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Global Thermophilic Dairy Starter Culture Market Research Report 2025
Published Date: August 2025
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Report Code: QYRE-Auto-23S13448
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Global Thermophilic Dairy Starter Culture Market Research Report 2023
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Global Thermophilic Dairy Starter Culture Market Research Report 2025

Code: QYRE-Auto-23S13448
Report
August 2025
Pages:87
QYResearch
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DESCRIPTION
TABLE OF CONTENT
TABLES & FIGURES

Thermophilic Dairy Starter Culture Market Size

The global market for Thermophilic Dairy Starter Culture was valued at US$ 478 million in the year 2024 and is projected to reach a revised size of US$ 713 million by 2031, growing at a CAGR of 6.0% during the forecast period.

Thermophilic Dairy Starter Culture Market

Thermophilic Dairy Starter Culture Market

Thermophilic dairy starter cultures are bacterial cultures used in dairy fermentation that thrive at higher temperatures, typically between 40°C and 45°C (104°F to 113°F). These cultures are commonly used in the production of dairy products such as yogurt, mozzarella, Swiss cheese, and other hard cheeses.
Global dairy starter cultures market is highly concentrated and dominated by Chr. Hansen.The company owns more than 40% sales share worldwide.
Increasing consumer awareness about gut health and the benefits of probiotics is boosting demand for functional dairy products like yogurt, kefir, and fermented cheeses. Thermophilic dairy starter cultures enriched with probiotics or tailored for functional benefits are seeing significant growth.
Also, there is a strong trend toward Thermophilic dairy starter cultures clean-label products. Dairy producers are demanding starter cultures that are free from GMOs, artificial additives, and preservatives, reflecting consumer preferences for natural and organic food products.
As plant-based dairy alternatives continue to rise in popularity, there is a significant opportunity for producers of thermophilic dairy starter culturesto develop solutions for plant-based yogurt, cheese, and other fermented products. These cultures can be adapted to work with non-dairy substrates like soy, almond, and oat milk. At the same time, with the rise of functional foods, producers have the chance to create new thermophilic dairy starter cultures that cater to the probiotic and gut-health trends, helping dairy producers differentiate their products in a crowded market.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Thermophilic Dairy Starter Culture, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Thermophilic Dairy Starter Culture.
The Thermophilic Dairy Starter Culture market size, estimations, and forecasts are provided in terms of output/shipments (K MT) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Thermophilic Dairy Starter Culture market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Thermophilic Dairy Starter Culture manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation

Scope of Thermophilic Dairy Starter Culture Market Report

Report Metric Details
Report Name Thermophilic Dairy Starter Culture Market
Accounted market size in year US$ 478 million
Forecasted market size in 2031 US$ 713 million
CAGR 6.0%
Base Year year
Forecasted years 2025 - 2031
by Type
by Application
  • Yoghurt
  • Cheese
  • Cream
  • Buttermilk
  • Others
Production by Region
  • North America
  • Europe
  • China
Consumption by Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, Taiwan)
  • Southeast Asia (India)
  • Latin America (Mexico, Brazil)
By Company Chr. Hansen, Danisco, DSM, Lallemand, Sacco System, Dalton Biotecnologie, BDF Ingredients, Lactina, Lb Bulgaricum, Probio-Plus
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

Chapter Outline

  • Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
  • Chapter 2: Detailed analysis of Thermophilic Dairy Starter Culture manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
  • Chapter 3: Production/output, value of Thermophilic Dairy Starter Culture by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
  • Chapter 4: Consumption of Thermophilic Dairy Starter Culture in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
  • Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
  • Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
  • Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
  • Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
  • Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
  • Chapter 10: The main points and conclusions of the report.

FAQ for this report

How fast is Thermophilic Dairy Starter Culture Market growing?

Ans: The Thermophilic Dairy Starter Culture Market witnessing a CAGR of 6.0% during the forecast period 2025-2031.

What is the Thermophilic Dairy Starter Culture Market size in 2031?

Ans: The Thermophilic Dairy Starter Culture Market size in 2031 will be US$ 713 million.

Who are the main players in the Thermophilic Dairy Starter Culture Market report?

Ans: The main players in the Thermophilic Dairy Starter Culture Market are Chr. Hansen, Danisco, DSM, Lallemand, Sacco System, Dalton Biotecnologie, BDF Ingredients, Lactina, Lb Bulgaricum, Probio-Plus

What are the Application segmentation covered in the Thermophilic Dairy Starter Culture Market report?

Ans: The Applications covered in the Thermophilic Dairy Starter Culture Market report are Yoghurt, Cheese, Cream, Buttermilk, Others

What are the Type segmentation covered in the Thermophilic Dairy Starter Culture Market report?

Ans: The Types covered in the Thermophilic Dairy Starter Culture Market report are Streptococcus thermophilus, Lactobacillus delbrueckii sub-sp. Bulgaricus, Others

Recommended Reports

Dairy Cultures and Starters

Fermented Dairy Products

Microbial & Probiotics

1 Thermophilic Dairy Starter Culture Market Overview
1.1 Product Definition
1.2 Thermophilic Dairy Starter Culture by Type
1.2.1 Global Thermophilic Dairy Starter Culture Market Value Growth Rate Analysis by Type: 2024 VS 2031
1.2.2 Streptococcus thermophilus
1.2.3 Lactobacillus delbrueckii sub-sp. Bulgaricus
1.2.4 Others
1.3 Thermophilic Dairy Starter Culture by Application
1.3.1 Global Thermophilic Dairy Starter Culture Market Value Growth Rate Analysis by Application: 2024 VS 2031
1.3.2 Yoghurt
1.3.3 Cheese
1.3.4 Cream
1.3.5 Buttermilk
1.3.6 Others
1.4 Global Market Growth Prospects
1.4.1 Global Thermophilic Dairy Starter Culture Production Value Estimates and Forecasts (2020-2031)
1.4.2 Global Thermophilic Dairy Starter Culture Production Capacity Estimates and Forecasts (2020-2031)
1.4.3 Global Thermophilic Dairy Starter Culture Production Estimates and Forecasts (2020-2031)
1.4.4 Global Thermophilic Dairy Starter Culture Market Average Price Estimates and Forecasts (2020-2031)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Thermophilic Dairy Starter Culture Production Market Share by Manufacturers (2020-2025)
2.2 Global Thermophilic Dairy Starter Culture Production Value Market Share by Manufacturers (2020-2025)
2.3 Global Key Players of Thermophilic Dairy Starter Culture, Industry Ranking, 2023 VS 2024
2.4 Global Thermophilic Dairy Starter Culture Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.5 Global Thermophilic Dairy Starter Culture Average Price by Manufacturers (2020-2025)
2.6 Global Key Manufacturers of Thermophilic Dairy Starter Culture, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Thermophilic Dairy Starter Culture, Product Offered and Application
2.8 Global Key Manufacturers of Thermophilic Dairy Starter Culture, Date of Enter into This Industry
2.9 Thermophilic Dairy Starter Culture Market Competitive Situation and Trends
2.9.1 Thermophilic Dairy Starter Culture Market Concentration Rate
2.9.2 Global 5 and 10 Largest Thermophilic Dairy Starter Culture Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Thermophilic Dairy Starter Culture Production by Region
3.1 Global Thermophilic Dairy Starter Culture Production Value Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
3.2 Global Thermophilic Dairy Starter Culture Production Value by Region (2020-2031)
3.2.1 Global Thermophilic Dairy Starter Culture Production Value by Region (2020-2025)
3.2.2 Global Forecasted Production Value of Thermophilic Dairy Starter Culture by Region (2026-2031)
3.3 Global Thermophilic Dairy Starter Culture Production Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
3.4 Global Thermophilic Dairy Starter Culture Production Volume by Region (2020-2031)
3.4.1 Global Thermophilic Dairy Starter Culture Production by Region (2020-2025)
3.4.2 Global Forecasted Production of Thermophilic Dairy Starter Culture by Region (2026-2031)
3.5 Global Thermophilic Dairy Starter Culture Market Price Analysis by Region (2020-2025)
3.6 Global Thermophilic Dairy Starter Culture Production and Value, Year-over-Year Growth
3.6.1 North America Thermophilic Dairy Starter Culture Production Value Estimates and Forecasts (2020-2031)
3.6.2 Europe Thermophilic Dairy Starter Culture Production Value Estimates and Forecasts (2020-2031)
3.6.3 China Thermophilic Dairy Starter Culture Production Value Estimates and Forecasts (2020-2031)
4 Thermophilic Dairy Starter Culture Consumption by Region
4.1 Global Thermophilic Dairy Starter Culture Consumption Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
4.2 Global Thermophilic Dairy Starter Culture Consumption by Region (2020-2031)
4.2.1 Global Thermophilic Dairy Starter Culture Consumption by Region (2020-2025)
4.2.2 Global Thermophilic Dairy Starter Culture Forecasted Consumption by Region (2026-2031)
4.3 North America
4.3.1 North America Thermophilic Dairy Starter Culture Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.3.2 North America Thermophilic Dairy Starter Culture Consumption by Country (2020-2031)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Thermophilic Dairy Starter Culture Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.4.2 Europe Thermophilic Dairy Starter Culture Consumption by Country (2020-2031)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Thermophilic Dairy Starter Culture Consumption Growth Rate by Region: 2020 VS 2024 VS 2031
4.5.2 Asia Pacific Thermophilic Dairy Starter Culture Consumption by Region (2020-2031)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Thermophilic Dairy Starter Culture Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.6.2 Latin America, Middle East & Africa Thermophilic Dairy Starter Culture Consumption by Country (2020-2031)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
4.6.6 GCC Countries
5 Segment by Type
5.1 Global Thermophilic Dairy Starter Culture Production by Type (2020-2031)
5.1.1 Global Thermophilic Dairy Starter Culture Production by Type (2020-2025)
5.1.2 Global Thermophilic Dairy Starter Culture Production by Type (2026-2031)
5.1.3 Global Thermophilic Dairy Starter Culture Production Market Share by Type (2020-2031)
5.2 Global Thermophilic Dairy Starter Culture Production Value by Type (2020-2031)
5.2.1 Global Thermophilic Dairy Starter Culture Production Value by Type (2020-2025)
5.2.2 Global Thermophilic Dairy Starter Culture Production Value by Type (2026-2031)
5.2.3 Global Thermophilic Dairy Starter Culture Production Value Market Share by Type (2020-2031)
5.3 Global Thermophilic Dairy Starter Culture Price by Type (2020-2031)
6 Segment by Application
6.1 Global Thermophilic Dairy Starter Culture Production by Application (2020-2031)
6.1.1 Global Thermophilic Dairy Starter Culture Production by Application (2020-2025)
6.1.2 Global Thermophilic Dairy Starter Culture Production by Application (2026-2031)
6.1.3 Global Thermophilic Dairy Starter Culture Production Market Share by Application (2020-2031)
6.2 Global Thermophilic Dairy Starter Culture Production Value by Application (2020-2031)
6.2.1 Global Thermophilic Dairy Starter Culture Production Value by Application (2020-2025)
6.2.2 Global Thermophilic Dairy Starter Culture Production Value by Application (2026-2031)
6.2.3 Global Thermophilic Dairy Starter Culture Production Value Market Share by Application (2020-2031)
6.3 Global Thermophilic Dairy Starter Culture Price by Application (2020-2031)
7 Key Companies Profiled
7.1 Chr. Hansen
7.1.1 Chr. Hansen Thermophilic Dairy Starter Culture Company Information
7.1.2 Chr. Hansen Thermophilic Dairy Starter Culture Product Portfolio
7.1.3 Chr. Hansen Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.1.4 Chr. Hansen Main Business and Markets Served
7.1.5 Chr. Hansen Recent Developments/Updates
7.2 Danisco
7.2.1 Danisco Thermophilic Dairy Starter Culture Company Information
7.2.2 Danisco Thermophilic Dairy Starter Culture Product Portfolio
7.2.3 Danisco Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.2.4 Danisco Main Business and Markets Served
7.2.5 Danisco Recent Developments/Updates
7.3 DSM
7.3.1 DSM Thermophilic Dairy Starter Culture Company Information
7.3.2 DSM Thermophilic Dairy Starter Culture Product Portfolio
7.3.3 DSM Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.3.4 DSM Main Business and Markets Served
7.3.5 DSM Recent Developments/Updates
7.4 Lallemand
7.4.1 Lallemand Thermophilic Dairy Starter Culture Company Information
7.4.2 Lallemand Thermophilic Dairy Starter Culture Product Portfolio
7.4.3 Lallemand Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.4.4 Lallemand Main Business and Markets Served
7.4.5 Lallemand Recent Developments/Updates
7.5 Sacco System
7.5.1 Sacco System Thermophilic Dairy Starter Culture Company Information
7.5.2 Sacco System Thermophilic Dairy Starter Culture Product Portfolio
7.5.3 Sacco System Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.5.4 Sacco System Main Business and Markets Served
7.5.5 Sacco System Recent Developments/Updates
7.6 Dalton Biotecnologie
7.6.1 Dalton Biotecnologie Thermophilic Dairy Starter Culture Company Information
7.6.2 Dalton Biotecnologie Thermophilic Dairy Starter Culture Product Portfolio
7.6.3 Dalton Biotecnologie Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.6.4 Dalton Biotecnologie Main Business and Markets Served
7.6.5 Dalton Biotecnologie Recent Developments/Updates
7.7 BDF Ingredients
7.7.1 BDF Ingredients Thermophilic Dairy Starter Culture Company Information
7.7.2 BDF Ingredients Thermophilic Dairy Starter Culture Product Portfolio
7.7.3 BDF Ingredients Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.7.4 BDF Ingredients Main Business and Markets Served
7.7.5 BDF Ingredients Recent Developments/Updates
7.8 Lactina
7.8.1 Lactina Thermophilic Dairy Starter Culture Company Information
7.8.2 Lactina Thermophilic Dairy Starter Culture Product Portfolio
7.8.3 Lactina Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.8.4 Lactina Main Business and Markets Served
7.8.5 Lactina Recent Developments/Updates
7.9 Lb Bulgaricum
7.9.1 Lb Bulgaricum Thermophilic Dairy Starter Culture Company Information
7.9.2 Lb Bulgaricum Thermophilic Dairy Starter Culture Product Portfolio
7.9.3 Lb Bulgaricum Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.9.4 Lb Bulgaricum Main Business and Markets Served
7.9.5 Lb Bulgaricum Recent Developments/Updates
7.10 Probio-Plus
7.10.1 Probio-Plus Thermophilic Dairy Starter Culture Company Information
7.10.2 Probio-Plus Thermophilic Dairy Starter Culture Product Portfolio
7.10.3 Probio-Plus Thermophilic Dairy Starter Culture Production, Value, Price and Gross Margin (2020-2025)
7.10.4 Probio-Plus Main Business and Markets Served
7.10.5 Probio-Plus Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Thermophilic Dairy Starter Culture Industry Chain Analysis
8.2 Thermophilic Dairy Starter Culture Raw Material Supply Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Thermophilic Dairy Starter Culture Production Mode & Process Analysis
8.4 Thermophilic Dairy Starter Culture Sales and Marketing
8.4.1 Thermophilic Dairy Starter Culture Sales Channels
8.4.2 Thermophilic Dairy Starter Culture Distributors
8.5 Thermophilic Dairy Starter Culture Customer Analysis
9 Thermophilic Dairy Starter Culture Market Dynamics
9.1 Thermophilic Dairy Starter Culture Industry Trends
9.2 Thermophilic Dairy Starter Culture Market Drivers
9.3 Thermophilic Dairy Starter Culture Market Challenges
9.4 Thermophilic Dairy Starter Culture Market Restraints
10 Research Findings and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
List of Tables
 Table 1. Global Thermophilic Dairy Starter Culture Market Value by Type, (US$ Million) & (2024 VS 2031)
 Table 2. Global Thermophilic Dairy Starter Culture Market Value by Application, (US$ Million) & (2024 VS 2031)
 Table 3. Global Thermophilic Dairy Starter Culture Production Capacity (K MT) by Manufacturers in 2024
 Table 4. Global Thermophilic Dairy Starter Culture Production by Manufacturers (2020-2025) & (K MT)
 Table 5. Global Thermophilic Dairy Starter Culture Production Market Share by Manufacturers (2020-2025)
 Table 6. Global Thermophilic Dairy Starter Culture Production Value by Manufacturers (2020-2025) & (US$ Million)
 Table 7. Global Thermophilic Dairy Starter Culture Production Value Share by Manufacturers (2020-2025)
 Table 8. Global Key Players of Thermophilic Dairy Starter Culture, Industry Ranking, 2023 VS 2024
 Table 9. Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Production Value in Thermophilic Dairy Starter Culture as of 2024)
 Table 10. Global Market Thermophilic Dairy Starter Culture Average Price by Manufacturers (USD/ MT) & (2020-2025)
 Table 11. Global Key Manufacturers of Thermophilic Dairy Starter Culture, Manufacturing Base Distribution and Headquarters
 Table 12. Global Key Manufacturers of Thermophilic Dairy Starter Culture, Product Offered and Application
 Table 13. Global Key Manufacturers of Thermophilic Dairy Starter Culture, Date of Enter into This Industry
 Table 14. Global Thermophilic Dairy Starter Culture Manufacturers Market Concentration Ratio (CR5 and HHI)
 Table 15. Mergers & Acquisitions, Expansion Plans
 Table 16. Global Thermophilic Dairy Starter Culture Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Table 17. Global Thermophilic Dairy Starter Culture Production Value (US$ Million) by Region (2020-2025)
 Table 18. Global Thermophilic Dairy Starter Culture Production Value Market Share by Region (2020-2025)
 Table 19. Global Thermophilic Dairy Starter Culture Production Value (US$ Million) Forecast by Region (2026-2031)
 Table 20. Global Thermophilic Dairy Starter Culture Production Value Market Share Forecast by Region (2026-2031)
 Table 21. Global Thermophilic Dairy Starter Culture Production Comparison by Region: 2020 VS 2024 VS 2031 (K MT)
 Table 22. Global Thermophilic Dairy Starter Culture Production (K MT) by Region (2020-2025)
 Table 23. Global Thermophilic Dairy Starter Culture Production Market Share by Region (2020-2025)
 Table 24. Global Thermophilic Dairy Starter Culture Production (K MT) Forecast by Region (2026-2031)
 Table 25. Global Thermophilic Dairy Starter Culture Production Market Share Forecast by Region (2026-2031)
 Table 26. Global Thermophilic Dairy Starter Culture Market Average Price (USD/ MT) by Region (2020-2025)
 Table 27. Global Thermophilic Dairy Starter Culture Market Average Price (USD/ MT) by Region (2026-2031)
 Table 28. Global Thermophilic Dairy Starter Culture Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (K MT)
 Table 29. Global Thermophilic Dairy Starter Culture Consumption by Region (2020-2025) & (K MT)
 Table 30. Global Thermophilic Dairy Starter Culture Consumption Market Share by Region (2020-2025)
 Table 31. Global Thermophilic Dairy Starter Culture Forecasted Consumption by Region (2026-2031) & (K MT)
 Table 32. Global Thermophilic Dairy Starter Culture Forecasted Consumption Market Share by Region (2026-2031)
 Table 33. North America Thermophilic Dairy Starter Culture Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (K MT)
 Table 34. North America Thermophilic Dairy Starter Culture Consumption by Country (2020-2025) & (K MT)
 Table 35. North America Thermophilic Dairy Starter Culture Consumption by Country (2026-2031) & (K MT)
 Table 36. Europe Thermophilic Dairy Starter Culture Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (K MT)
 Table 37. Europe Thermophilic Dairy Starter Culture Consumption by Country (2020-2025) & (K MT)
 Table 38. Europe Thermophilic Dairy Starter Culture Consumption by Country (2026-2031) & (K MT)
 Table 39. Asia Pacific Thermophilic Dairy Starter Culture Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (K MT)
 Table 40. Asia Pacific Thermophilic Dairy Starter Culture Consumption by Region (2020-2025) & (K MT)
 Table 41. Asia Pacific Thermophilic Dairy Starter Culture Consumption by Region (2026-2031) & (K MT)
 Table 42. Latin America, Middle East & Africa Thermophilic Dairy Starter Culture Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (K MT)
 Table 43. Latin America, Middle East & Africa Thermophilic Dairy Starter Culture Consumption by Country (2020-2025) & (K MT)
 Table 44. Latin America, Middle East & Africa Thermophilic Dairy Starter Culture Consumption by Country (2026-2031) & (K MT)
 Table 45. Global Thermophilic Dairy Starter Culture Production (K MT) by Type (2020-2025)
 Table 46. Global Thermophilic Dairy Starter Culture Production (K MT) by Type (2026-2031)
 Table 47. Global Thermophilic Dairy Starter Culture Production Market Share by Type (2020-2025)
 Table 48. Global Thermophilic Dairy Starter Culture Production Market Share by Type (2026-2031)
 Table 49. Global Thermophilic Dairy Starter Culture Production Value (US$ Million) by Type (2020-2025)
 Table 50. Global Thermophilic Dairy Starter Culture Production Value (US$ Million) by Type (2026-2031)
 Table 51. Global Thermophilic Dairy Starter Culture Production Value Market Share by Type (2020-2025)
 Table 52. Global Thermophilic Dairy Starter Culture Production Value Market Share by Type (2026-2031)
 Table 53. Global Thermophilic Dairy Starter Culture Price (USD/ MT) by Type (2020-2025)
 Table 54. Global Thermophilic Dairy Starter Culture Price (USD/ MT) by Type (2026-2031)
 Table 55. Global Thermophilic Dairy Starter Culture Production (K MT) by Application (2020-2025)
 Table 56. Global Thermophilic Dairy Starter Culture Production (K MT) by Application (2026-2031)
 Table 57. Global Thermophilic Dairy Starter Culture Production Market Share by Application (2020-2025)
 Table 58. Global Thermophilic Dairy Starter Culture Production Market Share by Application (2026-2031)
 Table 59. Global Thermophilic Dairy Starter Culture Production Value (US$ Million) by Application (2020-2025)
 Table 60. Global Thermophilic Dairy Starter Culture Production Value (US$ Million) by Application (2026-2031)
 Table 61. Global Thermophilic Dairy Starter Culture Production Value Market Share by Application (2020-2025)
 Table 62. Global Thermophilic Dairy Starter Culture Production Value Market Share by Application (2026-2031)
 Table 63. Global Thermophilic Dairy Starter Culture Price (USD/ MT) by Application (2020-2025)
 Table 64. Global Thermophilic Dairy Starter Culture Price (USD/ MT) by Application (2026-2031)
 Table 65. Chr. Hansen Thermophilic Dairy Starter Culture Company Information
 Table 66. Chr. Hansen Thermophilic Dairy Starter Culture Specification and Application
 Table 67. Chr. Hansen Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 68. Chr. Hansen Main Business and Markets Served
 Table 69. Chr. Hansen Recent Developments/Updates
 Table 70. Danisco Thermophilic Dairy Starter Culture Company Information
 Table 71. Danisco Thermophilic Dairy Starter Culture Specification and Application
 Table 72. Danisco Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 73. Danisco Main Business and Markets Served
 Table 74. Danisco Recent Developments/Updates
 Table 75. DSM Thermophilic Dairy Starter Culture Company Information
 Table 76. DSM Thermophilic Dairy Starter Culture Specification and Application
 Table 77. DSM Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 78. DSM Main Business and Markets Served
 Table 79. DSM Recent Developments/Updates
 Table 80. Lallemand Thermophilic Dairy Starter Culture Company Information
 Table 81. Lallemand Thermophilic Dairy Starter Culture Specification and Application
 Table 82. Lallemand Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 83. Lallemand Main Business and Markets Served
 Table 84. Lallemand Recent Developments/Updates
 Table 85. Sacco System Thermophilic Dairy Starter Culture Company Information
 Table 86. Sacco System Thermophilic Dairy Starter Culture Specification and Application
 Table 87. Sacco System Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 88. Sacco System Main Business and Markets Served
 Table 89. Sacco System Recent Developments/Updates
 Table 90. Dalton Biotecnologie Thermophilic Dairy Starter Culture Company Information
 Table 91. Dalton Biotecnologie Thermophilic Dairy Starter Culture Specification and Application
 Table 92. Dalton Biotecnologie Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 93. Dalton Biotecnologie Main Business and Markets Served
 Table 94. Dalton Biotecnologie Recent Developments/Updates
 Table 95. BDF Ingredients Thermophilic Dairy Starter Culture Company Information
 Table 96. BDF Ingredients Thermophilic Dairy Starter Culture Specification and Application
 Table 97. BDF Ingredients Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 98. BDF Ingredients Main Business and Markets Served
 Table 99. BDF Ingredients Recent Developments/Updates
 Table 100. Lactina Thermophilic Dairy Starter Culture Company Information
 Table 101. Lactina Thermophilic Dairy Starter Culture Specification and Application
 Table 102. Lactina Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 103. Lactina Main Business and Markets Served
 Table 104. Lactina Recent Developments/Updates
 Table 105. Lb Bulgaricum Thermophilic Dairy Starter Culture Company Information
 Table 106. Lb Bulgaricum Thermophilic Dairy Starter Culture Specification and Application
 Table 107. Lb Bulgaricum Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 108. Lb Bulgaricum Main Business and Markets Served
 Table 109. Lb Bulgaricum Recent Developments/Updates
 Table 110. Probio-Plus Thermophilic Dairy Starter Culture Company Information
 Table 111. Probio-Plus Thermophilic Dairy Starter Culture Specification and Application
 Table 112. Probio-Plus Thermophilic Dairy Starter Culture Production (K MT), Value (US$ Million), Price (USD/ MT) and Gross Margin (2020-2025)
 Table 113. Probio-Plus Main Business and Markets Served
 Table 114. Probio-Plus Recent Developments/Updates
 Table 115. Key Raw Materials Lists
 Table 116. Raw Materials Key Suppliers Lists
 Table 117. Thermophilic Dairy Starter Culture Distributors List
 Table 118. Thermophilic Dairy Starter Culture Customers List
 Table 119. Thermophilic Dairy Starter Culture Market Trends
 Table 120. Thermophilic Dairy Starter Culture Market Drivers
 Table 121. Thermophilic Dairy Starter Culture Market Challenges
 Table 122. Thermophilic Dairy Starter Culture Market Restraints
 Table 123. Research Programs/Design for This Report
 Table 124. Key Data Information from Secondary Sources
 Table 125. Key Data Information from Primary Sources
 Table 126. Authors List of This Report


List of Figures
 Figure 1. Product Picture of Thermophilic Dairy Starter Culture
 Figure 2. Global Thermophilic Dairy Starter Culture Market Value by Type, (US$ Million) & (2020-2031)
 Figure 3. Global Thermophilic Dairy Starter Culture Market Share by Type: 2024 VS 2031
 Figure 4. Streptococcus thermophilus Product Picture
 Figure 5. Lactobacillus delbrueckii sub-sp. Bulgaricus Product Picture
 Figure 6. Others Product Picture
 Figure 7. Global Thermophilic Dairy Starter Culture Market Value by Application, (US$ Million) & (2020-2031)
 Figure 8. Global Thermophilic Dairy Starter Culture Market Share by Application: 2024 VS 2031
 Figure 9. Yoghurt
 Figure 10. Cheese
 Figure 11. Cream
 Figure 12. Buttermilk
 Figure 13. Others
 Figure 14. Global Thermophilic Dairy Starter Culture Production Value (US$ Million), 2020 VS 2024 VS 2031
 Figure 15. Global Thermophilic Dairy Starter Culture Production Value (US$ Million) & (2020-2031)
 Figure 16. Global Thermophilic Dairy Starter Culture Production Capacity (K MT) & (2020-2031)
 Figure 17. Global Thermophilic Dairy Starter Culture Production (K MT) & (2020-2031)
 Figure 18. Global Thermophilic Dairy Starter Culture Average Price (USD/ MT) & (2020-2031)
 Figure 19. Thermophilic Dairy Starter Culture Report Years Considered
 Figure 20. Thermophilic Dairy Starter Culture Production Share by Manufacturers in 2024
 Figure 21. Global Thermophilic Dairy Starter Culture Production Value Share by Manufacturers (2024)
 Figure 22. Thermophilic Dairy Starter Culture Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024
 Figure 23. The Global 5 and 10 Largest Players: Market Share by Thermophilic Dairy Starter Culture Revenue in 2024
 Figure 24. Global Thermophilic Dairy Starter Culture Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Figure 25. Global Thermophilic Dairy Starter Culture Production Value Market Share by Region: 2020 VS 2024 VS 2031
 Figure 26. Global Thermophilic Dairy Starter Culture Production Comparison by Region: 2020 VS 2024 VS 2031 (K MT)
 Figure 27. Global Thermophilic Dairy Starter Culture Production Market Share by Region: 2020 VS 2024 VS 2031
 Figure 28. North America Thermophilic Dairy Starter Culture Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 29. Europe Thermophilic Dairy Starter Culture Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 30. China Thermophilic Dairy Starter Culture Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 31. Global Thermophilic Dairy Starter Culture Consumption by Region: 2020 VS 2024 VS 2031 (K MT)
 Figure 32. Global Thermophilic Dairy Starter Culture Consumption Market Share by Region: 2020 VS 2024 VS 2031
 Figure 33. North America Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 34. North America Thermophilic Dairy Starter Culture Consumption Market Share by Country (2020-2031)
 Figure 35. U.S. Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 36. Canada Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 37. Europe Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 38. Europe Thermophilic Dairy Starter Culture Consumption Market Share by Country (2020-2031)
 Figure 39. Germany Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 40. France Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 41. U.K. Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 42. Italy Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 43. Russia Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 44. Asia Pacific Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 45. Asia Pacific Thermophilic Dairy Starter Culture Consumption Market Share by Region (2020-2031)
 Figure 46. China Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 47. Japan Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 48. South Korea Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 49. China Taiwan Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 50. Southeast Asia Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 51. India Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 52. Latin America, Middle East & Africa Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 53. Latin America, Middle East & Africa Thermophilic Dairy Starter Culture Consumption Market Share by Country (2020-2031)
 Figure 54. Mexico Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 55. Brazil Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 56. Turkey Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 57. GCC Countries Thermophilic Dairy Starter Culture Consumption and Growth Rate (2020-2031) & (K MT)
 Figure 58. Global Production Market Share of Thermophilic Dairy Starter Culture by Type (2020-2031)
 Figure 59. Global Production Value Market Share of Thermophilic Dairy Starter Culture by Type (2020-2031)
 Figure 60. Global Thermophilic Dairy Starter Culture Price (USD/ MT) by Type (2020-2031)
 Figure 61. Global Production Market Share of Thermophilic Dairy Starter Culture by Application (2020-2031)
 Figure 62. Global Production Value Market Share of Thermophilic Dairy Starter Culture by Application (2020-2031)
 Figure 63. Global Thermophilic Dairy Starter Culture Price (USD/ MT) by Application (2020-2031)
 Figure 64. Thermophilic Dairy Starter Culture Value Chain
 Figure 65. Channels of Distribution (Direct Vs Distribution)
 Figure 66. Bottom-up and Top-down Approaches for This Report
 Figure 67. Data Triangulation
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