technologies Hydrolyzed Corn Protein Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
    Table 77. Sensient Technologies Main Business and Markets Served
    Table 78. Sensient Technologies Recent Developments/Updates
    Table 79. Dohler GmbH Hydrolyzed Corn Protein Corporation Information
    Table 80. Dohler GmbH Specification and Application
    Table 81. Dohler GmbH Hydrolyzed Corn Protein Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
    Table 82. Dohler GmbH Main Business and Markets Served
    Table 83. Dohler GmbH Recent Developments/Updates
    Table 84. Exter Hydrolyzed Corn Protein Corporation Information
    Table 85. Exter Specification and Application
    Table 86. Exter Hydrolyzed Corn Protein Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
    Table 87. Exter Main Business and Markets Served
    Table 88. Exter Recent Developments/Updates
    Table 89. Cargill Hydrolyzed Corn Protein Corporation Information
    Table 90. Cargill Specification and Application
    Table 91. Cargill Hydrolyzed Corn Protein Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
    Table 92. Cargill Main Business and Markets Served
    Table 93. Cargill Recent Developments/Updates
    Table 94. Givaudan Hydrolyzed Corn Protein Corporation Information
    Table 95. Givaudan Specification and Application
    Table 96. Givaudan Hydrolyzed Corn Protein Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
    Table 97. Givaudan Main Business and Markets Served
    Table 98. Givaudan Recent Developments/Updates
    Table 99. Kerry Group Hydrolyzed Corn Protein Corporation Information
    Table 100. Kerry Group Specification and Application
    Table 101. Kerry Group Hydrolyzed Corn Protein Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
    Table 102. Kerry Group Main Business and Markets Served
    Table 103. Kerry Group Recent Developments/Updates
    Table 104. Key Raw Materials Lists
    Table 105. Raw Materials Key Suppliers Lists
    Table 106. Hydrolyzed Corn Protein Distributors List
    Table 107. Hydrolyzed Corn Protein Customers List
    Table 108. Hydrolyzed Corn Protein Market Trends
    Table 109. Hydrolyzed Corn Protein Market Drivers
    Table 110. Hydrolyzed Corn Protein Market Challenges
    Table 111. Hydrolyzed Corn Protein Market Restraints
    Table 112. Research Programs/Design for This Report
    Table 113. Key Data Information from Secondary Sources
    Table 114. Key Data Information from Primary Sources
List of Figures
    Figure 1. Product Picture of Hydrolyzed Corn Protein
    Figure 2. Global Hydrolyzed Corn Protein Market Value by Type, (US$ Million) & (2023 VS 2030)
    Figure 3. Global Hydrolyzed Corn Protein Market Share by Type: 2023 VS 2030
    Figure 4. Powder Product Picture
    Figure 5. Paste Product Picture
    Figure 6. Liquid Product Picture
    Figure 7. Global Hydrolyzed Corn Protein Market Value by Application, (US$ Million) & (2023 VS 2030)
    Figure 8. Global Hydrolyzed Corn Protein Market Share by Application: 2023 VS 2030
    Figure 9. Food & Beverage
    Figure 10. Cosmetics & Personal Care
    Figure 11. Pharmaceuticals
    Figure 12. Global Hydrolyzed Corn Protein Production Value (US$ Million), 2019 VS 2023 VS 2030
    Figure 13. Global Hydrolyzed Corn Protein Production Value (US$ Million) & (2019-2030)
    Figure 14. Global Hydrolyzed Corn Protein Production Capacity (Kiloton) & (2019-2030)
    Figure 15. Global Hydrolyzed Corn Protein Production (Kiloton) & (2019-2030)
    Figure 16. Global Hydrolyzed Corn Protein Average Price (US$/Ton) & (2019-2030)
    Figure 17. Hydrolyzed Corn Protein Report Years Considered
    Figure 18. Hydrolyzed Corn Protein Production Share by Manufacturers in 2023
    Figure 19. Hydrolyzed Corn Protein Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2019 VS 2023
    Figure 20. The Global 5 and 10 Largest Players: Market Share by Hydrolyzed Corn Protein Revenue in 2023
    Figure 21. Global Hydrolyzed Corn Protein Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
    Figure 22. Global Hydrolyzed Corn Protein Production Value Market Share by Region: 2019 VS 2023 VS 2030
    Figure 23. Global Hydrolyzed Corn Protein Production Comparison by Region: 2019 VS 2023 VS 2030 (Kiloton)
    Figure 24. Global Hydrolyzed Corn Protein Production Market Share by Region: 2019 VS 2023 VS 2030
    Figure 25. North America Hydrolyzed Corn Protein Production Value (US$ Million) Growth Rate (2019-2030)
    Figure 26. Europe Hydrolyzed Corn Protein Production Value (US$ Million) Growth Rate (2019-2030)
    Figure 27. China Hydrolyzed Corn Protein Production Value (US$ Million) Growth Rate (2019-2030)
    Figure 28. Japan Hydrolyzed Corn Protein Production Value (US$ Million) Growth Rate (2019-2030)
    Figure 29. Global Hydrolyzed Corn Protein Consumption by Region: 2019 VS 2023 VS 2030 (Kiloton)
    Figure 30. Global Hydrolyzed Corn Protein Consumption Market Share by Region: 2019 VS 2023 VS 2030
    Figure 31. North America Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 32. North America Hydrolyzed Corn Protein Consumption Market Share by Country (2019-2030)
    Figure 33. Canada Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 34. U.S. Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 35. Europe Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 36. Europe Hydrolyzed Corn Protein Consumption Market Share by Country (2019-2030)
    Figure 37. Germany Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 38. France Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 39. U.K. Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 40. Italy Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 41. Russia Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 42. Asia Pacific Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 43. Asia Pacific Hydrolyzed Corn Protein Consumption Market Share by Regions (2019-2030)
    Figure 44. China Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 45. Japan Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 46. South Korea Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 47. China Taiwan Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 48. Southeast Asia Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 49. India Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 50. Latin America, Middle East & Africa Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 51. Latin America, Middle East & Africa Hydrolyzed Corn Protein Consumption Market Share by Country (2019-2030)
    Figure 52. Mexico Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 53. Brazil Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 54. Turkey Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 55. GCC Countries Hydrolyzed Corn Protein Consumption and Growth Rate (2019-2024) & (Kiloton)
    Figure 56. Global Production Market Share of Hydrolyzed Corn Protein by Type (2019-2030)
    Figure 57. Global Production Value Market Share of Hydrolyzed Corn Protein by Type (2019-2030)
    Figure 58. Global Hydrolyzed Corn Protein Price (US$/Ton) by Type (2019-2030)
    Figure 59. Global Production Market Share of Hydrolyzed Corn Protein by Application (2019-2030)
    Figure 60. Global Production Value Market Share of Hydrolyzed Corn Protein by Application (2019-2030)
    Figure 61. Global Hydrolyzed Corn Protein Price (US$/Ton) by Application (2019-2030)
    Figure 62. Hydrolyzed Corn Protein Value Chain
    Figure 63. Hydrolyzed Corn Protein Production Process
    Figure 64. Channels of Distribution (Direct Vs Distribution)
    Figure 65. Distributors Profiles
    Figure 66. Bottom-up and Top-down Approaches for This Report
    Figure 67. Data Triangulation
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