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Global Fermentation Ingredient Market Research Report 2025
Published Date: September 2025
|
Report Code: QYRE-Auto-11W9866
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Global Fermentation Ingredient Market Insights Forecast to 2028
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Global Fermentation Ingredient Market Research Report 2025

Code: QYRE-Auto-11W9866
Report
September 2025
Pages:91
QYResearch
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DESCRIPTION
TABLE OF CONTENT
TABLES & FIGURES

Fermentation Ingredient Market Size

The global market for Fermentation Ingredient was valued at US$ 44140 million in the year 2024 and is projected to reach a revised size of US$ 66860 million by 2031, growing at a CAGR of 6.2% during the forecast period.

Fermentation Ingredient Market

Fermentation Ingredient Market

Fermentation is a biological process that converts sugar to acids, gases, and alcohol. Grains and fruits are fermented to produce alcohol products such as beer and wine.
The healthiest products of fermentation ingredients include lactic acid and ethanol. Lactic acid is regarded as pre-stage material for polylactic acid (PLA). Polylactic acid is proposed an efficient polymer to substitute petroleum-based plastic products. Polymer (polysaccharides) is used widely in food thickening and oil drilling applications. Different enzymes are widely used in bio-refineries. Ascorbic acid and Riboflavin are the most important vitamins derived from fermentation process.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Fermentation Ingredient, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fermentation Ingredient.
The Fermentation Ingredient market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Fermentation Ingredient market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fermentation Ingredient manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

Scope of Fermentation Ingredient Market Report

Report Metric Details
Report Name Fermentation Ingredient Market
Accounted market size in year US$ 44140 million
Forecasted market size in 2031 US$ 66860 million
CAGR 6.2%
Base Year year
Forecasted years 2025 - 2031
Segment by Type
  • Yeast
  • Enzyme
Segment by Application
  • Food & Beverages
  • Pharmaceutical
  • Feed
  • Others
Consumption by Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, Taiwan)
  • Southeast Asia (India)
  • Latin America (Mexico, Brazil)
By Company Angel Yeast Co. Ltd, Lesaffre, AB Mauri, Lallemand, Pakmaya, Chr.Hansen A/S, Dalian Xinghe, Cargill Inc, Lonza, AB Enzymes, Amano Enzymes
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

Core Chapters

  • Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
  • Chapter 2: Detailed analysis of Fermentation Ingredient manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
  • Chapter 3: Sales, revenue of Fermentation Ingredient in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
  • Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
  • Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
  • Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
  • Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
  • Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
  • Chapter 9: The main points and conclusions of the report. 

FAQ for this report

How fast is Fermentation Ingredient Market growing?

Ans: The Fermentation Ingredient Market witnessing a CAGR of 6.2% during the forecast period 2025-2031.

What is the Fermentation Ingredient Market size in 2031?

Ans: The Fermentation Ingredient Market size in 2031 will be US$ 66860 million.

Who are the main players in the Fermentation Ingredient Market report?

Ans: The main players in the Fermentation Ingredient Market are Angel Yeast Co. Ltd, Lesaffre, AB Mauri, Lallemand, Pakmaya, Chr.Hansen A/S, Dalian Xinghe, Cargill Inc, Lonza, AB Enzymes, Amano Enzymes

What are the Application segmentation covered in the Fermentation Ingredient Market report?

Ans: The Applications covered in the Fermentation Ingredient Market report are Food & Beverages, Pharmaceutical, Feed, Others

What are the Type segmentation covered in the Fermentation Ingredient Market report?

Ans: The Types covered in the Fermentation Ingredient Market report are Yeast, Enzyme

1 Fermentation Ingredient Market Overview
1.1 Product Definition
1.2 Fermentation Ingredient by Type
1.2.1 Global Fermentation Ingredient Market Value Comparison by Type (2024 VS 2031)
1.2.2 Yeast
1.2.3 Enzyme
1.3 Fermentation Ingredient by Application
1.3.1 Global Fermentation Ingredient Market Value by Application (2024 VS 2031)
1.3.2 Food & Beverages
1.3.3 Pharmaceutical
1.3.4 Feed
1.3.5 Others
1.4 Global Fermentation Ingredient Market Size Estimates and Forecasts
1.4.1 Global Fermentation Ingredient Revenue 2020-2031
1.4.2 Global Fermentation Ingredient Sales 2020-2031
1.4.3 Global Fermentation Ingredient Market Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Fermentation Ingredient Market Competition by Manufacturers
2.1 Global Fermentation Ingredient Sales Market Share by Manufacturers (2020-2025)
2.2 Global Fermentation Ingredient Revenue Market Share by Manufacturers (2020-2025)
2.3 Global Fermentation Ingredient Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Fermentation Ingredient, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Fermentation Ingredient, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Fermentation Ingredient, Product Type & Application
2.7 Global Key Manufacturers of Fermentation Ingredient, Date of Enter into This Industry
2.8 Global Fermentation Ingredient Market Competitive Situation and Trends
2.8.1 Global Fermentation Ingredient Market Concentration Rate
2.8.2 The Global 5 and 10 Largest Fermentation Ingredient Players Market Share by Revenue
2.8.3 Global Fermentation Ingredient Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Fermentation Ingredient Market Scenario by Region
3.1 Global Fermentation Ingredient Market Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Fermentation Ingredient Sales by Region: 2020-2031
3.2.1 Global Fermentation Ingredient Sales by Region: 2020-2025
3.2.2 Global Fermentation Ingredient Sales by Region: 2026-2031
3.3 Global Fermentation Ingredient Revenue by Region: 2020-2031
3.3.1 Global Fermentation Ingredient Revenue by Region: 2020-2025
3.3.2 Global Fermentation Ingredient Revenue by Region: 2026-2031
3.4 North America Fermentation Ingredient Market Facts & Figures by Country
3.4.1 North America Fermentation Ingredient Market Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Fermentation Ingredient Sales by Country (2020-2031)
3.4.3 North America Fermentation Ingredient Revenue by Country (2020-2031)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Fermentation Ingredient Market Facts & Figures by Country
3.5.1 Europe Fermentation Ingredient Market Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Fermentation Ingredient Sales by Country (2020-2031)
3.5.3 Europe Fermentation Ingredient Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Fermentation Ingredient Market Facts & Figures by Region
3.6.1 Asia Pacific Fermentation Ingredient Market Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Fermentation Ingredient Sales by Region (2020-2031)
3.6.3 Asia Pacific Fermentation Ingredient Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Fermentation Ingredient Market Facts & Figures by Country
3.7.1 Latin America Fermentation Ingredient Market Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Fermentation Ingredient Sales by Country (2020-2031)
3.7.3 Latin America Fermentation Ingredient Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Fermentation Ingredient Market Facts & Figures by Country
3.8.1 Middle East and Africa Fermentation Ingredient Market Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Fermentation Ingredient Sales by Country (2020-2031)
3.8.3 Middle East and Africa Fermentation Ingredient Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Fermentation Ingredient Sales by Type (2020-2031)
4.1.1 Global Fermentation Ingredient Sales by Type (2020-2025)
4.1.2 Global Fermentation Ingredient Sales by Type (2026-2031)
4.1.3 Global Fermentation Ingredient Sales Market Share by Type (2020-2031)
4.2 Global Fermentation Ingredient Revenue by Type (2020-2031)
4.2.1 Global Fermentation Ingredient Revenue by Type (2020-2025)
4.2.2 Global Fermentation Ingredient Revenue by Type (2026-2031)
4.2.3 Global Fermentation Ingredient Revenue Market Share by Type (2020-2031)
4.3 Global Fermentation Ingredient Price by Type (2020-2031)
5 Segment by Application
5.1 Global Fermentation Ingredient Sales by Application (2020-2031)
5.1.1 Global Fermentation Ingredient Sales by Application (2020-2025)
5.1.2 Global Fermentation Ingredient Sales by Application (2026-2031)
5.1.3 Global Fermentation Ingredient Sales Market Share by Application (2020-2031)
5.2 Global Fermentation Ingredient Revenue by Application (2020-2031)
5.2.1 Global Fermentation Ingredient Revenue by Application (2020-2025)
5.2.2 Global Fermentation Ingredient Revenue by Application (2026-2031)
5.2.3 Global Fermentation Ingredient Revenue Market Share by Application (2020-2031)
5.3 Global Fermentation Ingredient Price by Application (2020-2031)
6 Key Companies Profiled
6.1 Angel Yeast Co. Ltd
6.1.1 Angel Yeast Co. Ltd Company Information
6.1.2 Angel Yeast Co. Ltd Description and Business Overview
6.1.3 Angel Yeast Co. Ltd Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.1.4 Angel Yeast Co. Ltd Fermentation Ingredient Product Portfolio
6.1.5 Angel Yeast Co. Ltd Recent Developments/Updates
6.2 Lesaffre
6.2.1 Lesaffre Company Information
6.2.2 Lesaffre Description and Business Overview
6.2.3 Lesaffre Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.2.4 Lesaffre Fermentation Ingredient Product Portfolio
6.2.5 Lesaffre Recent Developments/Updates
6.3 AB Mauri
6.3.1 AB Mauri Company Information
6.3.2 AB Mauri Description and Business Overview
6.3.3 AB Mauri Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.3.4 AB Mauri Fermentation Ingredient Product Portfolio
6.3.5 AB Mauri Recent Developments/Updates
6.4 Lallemand
6.4.1 Lallemand Company Information
6.4.2 Lallemand Description and Business Overview
6.4.3 Lallemand Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.4.4 Lallemand Fermentation Ingredient Product Portfolio
6.4.5 Lallemand Recent Developments/Updates
6.5 Pakmaya
6.5.1 Pakmaya Company Information
6.5.2 Pakmaya Description and Business Overview
6.5.3 Pakmaya Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.5.4 Pakmaya Fermentation Ingredient Product Portfolio
6.5.5 Pakmaya Recent Developments/Updates
6.6 Chr.Hansen A/S
6.6.1 Chr.Hansen A/S Company Information
6.6.2 Chr.Hansen A/S Description and Business Overview
6.6.3 Chr.Hansen A/S Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.6.4 Chr.Hansen A/S Fermentation Ingredient Product Portfolio
6.6.5 Chr.Hansen A/S Recent Developments/Updates
6.7 Dalian Xinghe
6.7.1 Dalian Xinghe Company Information
6.7.2 Dalian Xinghe Description and Business Overview
6.7.3 Dalian Xinghe Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.7.4 Dalian Xinghe Fermentation Ingredient Product Portfolio
6.7.5 Dalian Xinghe Recent Developments/Updates
6.8 Cargill Inc
6.8.1 Cargill Inc Company Information
6.8.2 Cargill Inc Description and Business Overview
6.8.3 Cargill Inc Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.8.4 Cargill Inc Fermentation Ingredient Product Portfolio
6.8.5 Cargill Inc Recent Developments/Updates
6.9 Lonza
6.9.1 Lonza Company Information
6.9.2 Lonza Description and Business Overview
6.9.3 Lonza Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.9.4 Lonza Fermentation Ingredient Product Portfolio
6.9.5 Lonza Recent Developments/Updates
6.10 AB Enzymes
6.10.1 AB Enzymes Company Information
6.10.2 AB Enzymes Description and Business Overview
6.10.3 AB Enzymes Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.10.4 AB Enzymes Fermentation Ingredient Product Portfolio
6.10.5 AB Enzymes Recent Developments/Updates
6.11 Amano Enzymes
6.11.1 Amano Enzymes Company Information
6.11.2 Amano Enzymes Description and Business Overview
6.11.3 Amano Enzymes Fermentation Ingredient Sales, Revenue and Gross Margin (2020-2025)
6.11.4 Amano Enzymes Fermentation Ingredient Product Portfolio
6.11.5 Amano Enzymes Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Fermentation Ingredient Industry Chain Analysis
7.2 Fermentation Ingredient Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Fermentation Ingredient Production Mode & Process Analysis
7.4 Fermentation Ingredient Sales and Marketing
7.4.1 Fermentation Ingredient Sales Channels
7.4.2 Fermentation Ingredient Distributors
7.5 Fermentation Ingredient Customer Analysis
8 Fermentation Ingredient Market Dynamics
8.1 Fermentation Ingredient Industry Trends
8.2 Fermentation Ingredient Market Drivers
8.3 Fermentation Ingredient Market Challenges
8.4 Fermentation Ingredient Market Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
List of Tables
 Table 1. Global Fermentation Ingredient Market Value Comparison by Type (2024 VS 2031) & (US$ Million)
 Table 2. Global Fermentation Ingredient Market Value by Application (2024 VS 2031) & (US$ Million)
 Table 3. Global Fermentation Ingredient Market Competitive Situation by Manufacturers in 2024
 Table 4. Global Fermentation Ingredient Sales (K MT) of Key Manufacturers (2020-2025)
 Table 5. Global Fermentation Ingredient Sales Market Share by Manufacturers (2020-2025)
 Table 6. Global Fermentation Ingredient Revenue (US$ Million) by Manufacturers (2020-2025)
 Table 7. Global Fermentation Ingredient Revenue Share by Manufacturers (2020-2025)
 Table 8. Global Market Fermentation Ingredient Average Price (USD/MT) of Key Manufacturers (2020-2025)
 Table 9. Global Key Players of Fermentation Ingredient, Industry Ranking, 2022 VS 2023 VS 2024
 Table 10. Global Key Manufacturers of Fermentation Ingredient, Manufacturing Sites & Headquarters
 Table 11. Global Key Manufacturers of Fermentation Ingredient, Product Type & Application
 Table 12. Global Key Manufacturers of Fermentation Ingredient, Date of Enter into This Industry
 Table 13. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
 Table 14. Global Fermentation Ingredient by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Fermentation Ingredient as of 2024)
 Table 15. Manufacturers Mergers & Acquisitions, Expansion Plans
 Table 16. Global Fermentation Ingredient Market Size by Region (US$ Million): 2020 VS 2024 VS 2031
 Table 17. Global Fermentation Ingredient Sales by Region (2020-2025) & (K MT)
 Table 18. Global Fermentation Ingredient Sales Market Share by Region (2020-2025)
 Table 19. Global Fermentation Ingredient Sales by Region (2026-2031) & (K MT)
 Table 20. Global Fermentation Ingredient Sales Market Share by Region (2026-2031)
 Table 21. Global Fermentation Ingredient Revenue by Region (2020-2025) & (US$ Million)
 Table 22. Global Fermentation Ingredient Revenue Market Share by Region (2020-2025)
 Table 23. Global Fermentation Ingredient Revenue by Region (2026-2031) & (US$ Million)
 Table 24. Global Fermentation Ingredient Revenue Market Share by Region (2026-2031)
 Table 25. North America Fermentation Ingredient Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
 Table 26. North America Fermentation Ingredient Sales by Country (2020-2025) & (K MT)
 Table 27. North America Fermentation Ingredient Sales by Country (2026-2031) & (K MT)
 Table 28. North America Fermentation Ingredient Revenue by Country (2020-2025) & (US$ Million)
 Table 29. North America Fermentation Ingredient Revenue by Country (2026-2031) & (US$ Million)
 Table 30. Europe Fermentation Ingredient Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
 Table 31. Europe Fermentation Ingredient Sales by Country (2020-2025) & (K MT)
 Table 32. Europe Fermentation Ingredient Sales by Country (2026-2031) & (K MT)
 Table 33. Europe Fermentation Ingredient Revenue by Country (2020-2025) & (US$ Million)
 Table 34. Europe Fermentation Ingredient Revenue by Country (2026-2031) & (US$ Million)
 Table 35. Asia Pacific Fermentation Ingredient Revenue by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Table 36. Asia Pacific Fermentation Ingredient Sales by Region (2020-2025) & (K MT)
 Table 37. Asia Pacific Fermentation Ingredient Sales by Region (2026-2031) & (K MT)
 Table 38. Asia Pacific Fermentation Ingredient Revenue by Region (2020-2025) & (US$ Million)
 Table 39. Asia Pacific Fermentation Ingredient Revenue by Region (2026-2031) & (US$ Million)
 Table 40. Latin America Fermentation Ingredient Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
 Table 41. Latin America Fermentation Ingredient Sales by Country (2020-2025) & (K MT)
 Table 42. Latin America Fermentation Ingredient Sales by Country (2026-2031) & (K MT)
 Table 43. Latin America Fermentation Ingredient Revenue by Country (2020-2025) & (US$ Million)
 Table 44. Latin America Fermentation Ingredient Revenue by Country (2026-2031) & (US$ Million)
 Table 45. Middle East and Africa Fermentation Ingredient Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
 Table 46. Middle East and Africa Fermentation Ingredient Sales by Country (2020-2025) & (K MT)
 Table 47. Middle East and Africa Fermentation Ingredient Sales by Country (2026-2031) & (K MT)
 Table 48. Middle East and Africa Fermentation Ingredient Revenue by Country (2020-2025) & (US$ Million)
 Table 49. Middle East and Africa Fermentation Ingredient Revenue by Country (2026-2031) & (US$ Million)
 Table 50. Global Fermentation Ingredient Sales (K MT) by Type (2020-2025)
 Table 51. Global Fermentation Ingredient Sales (K MT) by Type (2026-2031)
 Table 52. Global Fermentation Ingredient Sales Market Share by Type (2020-2025)
 Table 53. Global Fermentation Ingredient Sales Market Share by Type (2026-2031)
 Table 54. Global Fermentation Ingredient Revenue (US$ Million) by Type (2020-2025)
 Table 55. Global Fermentation Ingredient Revenue (US$ Million) by Type (2026-2031)
 Table 56. Global Fermentation Ingredient Revenue Market Share by Type (2020-2025)
 Table 57. Global Fermentation Ingredient Revenue Market Share by Type (2026-2031)
 Table 58. Global Fermentation Ingredient Price (USD/MT) by Type (2020-2025)
 Table 59. Global Fermentation Ingredient Price (USD/MT) by Type (2026-2031)
 Table 60. Global Fermentation Ingredient Sales (K MT) by Application (2020-2025)
 Table 61. Global Fermentation Ingredient Sales (K MT) by Application (2026-2031)
 Table 62. Global Fermentation Ingredient Sales Market Share by Application (2020-2025)
 Table 63. Global Fermentation Ingredient Sales Market Share by Application (2026-2031)
 Table 64. Global Fermentation Ingredient Revenue (US$ Million) by Application (2020-2025)
 Table 65. Global Fermentation Ingredient Revenue (US$ Million) by Application (2026-2031)
 Table 66. Global Fermentation Ingredient Revenue Market Share by Application (2020-2025)
 Table 67. Global Fermentation Ingredient Revenue Market Share by Application (2026-2031)
 Table 68. Global Fermentation Ingredient Price (USD/MT) by Application (2020-2025)
 Table 69. Global Fermentation Ingredient Price (USD/MT) by Application (2026-2031)
 Table 70. Angel Yeast Co. Ltd Company Information
 Table 71. Angel Yeast Co. Ltd Description and Business Overview
 Table 72. Angel Yeast Co. Ltd Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 73. Angel Yeast Co. Ltd Fermentation Ingredient Product
 Table 74. Angel Yeast Co. Ltd Recent Developments/Updates
 Table 75. Lesaffre Company Information
 Table 76. Lesaffre Description and Business Overview
 Table 77. Lesaffre Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 78. Lesaffre Fermentation Ingredient Product
 Table 79. Lesaffre Recent Developments/Updates
 Table 80. AB Mauri Company Information
 Table 81. AB Mauri Description and Business Overview
 Table 82. AB Mauri Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 83. AB Mauri Fermentation Ingredient Product
 Table 84. AB Mauri Recent Developments/Updates
 Table 85. Lallemand Company Information
 Table 86. Lallemand Description and Business Overview
 Table 87. Lallemand Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 88. Lallemand Fermentation Ingredient Product
 Table 89. Lallemand Recent Developments/Updates
 Table 90. Pakmaya Company Information
 Table 91. Pakmaya Description and Business Overview
 Table 92. Pakmaya Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 93. Pakmaya Fermentation Ingredient Product
 Table 94. Pakmaya Recent Developments/Updates
 Table 95. Chr.Hansen A/S Company Information
 Table 96. Chr.Hansen A/S Description and Business Overview
 Table 97. Chr.Hansen A/S Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 98. Chr.Hansen A/S Fermentation Ingredient Product
 Table 99. Chr.Hansen A/S Recent Developments/Updates
 Table 100. Dalian Xinghe Company Information
 Table 101. Dalian Xinghe Description and Business Overview
 Table 102. Dalian Xinghe Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 103. Dalian Xinghe Fermentation Ingredient Product
 Table 104. Dalian Xinghe Recent Developments/Updates
 Table 105. Cargill Inc Company Information
 Table 106. Cargill Inc Description and Business Overview
 Table 107. Cargill Inc Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 108. Cargill Inc Fermentation Ingredient Product
 Table 109. Cargill Inc Recent Developments/Updates
 Table 110. Lonza Company Information
 Table 111. Lonza Description and Business Overview
 Table 112. Lonza Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 113. Lonza Fermentation Ingredient Product
 Table 114. Lonza Recent Developments/Updates
 Table 115. AB Enzymes Company Information
 Table 116. AB Enzymes Description and Business Overview
 Table 117. AB Enzymes Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 118. AB Enzymes Fermentation Ingredient Product
 Table 119. AB Enzymes Recent Developments/Updates
 Table 120. Amano Enzymes Company Information
 Table 121. Amano Enzymes Description and Business Overview
 Table 122. Amano Enzymes Fermentation Ingredient Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
 Table 123. Amano Enzymes Fermentation Ingredient Product
 Table 124. Amano Enzymes Recent Developments/Updates
 Table 125. Key Raw Materials Lists
 Table 126. Raw Materials Key Suppliers Lists
 Table 127. Fermentation Ingredient Distributors List
 Table 128. Fermentation Ingredient Customers List
 Table 129. Fermentation Ingredient Market Trends
 Table 130. Fermentation Ingredient Market Drivers
 Table 131. Fermentation Ingredient Market Challenges
 Table 132. Fermentation Ingredient Market Restraints
 Table 133. Research Programs/Design for This Report
 Table 134. Key Data Information from Secondary Sources
 Table 135. Key Data Information from Primary Sources
 Table 136. Authors List of This Report


List of Figures
 Figure 1. Product Picture of Fermentation Ingredient
 Figure 2. Global Fermentation Ingredient Market Value Comparison by Type (2020-2031) & (US$ Million)
 Figure 3. Global Fermentation Ingredient Market Share by Type: 2024 & 2031
 Figure 4. Yeast Product Picture
 Figure 5. Enzyme Product Picture
 Figure 6. Global Fermentation Ingredient Market Value by Application (2020-2031) & (US$ Million)
 Figure 7. Global Fermentation Ingredient Market Share by Application: 2024 & 2031
 Figure 8. Food & Beverages
 Figure 9. Pharmaceutical
 Figure 10. Feed
 Figure 11. Others
 Figure 12. Global Fermentation Ingredient Revenue, (US$ Million), 2020 VS 2024 VS 2031
 Figure 13. Global Fermentation Ingredient Market Size (2020-2031) & (US$ Million)
 Figure 14. Global Fermentation Ingredient Sales (2020-2031) & (K MT)
 Figure 15. Global Fermentation Ingredient Average Price (USD/MT) & (2020-2031)
 Figure 16. Fermentation Ingredient Report Years Considered
 Figure 17. Fermentation Ingredient Sales Share by Manufacturers in 2024
 Figure 18. Global Fermentation Ingredient Revenue Share by Manufacturers in 2024
 Figure 19. Global 5 and 10 Largest Fermentation Ingredient Players: Market Share by Revenue in Fermentation Ingredient in 2024
 Figure 20. Fermentation Ingredient Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024
 Figure 21. Global Fermentation Ingredient Market Size by Region (US$ Million): 2020 VS 2024 VS 2031
 Figure 22. North America Fermentation Ingredient Sales Market Share by Country (2020-2031)
 Figure 23. North America Fermentation Ingredient Revenue Market Share by Country (2020-2031)
 Figure 24. U.S. Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 25. Canada Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 26. Europe Fermentation Ingredient Sales Market Share by Country (2020-2031)
 Figure 27. Europe Fermentation Ingredient Revenue Market Share by Country (2020-2031)
 Figure 28. Germany Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 29. France Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 30. U.K. Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 31. Italy Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 32. Russia Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 33. Asia Pacific Fermentation Ingredient Sales Market Share by Region (2020-2031)
 Figure 34. Asia Pacific Fermentation Ingredient Revenue Market Share by Region (2020-2031)
 Figure 35. China Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 36. Japan Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 37. South Korea Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 38. India Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 39. Australia Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 40. Taiwan Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 41. Indonesia Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 42. Thailand Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 43. Malaysia Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 44. Philippines Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 45. Latin America Fermentation Ingredient Sales Market Share by Country (2020-2031)
 Figure 46. Latin America Fermentation Ingredient Revenue Market Share by Country (2020-2031)
 Figure 47. Mexico Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 48. Brazil Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 49. Argentina Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 50. Middle East and Africa Fermentation Ingredient Sales Market Share by Country (2020-2031)
 Figure 51. Middle East and Africa Fermentation Ingredient Revenue Market Share by Country (2020-2031)
 Figure 52. Turkey Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 53. Saudi Arabia Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 54. U.A.E Fermentation Ingredient Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 55. Global Sales Market Share of Fermentation Ingredient by Type (2020-2031)
 Figure 56. Global Revenue Market Share of Fermentation Ingredient by Type (2020-2031)
 Figure 57. Global Fermentation Ingredient Price (USD/MT) by Type (2020-2031)
 Figure 58. Global Sales Market Share of Fermentation Ingredient by Application (2020-2031)
 Figure 59. Global Revenue Market Share of Fermentation Ingredient by Application (2020-2031)
 Figure 60. Global Fermentation Ingredient Price (USD/MT) by Application (2020-2031)
 Figure 61. Fermentation Ingredient Value Chain
 Figure 62. Channels of Distribution (Direct Vs Distribution)
 Figure 63. Bottom-up and Top-down Approaches for This Report
 Figure 64. Data Triangulation
 Figure 65. Key Executives Interviewed
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