Global Food Grade Soy Oligosaccharide Additive Market Research Report 2023

Food Grade Soy Oligosaccharide Additive Market

Oligosaccharides (or oligosaccharides) refer to the general term for sugars whose molecular structure is formed by connecting 2 to 10 monosaccharide molecules with glycosidic bonds. The molecular weight is 300-2000, between monosaccharides (glucose, fructose, galactose) and polysaccharides (fiber, starch), and there are disaccharides, trisaccharides, and tetrasaccharides. Oligosaccharides as "food for specific health use" refer to a type of oligosaccharides that have special biological functions and are especially beneficial to gastrointestinal health, so they are also called "functional oligosaccharides". Soy oligosaccharides are the general term for soluble sugars in soybeans. The main ingredients refer to sucrose (disaccharides), raffinose (trisaccharides) and stachyose (tetrasaccharides) with a monosaccharide number of 3 to 4.

global Food Grade Soy Oligosaccharide Additive market is projected to reach US$ 711.8 million in 2029, increasing from US$ 490.2 million in 2022, with the CAGR of 5.6% during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Food Grade Soy Oligosaccharide Additive market research.

Key manufacturers engaged in the Food Grade Soy Oligosaccharide Additive industry include Ajinomoto, Mountain Pine Biological Products, ADM, Ceres Bio, Guangzhou Huahui Biological Industry, Jiangsu Junqi Biotechnology and Shaanxi Senfu Natural Products, etc. Among those manufacturers, the top 3 players guaranteed % supply worldwide in 2022.

For production bases, global Food Grade Soy Oligosaccharide Additive production is dominated by and . The two regions contributed to % production share globally in 2022.

When refers to consumption region, % volume of Food Grade Soy Oligosaccharide Additive were sold to North America, Europe and Asia Pacific in 2022. Moreover, China, plays a key role in the whole Food Grade Soy Oligosaccharide Additive market and estimated to attract more attentions from industry insiders and investors.

Report Scope

This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Food Grade Soy Oligosaccharide Additive market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.

Scope of Food Grade Soy Oligosaccharide Additive Market Report

1.1 Product Definition

1.2 Food Grade Soy Oligosaccharide Additive Segment by Type

1.2.1 Global Food Grade Soy Oligosaccharide Additive Market Value Growth Rate Analysis by Type 2022 VS 2029

1.2.2 Syrup

1.2.3 Granular

1.2.4 Powder

1.3 Food Grade Soy Oligosaccharide Additive Segment by Application

1.3.1 Global Food Grade Soy Oligosaccharide Additive Market Value Growth Rate Analysis by Application: 2022 VS 2029

1.3.2 Food and Drinks

1.3.3 Health Products

1.3.4 Others

1.4 Global Market Growth Prospects

1.4.1 Global Food Grade Soy Oligosaccharide Additive Production Value Estimates and Forecasts (2018-2029)

1.4.2 Global Food Grade Soy Oligosaccharide Additive Production Capacity Estimates and Forecasts (2018-2029)

1.4.3 Global Food Grade Soy Oligosaccharide Additive Production Estimates and Forecasts (2018-2029)

1.4.4 Global Food Grade Soy Oligosaccharide Additive Market Average Price Estimates and Forecasts (2018-2029)

1.5 Assumptions and Limitations

2.1 Global Food Grade Soy Oligosaccharide Additive Production Market Share by Manufacturers (2018-2023)

2.2 Global Food Grade Soy Oligosaccharide Additive Production Value Market Share by Manufacturers (2018-2023)

2.3 Global Key Players of Food Grade Soy Oligosaccharide Additive, Industry Ranking, 2021 VS 2022 VS 2023

2.4 Global Food Grade Soy Oligosaccharide Additive Market Share by Company Type (Tier 1, Tier 2 and Tier 3)

2.5 Global Food Grade Soy Oligosaccharide Additive Average Price by Manufacturers (2018-2023)

2.6 Global Key Manufacturers of Food Grade Soy Oligosaccharide Additive, Manufacturing Base Distribution and Headquarters

2.7 Global Key Manufacturers of Food Grade Soy Oligosaccharide Additive, Product Offered and Application

2.8 Global Key Manufacturers of Food Grade Soy Oligosaccharide Additive, Date of Enter into This Industry

2.9 Food Grade Soy Oligosaccharide Additive Market Competitive Situation and Trends

2.9.1 Food Grade Soy Oligosaccharide Additive Market Concentration Rate

2.9.2 Global 5 and 10 Largest Food Grade Soy Oligosaccharide Additive Players Market Share by Revenue

2.10 Mergers & Acquisitions, Expansion

3.1 Global Food Grade Soy Oligosaccharide Additive Production Value Estimates and Forecasts by Region: 2018 VS 2022 VS 2029

3.2 Global Food Grade Soy Oligosaccharide Additive Production Value by Region (2018-2029)

3.2.1 Global Food Grade Soy Oligosaccharide Additive Production Value Market Share by Region (2018-2023)

3.2.2 Global Forecasted Production Value of Food Grade Soy Oligosaccharide Additive by Region (2024-2029)

3.3 Global Food Grade Soy Oligosaccharide Additive Production Estimates and Forecasts by Region: 2018 VS 2022 VS 2029

3.4 Global Food Grade Soy Oligosaccharide Additive Production by Region (2018-2029)

3.4.1 Global Food Grade Soy Oligosaccharide Additive Production Market Share by Region (2018-2023)

3.4.2 Global Forecasted Production of Food Grade Soy Oligosaccharide Additive by Region (2024-2029)

3.5 Global Food Grade Soy Oligosaccharide Additive Market Price Analysis by Region (2018-2023)

3.6 Global Food Grade Soy Oligosaccharide Additive Production and Value, Year-over-Year Growth

3.6.1 North America Food Grade Soy Oligosaccharide Additive Production Value Estimates and Forecasts (2018-2029)

3.6.2 Europe Food Grade Soy Oligosaccharide Additive Production Value Estimates and Forecasts (2018-2029)

3.6.3 China Food Grade Soy Oligosaccharide Additive Production Value Estimates and Forecasts (2018-2029)

3.6.4 Japan Food Grade Soy Oligosaccharide Additive Production Value Estimates and Forecasts (2018-2029)

4.1 Global Food Grade Soy Oligosaccharide Additive Consumption Estimates and Forecasts by Region: 2018 VS 2022 VS 2029

4.2 Global Food Grade Soy Oligosaccharide Additive Consumption by Region (2018-2029)

4.2.1 Global Food Grade Soy Oligosaccharide Additive Consumption by Region (2018-2023)

4.2.2 Global Food Grade Soy Oligosaccharide Additive Forecasted Consumption by Region (2024-2029)

4.3 North America

4.3.1 North America Food Grade Soy Oligosaccharide Additive Consumption Growth Rate by Country: 2018 VS 2022 VS 2029

4.3.2 North America Food Grade Soy Oligosaccharide Additive Consumption by Country (2018-2029)

4.3.3 United States

4.3.4 Canada

4.4 Europe

4.4.1 Europe Food Grade Soy Oligosaccharide Additive Consumption Growth Rate by Country: 2018 VS 2022 VS 2029

4.4.2 Europe Food Grade Soy Oligosaccharide Additive Consumption by Country (2018-2029)

4.4.3 Germany

4.4.4 France

4.4.5 U.K.

4.4.6 Italy

4.4.7 Russia

4.5 Asia Pacific

4.5.1 Asia Pacific Food Grade Soy Oligosaccharide Additive Consumption Growth Rate by Region: 2018 VS 2022 VS 2029

4.5.2 Asia Pacific Food Grade Soy Oligosaccharide Additive Consumption by Region (2018-2029)

4.5.3 China

4.5.4 Japan

4.5.5 South Korea

4.5.6 China Taiwan

4.5.7 Southeast Asia

4.5.8 India

4.6 Latin America, Middle East & Africa

4.6.1 Latin America, Middle East & Africa Food Grade Soy Oligosaccharide Additive Consumption Growth Rate by Country: 2018 VS 2022 VS 2029

4.6.2 Latin America, Middle East & Africa Food Grade Soy Oligosaccharide Additive Consumption by Country (2018-2029)

4.6.3 Mexico

4.6.4 Brazil

4.6.5 Turkey

4.6.6 GCC Countries

5.1 Global Food Grade Soy Oligosaccharide Additive Production by Type (2018-2029)

5.1.1 Global Food Grade Soy Oligosaccharide Additive Production by Type (2018-2023)

5.1.2 Global Food Grade Soy Oligosaccharide Additive Production by Type (2024-2029)

5.1.3 Global Food Grade Soy Oligosaccharide Additive Production Market Share by Type (2018-2029)

5.2 Global Food Grade Soy Oligosaccharide Additive Production Value by Type (2018-2029)

5.2.1 Global Food Grade Soy Oligosaccharide Additive Production Value by Type (2018-2023)

5.2.2 Global Food Grade Soy Oligosaccharide Additive Production Value by Type (2024-2029)

5.2.3 Global Food Grade Soy Oligosaccharide Additive Production Value Market Share by Type (2018-2029)

5.3 Global Food Grade Soy Oligosaccharide Additive Price by Type (2018-2029)

6.1 Global Food Grade Soy Oligosaccharide Additive Production by Application (2018-2029)

6.1.1 Global Food Grade Soy Oligosaccharide Additive Production by Application (2018-2023)

6.1.2 Global Food Grade Soy Oligosaccharide Additive Production by Application (2024-2029)

6.1.3 Global Food Grade Soy Oligosaccharide Additive Production Market Share by Application (2018-2029)

6.2 Global Food Grade Soy Oligosaccharide Additive Production Value by Application (2018-2029)

6.2.1 Global Food Grade Soy Oligosaccharide Additive Production Value by Application (2018-2023)

6.2.2 Global Food Grade Soy Oligosaccharide Additive Production Value by Application (2024-2029)

6.2.3 Global Food Grade Soy Oligosaccharide Additive Production Value Market Share by Application (2018-2029)

6.3 Global Food Grade Soy Oligosaccharide Additive Price by Application (2018-2029)

7.1 Ajinomoto

7.1.1 Ajinomoto Food Grade Soy Oligosaccharide Additive Corporation Information

7.1.2 Ajinomoto Food Grade Soy Oligosaccharide Additive Product Portfolio

7.1.3 Ajinomoto Food Grade Soy Oligosaccharide Additive Production, Value, Price and Gross Margin (2018-2023)

7.1.4 Ajinomoto Main Business and Markets Served

7.1.5 Ajinomoto Recent Developments/Updates

7.2 Mountain Pine Biological Products

7.2.1 Mountain Pine Biological Products Food Grade Soy Oligosaccharide Additive Corporation Information

7.2.2 Mountain Pine Biological Products Food Grade Soy Oligosaccharide Additive Product Portfolio

7.2.3 Mountain Pine Biological Products Food Grade Soy Oligosaccharide Additive Production, Value, Price and Gross Margin (2018-2023)

7.2.4 Mountain Pine Biological Products Main Business and Markets Served

7.2.5 Mountain Pine Biological Products Recent Developments/Updates

7.3 ADM

7.3.1 ADM Food Grade Soy Oligosaccharide Additive Corporation Information

7.3.2 ADM Food Grade Soy Oligosaccharide Additive Product Portfolio

7.3.3 ADM Food Grade Soy Oligosaccharide Additive Production, Value, Price and Gross Margin (2018-2023)

7.3.4 ADM Main Business and Markets Served

7.3.5 ADM Recent Developments/Updates

7.4 Ceres Bio

7.4.1 Ceres Bio Food Grade Soy Oligosaccharide Additive Corporation Information

7.4.2 Ceres Bio Food Grade Soy Oligosaccharide Additive Product Portfolio

7.4.3 Ceres Bio Food Grade Soy Oligosaccharide Additive Production, Value, Price and Gross Margin (2018-2023)

7.4.4 Ceres Bio Main Business and Markets Served

7.4.5 Ceres Bio Recent Developments/Updates

7.5 Guangzhou Huahui Biological Industry

7.5.1 Guangzhou Huahui Biological Industry Food Grade Soy Oligosaccharide Additive Corporation Information

7.5.2 Guangzhou Huahui Biological Industry Food Grade Soy Oligosaccharide Additive Product Portfolio

7.5.3 Guangzhou Huahui Biological Industry Food Grade Soy Oligosaccharide Additive Production, Value, Price and Gross Margin (2018-2023)

7.5.4 Guangzhou Huahui Biological Industry Main Business and Markets Served

7.5.5 Guangzhou Huahui Biological Industry Recent Developments/Updates

7.6 Jiangsu Junqi Biotechnology

7.6.1 Jiangsu Junqi Biotechnology Food Grade Soy Oligosaccharide Additive Corporation Information

7.6.2 Jiangsu Junqi Biotechnology Food Grade Soy Oligosaccharide Additive Product Portfolio

7.6.3 Jiangsu Junqi Biotechnology Food Grade Soy Oligosaccharide Additive Production, Value, Price and Gross Margin (2018-2023)

7.6.4 Jiangsu Junqi Biotechnology Main Business and Markets Served

7.6.5 Jiangsu Junqi Biotechnology Recent Developments/Updates

7.7 Shaanxi Senfu Natural Products

7.7.1 Shaanxi Senfu Natural Products Food Grade Soy Oligosaccharide Additive Corporation Information

7.7.2 Shaanxi Senfu Natural Products Food Grade Soy Oligosaccharide Additive Product Portfolio

7.7.3 Shaanxi Senfu Natural Products Food Grade Soy Oligosaccharide Additive Production, Value, Price and Gross Margin (2018-2023)

7.7.4 Shaanxi Senfu Natural Products Main Business and Markets Served

7.7.5 Shaanxi Senfu Natural Products Recent Developments/Updates

8.1 Food Grade Soy Oligosaccharide Additive Industry Chain Analysis

8.2 Food Grade Soy Oligosaccharide Additive Key Raw Materials

8.2.1 Key Raw Materials

8.2.2 Raw Materials Key Suppliers

8.3 Food Grade Soy Oligosaccharide Additive Production Mode & Process

8.4 Food Grade Soy Oligosaccharide Additive Sales and Marketing

8.4.1 Food Grade Soy Oligosaccharide Additive Sales Channels

8.4.2 Food Grade Soy Oligosaccharide Additive Distributors

8.5 Food Grade Soy Oligosaccharide Additive Customers

9.1 Food Grade Soy Oligosaccharide Additive Industry Trends

9.2 Food Grade Soy Oligosaccharide Additive Market Drivers

9.3 Food Grade Soy Oligosaccharide Additive Market Challenges

9.4 Food Grade Soy Oligosaccharide Additive Market Restraints

11.1 Methodology/Research Approach

11.1.1 Research Programs/Design

11.1.2 Market Size Estimation

11.1.3 Market Breakdown and Data Triangulation

11.2 Data Source

11.2.1 Secondary Sources

11.2.2 Primary Sources

11.3 Author List

11.4 Disclaimer

List of Tables

    Table 1. Global Food Grade Soy Oligosaccharide Additive Market Value by Type, (US$ Million) & (2022 VS 2029)

    Table 2. Global Food Grade Soy Oligosaccharide Additive Market Value by Application, (US$ Million) & (2022 VS 2029)

    Table 3. Global Food Grade Soy Oligosaccharide Additive Production Capacity (Tons) by Manufacturers in 2022

    Table 4. Global Food Grade Soy Oligosaccharide Additive Production by Manufacturers (2018-2023) & (Tons)

    Table 5. Global Food Grade Soy Oligosaccharide Additive Production Market Share by Manufacturers (2018-2023)

    Table 6. Global Food Grade Soy Oligosaccharide Additive Production Value by Manufacturers (2018-2023) & (US$ Million)

    Table 7. Global Food Grade Soy Oligosaccharide Additive Production Value Share by Manufacturers (2018-2023)

    Table 8. Global Food Grade Soy Oligosaccharide Additive Industry Ranking 2021 VS 2022 VS 2023

    Table 9. Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Food Grade Soy Oligosaccharide Additive as of 2022)

    Table 10. Global Market Food Grade Soy Oligosaccharide Additive Average Price by Manufacturers (US$/Ton) & (2018-2023)

    Table 11. Manufacturers Food Grade Soy Oligosaccharide Additive Production Sites and Area Served

    Table 12. Manufacturers Food Grade Soy Oligosaccharide Additive Product Types

    Table 13. Global Food Grade Soy Oligosaccharide Additive Manufacturers Market Concentration Ratio (CR5 and HHI)

    Table 14. Mergers & Acquisitions, Expansion

    Table 15. Global Food Grade Soy Oligosaccharide Additive Production Value by Region: 2018 VS 2022 VS 2029 (US$ Million)

    Table 16. Global Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) by Region (2018-2023)

    Table 17. Global Food Grade Soy Oligosaccharide Additive Production Value Market Share by Region (2018-2023)

    Table 18. Global Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) Forecast by Region (2024-2029)

    Table 19. Global Food Grade Soy Oligosaccharide Additive Production Value Market Share Forecast by Region (2024-2029)

    Table 20. Global Food Grade Soy Oligosaccharide Additive Production Comparison by Region: 2018 VS 2022 VS 2029 (Tons)

    Table 21. Global Food Grade Soy Oligosaccharide Additive Production (Tons) by Region (2018-2023)

    Table 22. Global Food Grade Soy Oligosaccharide Additive Production Market Share by Region (2018-2023)

    Table 23. Global Food Grade Soy Oligosaccharide Additive Production (Tons) Forecast by Region (2024-2029)

    Table 24. Global Food Grade Soy Oligosaccharide Additive Production Market Share Forecast by Region (2024-2029)

    Table 25. Global Food Grade Soy Oligosaccharide Additive Market Average Price (US$/Ton) by Region (2018-2023)

    Table 26. Global Food Grade Soy Oligosaccharide Additive Market Average Price (US$/Ton) by Region (2024-2029)

    Table 27. Global Food Grade Soy Oligosaccharide Additive Consumption Growth Rate by Region: 2018 VS 2022 VS 2029 (Tons)

    Table 28. Global Food Grade Soy Oligosaccharide Additive Consumption by Region (2018-2023) & (Tons)

    Table 29. Global Food Grade Soy Oligosaccharide Additive Consumption Market Share by Region (2018-2023)

    Table 30. Global Food Grade Soy Oligosaccharide Additive Forecasted Consumption by Region (2024-2029) & (Tons)

    Table 31. Global Food Grade Soy Oligosaccharide Additive Forecasted Consumption Market Share by Region (2018-2023)

    Table 32. North America Food Grade Soy Oligosaccharide Additive Consumption Growth Rate by Country: 2018 VS 2022 VS 2029 (Tons)

    Table 33. North America Food Grade Soy Oligosaccharide Additive Consumption by Country (2018-2023) & (Tons)

    Table 34. North America Food Grade Soy Oligosaccharide Additive Consumption by Country (2024-2029) & (Tons)

    Table 35. Europe Food Grade Soy Oligosaccharide Additive Consumption Growth Rate by Country: 2018 VS 2022 VS 2029 (Tons)

    Table 36. Europe Food Grade Soy Oligosaccharide Additive Consumption by Country (2018-2023) & (Tons)

    Table 37. Europe Food Grade Soy Oligosaccharide Additive Consumption by Country (2024-2029) & (Tons)

    Table 38. Asia Pacific Food Grade Soy Oligosaccharide Additive Consumption Growth Rate by Region: 2018 VS 2022 VS 2029 (Tons)

    Table 39. Asia Pacific Food Grade Soy Oligosaccharide Additive Consumption by Region (2018-2023) & (Tons)

    Table 40. Asia Pacific Food Grade Soy Oligosaccharide Additive Consumption by Region (2024-2029) & (Tons)

    Table 41. Latin America, Middle East & Africa Food Grade Soy Oligosaccharide Additive Consumption Growth Rate by Country: 2018 VS 2022 VS 2029 (Tons)

    Table 42. Latin America, Middle East & Africa Food Grade Soy Oligosaccharide Additive Consumption by Country (2018-2023) & (Tons)

    Table 43. Latin America, Middle East & Africa Food Grade Soy Oligosaccharide Additive Consumption by Country (2024-2029) & (Tons)

    Table 44. Global Food Grade Soy Oligosaccharide Additive Production (Tons) by Type (2018-2023)

    Table 45. Global Food Grade Soy Oligosaccharide Additive Production (Tons) by Type (2024-2029)

    Table 46. Global Food Grade Soy Oligosaccharide Additive Production Market Share by Type (2018-2023)

    Table 47. Global Food Grade Soy Oligosaccharide Additive Production Market Share by Type (2024-2029)

    Table 48. Global Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) by Type (2018-2023)

    Table 49. Global Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) by Type (2024-2029)

    Table 50. Global Food Grade Soy Oligosaccharide Additive Production Value Share by Type (2018-2023)

    Table 51. Global Food Grade Soy Oligosaccharide Additive Production Value Share by Type (2024-2029)

    Table 52. Global Food Grade Soy Oligosaccharide Additive Price (US$/Ton) by Type (2018-2023)

    Table 53. Global Food Grade Soy Oligosaccharide Additive Price (US$/Ton) by Type (2024-2029)

    Table 54. Global Food Grade Soy Oligosaccharide Additive Production (Tons) by Application (2018-2023)

    Table 55. Global Food Grade Soy Oligosaccharide Additive Production (Tons) by Application (2024-2029)

    Table 56. Global Food Grade Soy Oligosaccharide Additive Production Market Share by Application (2018-2023)

    Table 57. Global Food Grade Soy Oligosaccharide Additive Production Market Share by Application (2024-2029)

    Table 58. Global Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) by Application (2018-2023)

    Table 59. Global Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) by Application (2024-2029)

    Table 60. Global Food Grade Soy Oligosaccharide Additive Production Value Share by Application (2018-2023)

    Table 61. Global Food Grade Soy Oligosaccharide Additive Production Value Share by Application (2024-2029)

    Table 62. Global Food Grade Soy Oligosaccharide Additive Price (US$/Ton) by Application (2018-2023)

    Table 63. Global Food Grade Soy Oligosaccharide Additive Price (US$/Ton) by Application (2024-2029)

    Table 64. Ajinomoto Food Grade Soy Oligosaccharide Additive Corporation Information

    Table 65. Ajinomoto Specification and Application

    Table 66. Ajinomoto Food Grade Soy Oligosaccharide Additive Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)

    Table 67. Ajinomoto Main Business and Markets Served

    Table 68. Ajinomoto Recent Developments/Updates

    Table 69. Mountain Pine Biological Products Food Grade Soy Oligosaccharide Additive Corporation Information

    Table 70. Mountain Pine Biological Products Specification and Application

    Table 71. Mountain Pine Biological Products Food Grade Soy Oligosaccharide Additive Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)

    Table 72. Mountain Pine Biological Products Main Business and Markets Served

    Table 73. Mountain Pine Biological Products Recent Developments/Updates

    Table 74. ADM Food Grade Soy Oligosaccharide Additive Corporation Information

    Table 75. ADM Specification and Application

    Table 76. ADM Food Grade Soy Oligosaccharide Additive Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)

    Table 77. ADM Main Business and Markets Served

    Table 78. ADM Recent Developments/Updates

    Table 79. Ceres Bio Food Grade Soy Oligosaccharide Additive Corporation Information

    Table 80. Ceres Bio Specification and Application

    Table 81. Ceres Bio Food Grade Soy Oligosaccharide Additive Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)

    Table 82. Ceres Bio Main Business and Markets Served

    Table 83. Ceres Bio Recent Developments/Updates

    Table 84. Guangzhou Huahui Biological Industry Food Grade Soy Oligosaccharide Additive Corporation Information

    Table 85. Guangzhou Huahui Biological Industry Specification and Application

    Table 86. Guangzhou Huahui Biological Industry Food Grade Soy Oligosaccharide Additive Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)

    Table 87. Guangzhou Huahui Biological Industry Main Business and Markets Served

    Table 88. Guangzhou Huahui Biological Industry Recent Developments/Updates

    Table 89. Jiangsu Junqi Biotechnology Food Grade Soy Oligosaccharide Additive Corporation Information

    Table 90. Jiangsu Junqi Biotechnology Specification and Application

    Table 91. Jiangsu Junqi Biotechnology Food Grade Soy Oligosaccharide Additive Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)

    Table 92. Jiangsu Junqi Biotechnology Main Business and Markets Served

    Table 93. Jiangsu Junqi Biotechnology Recent Developments/Updates

    Table 94. Shaanxi Senfu Natural Products Food Grade Soy Oligosaccharide Additive Corporation Information

    Table 95. Shaanxi Senfu Natural Products Specification and Application

    Table 96. Shaanxi Senfu Natural Products Food Grade Soy Oligosaccharide Additive Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2018-2023)

    Table 97. Shaanxi Senfu Natural Products Main Business and Markets Served

    Table 98. Shaanxi Senfu Natural Products Recent Developments/Updates

    Table 99. Key Raw Materials Lists

    Table 100. Raw Materials Key Suppliers Lists

    Table 101. Food Grade Soy Oligosaccharide Additive Distributors List

    Table 102. Food Grade Soy Oligosaccharide Additive Customers List

    Table 103. Food Grade Soy Oligosaccharide Additive Market Trends

    Table 104. Food Grade Soy Oligosaccharide Additive Market Drivers

    Table 105. Food Grade Soy Oligosaccharide Additive Market Challenges

    Table 106. Food Grade Soy Oligosaccharide Additive Market Restraints

    Table 107. Research Programs/Design for This Report

    Table 108. Key Data Information from Secondary Sources

    Table 109. Key Data Information from Primary Sources

List of Figures

    Figure 1. Product Picture of Food Grade Soy Oligosaccharide Additive

    Figure 2. Global Food Grade Soy Oligosaccharide Additive Market Value by Type, (US$ Million) & (2022 VS 2029)

    Figure 3. Global Food Grade Soy Oligosaccharide Additive Market Share by Type: 2022 VS 2029

    Figure 4. Syrup Product Picture

    Figure 5. Granular Product Picture

    Figure 6. Powder Product Picture

    Figure 7. Global Food Grade Soy Oligosaccharide Additive Market Value by Application, (US$ Million) & (2022 VS 2029)

    Figure 8. Global Food Grade Soy Oligosaccharide Additive Market Share by Application: 2022 VS 2029

    Figure 9. Food and Drinks

    Figure 10. Health Products

    Figure 11. Others

    Figure 12. Global Food Grade Soy Oligosaccharide Additive Production Value (US$ Million), 2018 VS 2022 VS 2029

    Figure 13. Global Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) & (2018-2029)

    Figure 14. Global Food Grade Soy Oligosaccharide Additive Production Capacity (Tons) & (2018-2029)

    Figure 15. Global Food Grade Soy Oligosaccharide Additive Production (Tons) & (2018-2029)

    Figure 16. Global Food Grade Soy Oligosaccharide Additive Average Price (US$/Ton) & (2018-2029)

    Figure 17. Food Grade Soy Oligosaccharide Additive Report Years Considered

    Figure 18. Food Grade Soy Oligosaccharide Additive Production Share by Manufacturers in 2022

    Figure 19. Food Grade Soy Oligosaccharide Additive Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2018 VS 2022

    Figure 20. The Global 5 and 10 Largest Players: Market Share by Food Grade Soy Oligosaccharide Additive Revenue in 2022

    Figure 21. Global Food Grade Soy Oligosaccharide Additive Production Value by Region: 2018 VS 2022 VS 2029 (US$ Million)

    Figure 22. Global Food Grade Soy Oligosaccharide Additive Production Value Market Share by Region: 2018 VS 2022 VS 2029

    Figure 23. Global Food Grade Soy Oligosaccharide Additive Production Comparison by Region: 2018 VS 2022 VS 2029 (Tons)

    Figure 24. Global Food Grade Soy Oligosaccharide Additive Production Market Share by Region: 2018 VS 2022 VS 2029

    Figure 25. North America Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) Growth Rate (2018-2029)

    Figure 26. Europe Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) Growth Rate (2018-2029)

    Figure 27. China Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) Growth Rate (2018-2029)

    Figure 28. Japan Food Grade Soy Oligosaccharide Additive Production Value (US$ Million) Growth Rate (2018-2029)

    Figure 29. Global Food Grade Soy Oligosaccharide Additive Consumption by Region: 2018 VS 2022 VS 2029 (Tons)

    Figure 30. Global Food Grade Soy Oligosaccharide Additive Consumption Market Share by Region: 2018 VS 2022 VS 2029

    Figure 31. North America Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 32. North America Food Grade Soy Oligosaccharide Additive Consumption Market Share by Country (2018-2029)

    Figure 33. Canada Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 34. U.S. Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 35. Europe Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 36. Europe Food Grade Soy Oligosaccharide Additive Consumption Market Share by Country (2018-2029)

    Figure 37. Germany Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 38. France Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 39. U.K. Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 40. Italy Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 41. Russia Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 42. Asia Pacific Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 43. Asia Pacific Food Grade Soy Oligosaccharide Additive Consumption Market Share by Regions (2018-2029)

    Figure 44. China Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 45. Japan Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 46. South Korea Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 47. China Taiwan Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 48. Southeast Asia Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 49. India Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 50. Latin America, Middle East & Africa Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 51. Latin America, Middle East & Africa Food Grade Soy Oligosaccharide Additive Consumption Market Share by Country (2018-2029)

    Figure 52. Mexico Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 53. Brazil Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 54. Turkey Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 55. GCC Countries Food Grade Soy Oligosaccharide Additive Consumption and Growth Rate (2018-2023) & (Tons)

    Figure 56. Global Production Market Share of Food Grade Soy Oligosaccharide Additive by Type (2018-2029)

    Figure 57. Global Production Value Market Share of Food Grade Soy Oligosaccharide Additive by Type (2018-2029)

    Figure 58. Global Food Grade Soy Oligosaccharide Additive Price (US$/Ton) by Type (2018-2029)

    Figure 59. Global Production Market Share of Food Grade Soy Oligosaccharide Additive by Application (2018-2029)

    Figure 60. Global Production Value Market Share of Food Grade Soy Oligosaccharide Additive by Application (2018-2029)

    Figure 61. Global Food Grade Soy Oligosaccharide Additive Price (US$/Ton) by Application (2018-2029)

    Figure 62. Food Grade Soy Oligosaccharide Additive Value Chain

    Figure 63. Food Grade Soy Oligosaccharide Additive Production Process

    Figure 64. Channels of Distribution (Direct Vs Distribution)

    Figure 65. Distributors Profiles

    Figure 66. Bottom-up and Top-down Approaches for This Report

    Figure 67. Data Triangulation