aluates Reports

$ 0.0

Automative

Global Plant-Based Natural Flavor Market Research Report 2025

Published Date: February 2025

Report Code: QYRE-Auto-20C11380

Global Plant Based Natural Flavor Market Research Report 2022

BUY CHAPTERS

Global Plant-Based Natural Flavor Market Research Report 2025

Code: QYRE-Auto-20C11380

Report

February 2025

Pages:95

QYResearch

Buy Now with 15% Discount

DESCRIPTION

TABLE OF CONTENT

TABLES & FIGURES

FEATURED COMPANIES

Givaudan

Sensient Technologies Corporation

International Flavors & Fragrances

Symrise

Kerry Group

Firmenich

Paris Fragrances

Takasago International Corporation

Huisong

Plant-Based Natural Flavor Market

The global market for Plant-Based Natural Flavor was valued at US$ million in the year 2024 and is projected to reach a revised size of US$ million by 2031, growing at a CAGR of %during the forecast period.

Plant-Based Natural Flavor refers to organic mixtures extracted from the flowers, grass, leaves, stems, roots, fruits, skins and other tissues of aromatic plants, mainly in oily, paste and resinous forms.

North American market for Plant-Based Natural Flavor is estimated to increase from $ million in 2024 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.

Asia-Pacific market for Plant-Based Natural Flavor is estimated to increase from $ million in 2024 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.

The major global manufacturers of Plant-Based Natural Flavor include Givaudan, Sensient Technologies Corporation, International Flavors & Fragrances, Symrise, Kerry Group, Firmenich, Paris Fragrances, Takasago International Corporation, Huisong, etc. In 2024, the world's top three vendors accounted for approximately % of the revenue.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Plant-Based Natural Flavor, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Plant-Based Natural Flavor.

The Plant-Based Natural Flavor market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Plant-Based Natural Flavor market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.

For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

The report will help the Plant-Based Natural Flavor manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

Market Segmentation

Scope of Plant-Based Natural Flavor Market Report

Report Metric	Details
Report Name	Plant-Based Natural Flavor Market
by Type	Floral Vanilla Leaves Wood Others
by Application	Food and Beverage Pharmaceutical Cosmetics Home and Medical Others
Production by Region	North America Europe China Japan
Consumption by Region	North America (United States, Canada) Europe (Germany, France, UK, Italy, Russia) Asia-Pacific (China, Japan, South Korea, Taiwan) Southeast Asia (India) Latin America (Mexico, Brazil)
By Company	Givaudan, Sensient Technologies Corporation, International Flavors & Fragrances, Symrise, Kerry Group, Firmenich, Paris Fragrances, Takasago International Corporation, Huisong
Forecast units	USD million in value
Report coverage	Revenue and volume forecast, company share, competitive landscape, growth factors and trends

Chapter Outline

Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Plant-Based Natural Flavor manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Plant-Based Natural Flavor by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Plant-Based Natural Flavor in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.

FAQ for this report

Who are the main players in the Plant-Based Natural Flavor Market report?

Ans: The main players in the Plant-Based Natural Flavor Market are Givaudan, Sensient Technologies Corporation, International Flavors & Fragrances, Symrise, Kerry Group, Firmenich, Paris Fragrances, Takasago International Corporation, Huisong

What are the Application segmentation covered in the Plant-Based Natural Flavor Market report?

Ans: The Applications covered in the Plant-Based Natural Flavor Market report are Food and Beverage, Pharmaceutical, Cosmetics, Home and Medical, Others

What are the Type segmentation covered in the Plant-Based Natural Flavor Market report?

Ans: The Types covered in the Plant-Based Natural Flavor Market report are Floral, Vanilla Leaves, Wood, Others

1 Plant-Based Natural Flavor Market Overview

1.1 Product Definition

1.2 Plant-Based Natural Flavor by Type

1.2.1 Global Plant-Based Natural Flavor Market Value Growth Rate Analysis by Type: 2024 VS 2031

1.2.2 Floral

1.2.3 Vanilla Leaves

1.2.4 Wood

1.2.5 Others

1.3 Plant-Based Natural Flavor by Application

1.3.1 Global Plant-Based Natural Flavor Market Value Growth Rate Analysis by Application: 2024 VS 2031

1.3.2 Food and Beverage

1.3.3 Pharmaceutical

1.3.4 Cosmetics

1.3.5 Home and Medical

1.3.6 Others

1.4 Global Market Growth Prospects

1.4.1 Global Plant-Based Natural Flavor Production Value Estimates and Forecasts (2020-2031)

1.4.2 Global Plant-Based Natural Flavor Production Capacity Estimates and Forecasts (2020-2031)

1.4.3 Global Plant-Based Natural Flavor Production Estimates and Forecasts (2020-2031)

1.4.4 Global Plant-Based Natural Flavor Market Average Price Estimates and Forecasts (2020-2031)

1.5 Assumptions and Limitations

2 Market Competition by Manufacturers

2.1 Global Plant-Based Natural Flavor Production Market Share by Manufacturers (2020-2025)

2.2 Global Plant-Based Natural Flavor Production Value Market Share by Manufacturers (2020-2025)

2.3 Global Key Players of Plant-Based Natural Flavor, Industry Ranking, 2023 VS 2024

2.4 Global Plant-Based Natural Flavor Market Share by Company Type (Tier 1, Tier 2, and Tier 3)

2.5 Global Plant-Based Natural Flavor Average Price by Manufacturers (2020-2025)

2.6 Global Key Manufacturers of Plant-Based Natural Flavor, Manufacturing Base Distribution and Headquarters

2.7 Global Key Manufacturers of Plant-Based Natural Flavor, Product Offered and Application

2.8 Global Key Manufacturers of Plant-Based Natural Flavor, Date of Enter into This Industry

2.9 Plant-Based Natural Flavor Market Competitive Situation and Trends

2.9.1 Plant-Based Natural Flavor Market Concentration Rate

2.9.2 Global 5 and 10 Largest Plant-Based Natural Flavor Players Market Share by Revenue

2.10 Mergers & Acquisitions, Expansion

3 Plant-Based Natural Flavor Production by Region

3.1 Global Plant-Based Natural Flavor Production Value Estimates and Forecasts by Region: 2020 VS 2024 VS 2031

3.2 Global Plant-Based Natural Flavor Production Value by Region (2020-2031)

3.2.1 Global Plant-Based Natural Flavor Production Value by Region (2020-2025)

3.2.2 Global Forecasted Production Value of Plant-Based Natural Flavor by Region (2026-2031)

3.3 Global Plant-Based Natural Flavor Production Estimates and Forecasts by Region: 2020 VS 2024 VS 2031

3.4 Global Plant-Based Natural Flavor Production Volume by Region (2020-2031)

3.4.1 Global Plant-Based Natural Flavor Production by Region (2020-2025)

3.4.2 Global Forecasted Production of Plant-Based Natural Flavor by Region (2026-2031)

3.5 Global Plant-Based Natural Flavor Market Price Analysis by Region (2020-2025)

3.6 Global Plant-Based Natural Flavor Production and Value, Year-over-Year Growth

3.6.1 North America Plant-Based Natural Flavor Production Value Estimates and Forecasts (2020-2031)

3.6.2 Europe Plant-Based Natural Flavor Production Value Estimates and Forecasts (2020-2031)

3.6.3 China Plant-Based Natural Flavor Production Value Estimates and Forecasts (2020-2031)

3.6.4 Japan Plant-Based Natural Flavor Production Value Estimates and Forecasts (2020-2031)

4 Plant-Based Natural Flavor Consumption by Region

4.1 Global Plant-Based Natural Flavor Consumption Estimates and Forecasts by Region: 2020 VS 2024 VS 2031

4.2 Global Plant-Based Natural Flavor Consumption by Region (2020-2031)

4.2.1 Global Plant-Based Natural Flavor Consumption by Region (2020-2025)

4.2.2 Global Plant-Based Natural Flavor Forecasted Consumption by Region (2026-2031)

4.3 North America

4.3.1 North America Plant-Based Natural Flavor Consumption Growth Rate by Country: 2020 VS 2024 VS 2031

4.3.2 North America Plant-Based Natural Flavor Consumption by Country (2020-2031)

4.3.3 U.S.

4.3.4 Canada

4.4 Europe

4.4.1 Europe Plant-Based Natural Flavor Consumption Growth Rate by Country: 2020 VS 2024 VS 2031

4.4.2 Europe Plant-Based Natural Flavor Consumption by Country (2020-2031)

4.4.3 Germany

4.4.4 France

4.4.5 U.K.

4.4.6 Italy

4.4.7 Russia

4.5 Asia Pacific

4.5.1 Asia Pacific Plant-Based Natural Flavor Consumption Growth Rate by Region: 2020 VS 2024 VS 2031

4.5.2 Asia Pacific Plant-Based Natural Flavor Consumption by Region (2020-2031)

4.5.3 China

4.5.4 Japan

4.5.5 South Korea

4.5.6 China Taiwan

4.5.7 Southeast Asia

4.5.8 India

4.6 Latin America, Middle East & Africa

4.6.1 Latin America, Middle East & Africa Plant-Based Natural Flavor Consumption Growth Rate by Country: 2020 VS 2024 VS 2031

4.6.2 Latin America, Middle East & Africa Plant-Based Natural Flavor Consumption by Country (2020-2031)

4.6.3 Mexico

4.6.4 Brazil

4.6.5 Turkey

4.6.6 GCC Countries

5 Segment by Type

5.1 Global Plant-Based Natural Flavor Production by Type (2020-2031)

5.1.1 Global Plant-Based Natural Flavor Production by Type (2020-2025)

5.1.2 Global Plant-Based Natural Flavor Production by Type (2026-2031)

5.1.3 Global Plant-Based Natural Flavor Production Market Share by Type (2020-2031)

5.2 Global Plant-Based Natural Flavor Production Value by Type (2020-2031)

5.2.1 Global Plant-Based Natural Flavor Production Value by Type (2020-2025)

5.2.2 Global Plant-Based Natural Flavor Production Value by Type (2026-2031)

5.2.3 Global Plant-Based Natural Flavor Production Value Market Share by Type (2020-2031)

5.3 Global Plant-Based Natural Flavor Price by Type (2020-2031)

6 Segment by Application

6.1 Global Plant-Based Natural Flavor Production by Application (2020-2031)

6.1.1 Global Plant-Based Natural Flavor Production by Application (2020-2025)

6.1.2 Global Plant-Based Natural Flavor Production by Application (2026-2031)

6.1.3 Global Plant-Based Natural Flavor Production Market Share by Application (2020-2031)

6.2 Global Plant-Based Natural Flavor Production Value by Application (2020-2031)

6.2.1 Global Plant-Based Natural Flavor Production Value by Application (2020-2025)

6.2.2 Global Plant-Based Natural Flavor Production Value by Application (2026-2031)

6.2.3 Global Plant-Based Natural Flavor Production Value Market Share by Application (2020-2031)

6.3 Global Plant-Based Natural Flavor Price by Application (2020-2031)

7 Key Companies Profiled

7.1 Givaudan

7.1.1 Givaudan Plant-Based Natural Flavor Company Information

7.1.2 Givaudan Plant-Based Natural Flavor Product Portfolio

7.1.3 Givaudan Plant-Based Natural Flavor Production, Value, Price and Gross Margin (2020-2025)

7.1.4 Givaudan Main Business and Markets Served

7.1.5 Givaudan Recent Developments/Updates

7.2 Sensient Technologies Corporation

7.2.1 Sensient Technologies Corporation Plant-Based Natural Flavor Company Information

7.2.2 Sensient Technologies Corporation Plant-Based Natural Flavor Product Portfolio

7.2.3 Sensient Technologies Corporation Plant-Based Natural Flavor Production, Value, Price and Gross Margin (2020-2025)

7.2.4 Sensient Technologies Corporation Main Business and Markets Served

7.2.5 Sensient Technologies Corporation Recent Developments/Updates

7.3 International Flavors & Fragrances

7.3.1 International Flavors & Fragrances Plant-Based Natural Flavor Company Information

7.3.2 International Flavors & Fragrances Plant-Based Natural Flavor Product Portfolio

7.3.3 International Flavors & Fragrances Plant-Based Natural Flavor Production, Value, Price and Gross Margin (2020-2025)

7.3.4 International Flavors & Fragrances Main Business and Markets Served

7.3.5 International Flavors & Fragrances Recent Developments/Updates

7.4 Symrise

7.4.1 Symrise Plant-Based Natural Flavor Company Information

7.4.2 Symrise Plant-Based Natural Flavor Product Portfolio

7.4.3 Symrise Plant-Based Natural Flavor Production, Value, Price and Gross Margin (2020-2025)

7.4.4 Symrise Main Business and Markets Served

7.4.5 Symrise Recent Developments/Updates

7.5 Kerry Group

7.5.1 Kerry Group Plant-Based Natural Flavor Company Information

7.5.2 Kerry Group Plant-Based Natural Flavor Product Portfolio

7.5.3 Kerry Group Plant-Based Natural Flavor Production, Value, Price and Gross Margin (2020-2025)

7.5.4 Kerry Group Main Business and Markets Served

7.5.5 Kerry Group Recent Developments/Updates

7.6 Firmenich

7.6.1 Firmenich Plant-Based Natural Flavor Company Information

7.6.2 Firmenich Plant-Based Natural Flavor Product Portfolio

7.6.3 Firmenich Plant-Based Natural Flavor Production, Value, Price and Gross Margin (2020-2025)

7.6.4 Firmenich Main Business and Markets Served

7.6.5 Firmenich Recent Developments/Updates

7.7 Paris Fragrances

7.7.1 Paris Fragrances Plant-Based Natural Flavor Company Information

7.7.2 Paris Fragrances Plant-Based Natural Flavor Product Portfolio

7.7.3 Paris Fragrances Plant-Based Natural Flavor Production, Value, Price and Gross Margin (2020-2025)

7.7.4 Paris Fragrances Main Business and Markets Served

7.7.5 Paris Fragrances Recent Developments/Updates

7.8 Takasago International Corporation

7.8.1 Takasago International Corporation Plant-Based Natural Flavor Company Information

7.8.2 Takasago International Corporation Plant-Based Natural Flavor Product Portfolio

7.8.3 Takasago International Corporation Plant-Based Natural Flavor Production, Value, Price and Gross Margin (2020-2025)

7.8.4 Takasago International Corporation Main Business and Markets Served

7.8.5 Takasago International Corporation Recent Developments/Updates

7.9 Huisong

7.9.1 Huisong Plant-Based Natural Flavor Company Information

7.9.2 Huisong Plant-Based Natural Flavor Product Portfolio

7.9.3 Huisong Plant-Based Natural Flavor Production, Value, Price and Gross Margin (2020-2025)

7.9.4 Huisong Main Business and Markets Served

7.9.5 Huisong Recent Developments/Updates

8 Industry Chain and Sales Channels Analysis

8.1 Plant-Based Natural Flavor Industry Chain Analysis

8.2 Plant-Based Natural Flavor Raw Material Supply Analysis

8.2.1 Key Raw Materials

8.2.2 Raw Materials Key Suppliers

8.3 Plant-Based Natural Flavor Production Mode & Process Analysis

8.4 Plant-Based Natural Flavor Sales and Marketing

8.4.1 Plant-Based Natural Flavor Sales Channels

8.4.2 Plant-Based Natural Flavor Distributors

8.5 Plant-Based Natural Flavor Customer Analysis

9 Plant-Based Natural Flavor Market Dynamics

9.1 Plant-Based Natural Flavor Industry Trends

9.2 Plant-Based Natural Flavor Market Drivers

9.3 Plant-Based Natural Flavor Market Challenges

9.4 Plant-Based Natural Flavor Market Restraints

10 Research Findings and Conclusion

11 Methodology and Data Source

11.1 Methodology/Research Approach

11.1.1 Research Programs/Design

11.1.2 Market Size Estimation

11.1.3 Market Breakdown and Data Triangulation

11.2 Data Source

11.2.1 Secondary Sources

11.2.2 Primary Sources

11.3 Author List

11.4 Disclaimer

FEATURED COMPANIES

Givaudan

Sensient Technologies Corporation

International Flavors & Fragrances

Symrise

Kerry Group

Firmenich

Paris Fragrances

Takasago International Corporation

Huisong

List of Tables

Table 1. Global Plant-Based Natural Flavor Market Value by Type, (US$ Million) & (2024 VS 2031)

Table 2. Global Plant-Based Natural Flavor Market Value by Application, (US$ Million) & (2024 VS 2031)

Table 3. Global Plant-Based Natural Flavor Production Capacity (Tons) by Manufacturers in 2024

Table 4. Global Plant-Based Natural Flavor Production by Manufacturers (2020-2025) & (Tons)

Table 5. Global Plant-Based Natural Flavor Production Market Share by Manufacturers (2020-2025)

Table 6. Global Plant-Based Natural Flavor Production Value by Manufacturers (2020-2025) & (US$ Million)

Table 7. Global Plant-Based Natural Flavor Production Value Share by Manufacturers (2020-2025)

Table 8. Global Key Players of Plant-Based Natural Flavor, Industry Ranking, 2023 VS 2024

Table 9. Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Production Value in Plant-Based Natural Flavor as of 2024)

Table 10. Global Market Plant-Based Natural Flavor Average Price by Manufacturers (US$/Ton) & (2020-2025)

Table 11. Global Key Manufacturers of Plant-Based Natural Flavor, Manufacturing Base Distribution and Headquarters

Table 12. Global Key Manufacturers of Plant-Based Natural Flavor, Product Offered and Application

Table 13. Global Key Manufacturers of Plant-Based Natural Flavor, Date of Enter into This Industry

Table 14. Global Plant-Based Natural Flavor Manufacturers Market Concentration Ratio (CR5 and HHI)

Table 15. Mergers & Acquisitions, Expansion Plans

Table 16. Global Plant-Based Natural Flavor Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)

Table 17. Global Plant-Based Natural Flavor Production Value (US$ Million) by Region (2020-2025)

Table 18. Global Plant-Based Natural Flavor Production Value Market Share by Region (2020-2025)

Table 19. Global Plant-Based Natural Flavor Production Value (US$ Million) Forecast by Region (2026-2031)

Table 20. Global Plant-Based Natural Flavor Production Value Market Share Forecast by Region (2026-2031)

Table 21. Global Plant-Based Natural Flavor Production Comparison by Region: 2020 VS 2024 VS 2031 (Tons)

Table 22. Global Plant-Based Natural Flavor Production (Tons) by Region (2020-2025)

Table 23. Global Plant-Based Natural Flavor Production Market Share by Region (2020-2025)

Table 24. Global Plant-Based Natural Flavor Production (Tons) Forecast by Region (2026-2031)

Table 25. Global Plant-Based Natural Flavor Production Market Share Forecast by Region (2026-2031)

Table 26. Global Plant-Based Natural Flavor Market Average Price (US$/Ton) by Region (2020-2025)

Table 27. Global Plant-Based Natural Flavor Market Average Price (US$/Ton) by Region (2026-2031)

Table 28. Global Plant-Based Natural Flavor Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (Tons)

Table 29. Global Plant-Based Natural Flavor Consumption by Region (2020-2025) & (Tons)

Table 30. Global Plant-Based Natural Flavor Consumption Market Share by Region (2020-2025)

Table 31. Global Plant-Based Natural Flavor Forecasted Consumption by Region (2026-2031) & (Tons)

Table 32. Global Plant-Based Natural Flavor Forecasted Consumption Market Share by Region (2026-2031)

Table 33. North America Plant-Based Natural Flavor Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (Tons)

Table 34. North America Plant-Based Natural Flavor Consumption by Country (2020-2025) & (Tons)

Table 35. North America Plant-Based Natural Flavor Consumption by Country (2026-2031) & (Tons)

Table 36. Europe Plant-Based Natural Flavor Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (Tons)

Table 37. Europe Plant-Based Natural Flavor Consumption by Country (2020-2025) & (Tons)

Table 38. Europe Plant-Based Natural Flavor Consumption by Country (2026-2031) & (Tons)

Table 39. Asia Pacific Plant-Based Natural Flavor Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (Tons)

Table 40. Asia Pacific Plant-Based Natural Flavor Consumption by Region (2020-2025) & (Tons)

Table 41. Asia Pacific Plant-Based Natural Flavor Consumption by Region (2026-2031) & (Tons)

Table 42. Latin America, Middle East & Africa Plant-Based Natural Flavor Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (Tons)

Table 43. Latin America, Middle East & Africa Plant-Based Natural Flavor Consumption by Country (2020-2025) & (Tons)

Table 44. Latin America, Middle East & Africa Plant-Based Natural Flavor Consumption by Country (2026-2031) & (Tons)

Table 45. Global Plant-Based Natural Flavor Production (Tons) by Type (2020-2025)

Table 46. Global Plant-Based Natural Flavor Production (Tons) by Type (2026-2031)

Table 47. Global Plant-Based Natural Flavor Production Market Share by Type (2020-2025)

Table 48. Global Plant-Based Natural Flavor Production Market Share by Type (2026-2031)

Table 49. Global Plant-Based Natural Flavor Production Value (US$ Million) by Type (2020-2025)

Table 50. Global Plant-Based Natural Flavor Production Value (US$ Million) by Type (2026-2031)

Table 51. Global Plant-Based Natural Flavor Production Value Market Share by Type (2020-2025)

Table 52. Global Plant-Based Natural Flavor Production Value Market Share by Type (2026-2031)

Table 53. Global Plant-Based Natural Flavor Price (US$/Ton) by Type (2020-2025)

Table 54. Global Plant-Based Natural Flavor Price (US$/Ton) by Type (2026-2031)

Table 55. Global Plant-Based Natural Flavor Production (Tons) by Application (2020-2025)

Table 56. Global Plant-Based Natural Flavor Production (Tons) by Application (2026-2031)

Table 57. Global Plant-Based Natural Flavor Production Market Share by Application (2020-2025)

Table 58. Global Plant-Based Natural Flavor Production Market Share by Application (2026-2031)

Table 59. Global Plant-Based Natural Flavor Production Value (US$ Million) by Application (2020-2025)

Table 60. Global Plant-Based Natural Flavor Production Value (US$ Million) by Application (2026-2031)

Table 61. Global Plant-Based Natural Flavor Production Value Market Share by Application (2020-2025)

Table 62. Global Plant-Based Natural Flavor Production Value Market Share by Application (2026-2031)

Table 63. Global Plant-Based Natural Flavor Price (US$/Ton) by Application (2020-2025)

Table 64. Global Plant-Based Natural Flavor Price (US$/Ton) by Application (2026-2031)

Table 65. Givaudan Plant-Based Natural Flavor Company Information

Table 66. Givaudan Plant-Based Natural Flavor Specification and Application

Table 67. Givaudan Plant-Based Natural Flavor Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)

Table 68. Givaudan Main Business and Markets Served

Table 69. Givaudan Recent Developments/Updates

Table 70. Sensient Technologies Corporation Plant-Based Natural Flavor Company Information

Table 71. Sensient Technologies Corporation Plant-Based Natural Flavor Specification and Application

Table 72. Sensient Technologies Corporation Plant-Based Natural Flavor Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)

Table 73. Sensient Technologies Corporation Main Business and Markets Served

Table 74. Sensient Technologies Corporation Recent Developments/Updates

Table 75. International Flavors & Fragrances Plant-Based Natural Flavor Company Information

Table 76. International Flavors & Fragrances Plant-Based Natural Flavor Specification and Application

Table 77. International Flavors & Fragrances Plant-Based Natural Flavor Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)

Table 78. International Flavors & Fragrances Main Business and Markets Served

Table 79. International Flavors & Fragrances Recent Developments/Updates

Table 80. Symrise Plant-Based Natural Flavor Company Information

Table 81. Symrise Plant-Based Natural Flavor Specification and Application

Table 82. Symrise Plant-Based Natural Flavor Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)

Table 83. Symrise Main Business and Markets Served

Table 84. Symrise Recent Developments/Updates

Table 85. Kerry Group Plant-Based Natural Flavor Company Information

Table 86. Kerry Group Plant-Based Natural Flavor Specification and Application

Table 87. Kerry Group Plant-Based Natural Flavor Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)

Table 88. Kerry Group Main Business and Markets Served

Table 89. Kerry Group Recent Developments/Updates

Table 90. Firmenich Plant-Based Natural Flavor Company Information

Table 91. Firmenich Plant-Based Natural Flavor Specification and Application

Table 92. Firmenich Plant-Based Natural Flavor Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)

Table 93. Firmenich Main Business and Markets Served

Table 94. Firmenich Recent Developments/Updates

Table 95. Paris Fragrances Plant-Based Natural Flavor Company Information

Table 96. Paris Fragrances Plant-Based Natural Flavor Specification and Application

Table 97. Paris Fragrances Plant-Based Natural Flavor Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)

Table 98. Paris Fragrances Main Business and Markets Served

Table 99. Paris Fragrances Recent Developments/Updates

Table 100. Takasago International Corporation Plant-Based Natural Flavor Company Information

Table 101. Takasago International Corporation Plant-Based Natural Flavor Specification and Application

Table 102. Takasago International Corporation Plant-Based Natural Flavor Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)

Table 103. Takasago International Corporation Main Business and Markets Served

Table 104. Takasago International Corporation Recent Developments/Updates

Table 105. Huisong Plant-Based Natural Flavor Company Information

Table 106. Huisong Plant-Based Natural Flavor Specification and Application

Table 107. Huisong Plant-Based Natural Flavor Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)

Table 108. Huisong Main Business and Markets Served

Table 109. Huisong Recent Developments/Updates

Table 110. Key Raw Materials Lists

Table 111. Raw Materials Key Suppliers Lists

Table 112. Plant-Based Natural Flavor Distributors List

Table 113. Plant-Based Natural Flavor Customers List

Table 114. Plant-Based Natural Flavor Market Trends

Table 115. Plant-Based Natural Flavor Market Drivers

Table 116. Plant-Based Natural Flavor Market Challenges

Table 117. Plant-Based Natural Flavor Market Restraints

Table 118. Research Programs/Design for This Report

Table 119. Key Data Information from Secondary Sources

Table 120. Key Data Information from Primary Sources

Table 121. Authors List of This Report

List of Figures

Figure 1. Product Picture of Plant-Based Natural Flavor

Figure 2. Global Plant-Based Natural Flavor Market Value by Type, (US$ Million) & (2020-2031)

Figure 3. Global Plant-Based Natural Flavor Market Share by Type: 2024 VS 2031

Figure 4. Floral Product Picture

Figure 5. Vanilla Leaves Product Picture

Figure 6. Wood Product Picture

Figure 7. Others Product Picture

Figure 8. Global Plant-Based Natural Flavor Market Value by Application, (US$ Million) & (2020-2031)

Figure 9. Global Plant-Based Natural Flavor Market Share by Application: 2024 VS 2031

Figure 10. Food and Beverage

Figure 11. Pharmaceutical

Figure 12. Cosmetics

Figure 13. Home and Medical

Figure 14. Others

Figure 15. Global Plant-Based Natural Flavor Production Value (US$ Million), 2020 VS 2024 VS 2031

Figure 16. Global Plant-Based Natural Flavor Production Value (US$ Million) & (2020-2031)

Figure 17. Global Plant-Based Natural Flavor Production Capacity (Tons) & (2020-2031)

Figure 18. Global Plant-Based Natural Flavor Production (Tons) & (2020-2031)

Figure 19. Global Plant-Based Natural Flavor Average Price (US$/Ton) & (2020-2031)

Figure 20. Plant-Based Natural Flavor Report Years Considered

Figure 21. Plant-Based Natural Flavor Production Share by Manufacturers in 2024

Figure 22. Global Plant-Based Natural Flavor Production Value Share by Manufacturers (2024)

Figure 23. Plant-Based Natural Flavor Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024

Figure 24. The Global 5 and 10 Largest Players: Market Share by Plant-Based Natural Flavor Revenue in 2024

Figure 25. Global Plant-Based Natural Flavor Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)

Figure 26. Global Plant-Based Natural Flavor Production Value Market Share by Region: 2020 VS 2024 VS 2031

Figure 27. Global Plant-Based Natural Flavor Production Comparison by Region: 2020 VS 2024 VS 2031 (Tons)

Figure 28. Global Plant-Based Natural Flavor Production Market Share by Region: 2020 VS 2024 VS 2031

Figure 29. North America Plant-Based Natural Flavor Production Value (US$ Million) Growth Rate (2020-2031)

Figure 30. Europe Plant-Based Natural Flavor Production Value (US$ Million) Growth Rate (2020-2031)

Figure 31. China Plant-Based Natural Flavor Production Value (US$ Million) Growth Rate (2020-2031)

Figure 32. Japan Plant-Based Natural Flavor Production Value (US$ Million) Growth Rate (2020-2031)

Figure 33. Global Plant-Based Natural Flavor Consumption by Region: 2020 VS 2024 VS 2031 (Tons)

Figure 34. Global Plant-Based Natural Flavor Consumption Market Share by Region: 2020 VS 2024 VS 2031

Figure 35. North America Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 36. North America Plant-Based Natural Flavor Consumption Market Share by Country (2020-2031)

Figure 37. U.S. Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 38. Canada Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 39. Europe Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 40. Europe Plant-Based Natural Flavor Consumption Market Share by Country (2020-2031)

Figure 41. Germany Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 42. France Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 43. U.K. Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 44. Italy Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 45. Russia Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 46. Asia Pacific Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 47. Asia Pacific Plant-Based Natural Flavor Consumption Market Share by Region (2020-2031)

Figure 48. China Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 49. Japan Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 50. South Korea Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 51. China Taiwan Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 52. Southeast Asia Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 53. India Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 54. Latin America, Middle East & Africa Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 55. Latin America, Middle East & Africa Plant-Based Natural Flavor Consumption Market Share by Country (2020-2031)

Figure 56. Mexico Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 57. Brazil Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 58. Turkey Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 59. GCC Countries Plant-Based Natural Flavor Consumption and Growth Rate (2020-2031) & (Tons)

Figure 60. Global Production Market Share of Plant-Based Natural Flavor by Type (2020-2031)

Figure 61. Global Production Value Market Share of Plant-Based Natural Flavor by Type (2020-2031)

Figure 62. Global Plant-Based Natural Flavor Price (US$/Ton) by Type (2020-2031)

Figure 63. Global Production Market Share of Plant-Based Natural Flavor by Application (2020-2031)

Figure 64. Global Production Value Market Share of Plant-Based Natural Flavor by Application (2020-2031)

Figure 65. Global Plant-Based Natural Flavor Price (US$/Ton) by Application (2020-2031)

Figure 66. Plant-Based Natural Flavor Value Chain

Figure 67. Channels of Distribution (Direct Vs Distribution)

Figure 68. Bottom-up and Top-down Approaches for This Report

Figure 69. Data Triangulation

SELECT A FORMAT

Added to Cart

Single User

Electronic (PDF)

$2900

This license allows only one user to access the PDF.

Multi User

Electronic (PDF)

$4350

This license allows 1 - 5 user to access the PDF, license is suitable for small groups of 5 users working together

Enterprise User

Electronic (PDF)

$5800

This license allows users/teams in a same Enterprise to use this report, various departments within an enterpise can use this report

Add to Cart

Buy Now (15% Discount)

HAVE A QUERY?

INQUIRE ABOUT REPORT EMAIL US

OUR CUSTOMER

Global Natural Edible Flavors Market Research Report 2025

Global Natural Flavor Extract Market Research Report 2025

Global Plant based Natural Sweetener Market Research Report 2025

Global Natural Edible Flavors and Fragrances Market Research Report 2025

Global Natural Fragrances and Flavors Market Research Report 2024

Global Bio based Flavors and Fragrances Market Research Report 2025

Global Natural Flavour Carrier Market Research Report 2025

Global Natural Flavor Carrier Market Insights Forecast to 2030

Global Plant Based Food and Beverages Market Research Report 2024

Global Animal Natural Flavors Market Research Report 2025

Natural Flavor Syrup Global Market Share and Ranking Overall Sales and Demand Forecast 2024 2030

Global Plant Based Natural Preservatives Market Research Report 2025

Global Botanical Flavor Powder Market Research Report 2025

Global Solid Botanical Flavors Market Research Report 2025

Global Natural Orange Flavor Market Research Report 2025

Global Plant based Natural Flavour Market Research Report 2024

Global Natural Food Colors and Flavor Market Research Report 2025

Naturally Flavored Water Market

Global Powdered Botanical Flavors Market Research Report 2025

aluates Reports

Support Contacts

U.S. (TOLL FREE)

+1 (425) 388-2538

sales@valuates.com

THE COMPANY

OUR PRODUCTS

CUSTOMER SUPPORT

CONTACT
FAQ

POLICES

THE COMPANY

ABOUT US

CUSTOMER SUPPORT

CONTACT
FAQ

OUR PRODUCTS

POLICES

Sitemap - Privacy Policy - Terms & Conditions