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Global Microbial Food Cultures Market Research Report 2025
Published Date: January 2025
|
Report Code: QYRE-Auto-34L8370
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Global Microbial Food Cultures Market Insights Forecast to 2028
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Global Microbial Food Cultures Market Research Report 2025

Code: QYRE-Auto-34L8370
Report
January 2025
Pages:95
QYResearch
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DESCRIPTION
TABLE OF CONTENT
TABLES & FIGURES

Microbial Food Cultures Market

The global market for Microbial Food Cultures was valued at US$ million in the year 2024 and is projected to reach a revised size of US$ million by 2031, growing at a CAGR of %during the forecast period.
The microbial cultures include microbes such as yeasts, bacteria, molds that are utilized for the production of dairy products, fermented food products, probiotic food products and processed food products. Microbes used in testing and detection are also considered in the scope of microbial cultures market.
Microbial cultures confer special properties to certain food products that are also inherent to their organoleptic profiles. They invariably contribute to consistency and mouth-feel of dairy products, they also influence flavour development in cheese.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Microbial Food Cultures, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Microbial Food Cultures.
The Microbial Food Cultures market size, estimations, and forecasts are provided in terms of sales volume (Tons) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Microbial Food Cultures market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Microbial Food Cultures manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

Scope of Microbial Food Cultures Market Report

Report Metric Details
Report Name Microbial Food Cultures Market
Segment by Type
Segment by Application
  • Bakery & Confectionery
  • Dairy
  • Fruits & Vegetables
  • Beverages
  • Meat
  • Others
Consumption by Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, Taiwan)
  • Southeast Asia (India)
  • Latin America (Mexico, Brazil)
By Company Chr. Hansen, DuPont, DSM, Evonik, HiMedia, Ingredion, Kerry Group, Lesaffre, Sacco System, Naturex, Neogen, NCIMB
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

Core Chapters

  • Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
  • Chapter 2: Detailed analysis of Microbial Food Cultures manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
  • Chapter 3: Sales, revenue of Microbial Food Cultures in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
  • Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
  • Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
  • Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
  • Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
  • Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
  • Chapter 9: The main points and conclusions of the report. 

FAQ for this report

Who are the main players in the Microbial Food Cultures Market report?

Ans: The main players in the Microbial Food Cultures Market are Chr. Hansen, DuPont, DSM, Evonik, HiMedia, Ingredion, Kerry Group, Lesaffre, Sacco System, Naturex, Neogen, NCIMB

What are the Application segmentation covered in the Microbial Food Cultures Market report?

Ans: The Applications covered in the Microbial Food Cultures Market report are Bakery & Confectionery, Dairy, Fruits & Vegetables, Beverages, Meat, Others

What are the Type segmentation covered in the Microbial Food Cultures Market report?

Ans: The Types covered in the Microbial Food Cultures Market report are Starter Cultures, Adjunct & Aroma Cultures, Probiotics, Others

Recommended Reports

Microbial Culture Markets

Food & Dairy Ferments

Probiotics & Functional Foods

1 Microbial Food Cultures Market Overview
1.1 Product Definition
1.2 Microbial Food Cultures by Type
1.2.1 Global Microbial Food Cultures Market Value Comparison by Type (2024 VS 2031)
1.2.2 Starter Cultures
1.2.3 Adjunct & Aroma Cultures
1.2.4 Probiotics
1.2.5 Others
1.3 Microbial Food Cultures by Application
1.3.1 Global Microbial Food Cultures Market Value by Application (2024 VS 2031)
1.3.2 Bakery & Confectionery
1.3.3 Dairy
1.3.4 Fruits & Vegetables
1.3.5 Beverages
1.3.6 Meat
1.3.7 Others
1.4 Global Microbial Food Cultures Market Size Estimates and Forecasts
1.4.1 Global Microbial Food Cultures Revenue 2020-2031
1.4.2 Global Microbial Food Cultures Sales 2020-2031
1.4.3 Global Microbial Food Cultures Market Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Microbial Food Cultures Market Competition by Manufacturers
2.1 Global Microbial Food Cultures Sales Market Share by Manufacturers (2020-2025)
2.2 Global Microbial Food Cultures Revenue Market Share by Manufacturers (2020-2025)
2.3 Global Microbial Food Cultures Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Microbial Food Cultures, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Microbial Food Cultures, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Microbial Food Cultures, Product Type & Application
2.7 Global Key Manufacturers of Microbial Food Cultures, Date of Enter into This Industry
2.8 Global Microbial Food Cultures Market Competitive Situation and Trends
2.8.1 Global Microbial Food Cultures Market Concentration Rate
2.8.2 The Global 5 and 10 Largest Microbial Food Cultures Players Market Share by Revenue
2.8.3 Global Microbial Food Cultures Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Microbial Food Cultures Market Scenario by Region
3.1 Global Microbial Food Cultures Market Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Microbial Food Cultures Sales by Region: 2020-2031
3.2.1 Global Microbial Food Cultures Sales by Region: 2020-2025
3.2.2 Global Microbial Food Cultures Sales by Region: 2026-2031
3.3 Global Microbial Food Cultures Revenue by Region: 2020-2031
3.3.1 Global Microbial Food Cultures Revenue by Region: 2020-2025
3.3.2 Global Microbial Food Cultures Revenue by Region: 2026-2031
3.4 North America Microbial Food Cultures Market Facts & Figures by Country
3.4.1 North America Microbial Food Cultures Market Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Microbial Food Cultures Sales by Country (2020-2031)
3.4.3 North America Microbial Food Cultures Revenue by Country (2020-2031)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Microbial Food Cultures Market Facts & Figures by Country
3.5.1 Europe Microbial Food Cultures Market Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Microbial Food Cultures Sales by Country (2020-2031)
3.5.3 Europe Microbial Food Cultures Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Microbial Food Cultures Market Facts & Figures by Region
3.6.1 Asia Pacific Microbial Food Cultures Market Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Microbial Food Cultures Sales by Region (2020-2031)
3.6.3 Asia Pacific Microbial Food Cultures Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Microbial Food Cultures Market Facts & Figures by Country
3.7.1 Latin America Microbial Food Cultures Market Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Microbial Food Cultures Sales by Country (2020-2031)
3.7.3 Latin America Microbial Food Cultures Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Microbial Food Cultures Market Facts & Figures by Country
3.8.1 Middle East and Africa Microbial Food Cultures Market Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Microbial Food Cultures Sales by Country (2020-2031)
3.8.3 Middle East and Africa Microbial Food Cultures Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Microbial Food Cultures Sales by Type (2020-2031)
4.1.1 Global Microbial Food Cultures Sales by Type (2020-2025)
4.1.2 Global Microbial Food Cultures Sales by Type (2026-2031)
4.1.3 Global Microbial Food Cultures Sales Market Share by Type (2020-2031)
4.2 Global Microbial Food Cultures Revenue by Type (2020-2031)
4.2.1 Global Microbial Food Cultures Revenue by Type (2020-2025)
4.2.2 Global Microbial Food Cultures Revenue by Type (2026-2031)
4.2.3 Global Microbial Food Cultures Revenue Market Share by Type (2020-2031)
4.3 Global Microbial Food Cultures Price by Type (2020-2031)
5 Segment by Application
5.1 Global Microbial Food Cultures Sales by Application (2020-2031)
5.1.1 Global Microbial Food Cultures Sales by Application (2020-2025)
5.1.2 Global Microbial Food Cultures Sales by Application (2026-2031)
5.1.3 Global Microbial Food Cultures Sales Market Share by Application (2020-2031)
5.2 Global Microbial Food Cultures Revenue by Application (2020-2031)
5.2.1 Global Microbial Food Cultures Revenue by Application (2020-2025)
5.2.2 Global Microbial Food Cultures Revenue by Application (2026-2031)
5.2.3 Global Microbial Food Cultures Revenue Market Share by Application (2020-2031)
5.3 Global Microbial Food Cultures Price by Application (2020-2031)
6 Key Companies Profiled
6.1 Chr. Hansen
6.1.1 Chr. Hansen Company Information
6.1.2 Chr. Hansen Description and Business Overview
6.1.3 Chr. Hansen Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.1.4 Chr. Hansen Microbial Food Cultures Product Portfolio
6.1.5 Chr. Hansen Recent Developments/Updates
6.2 DuPont
6.2.1 DuPont Company Information
6.2.2 DuPont Description and Business Overview
6.2.3 DuPont Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.2.4 DuPont Microbial Food Cultures Product Portfolio
6.2.5 DuPont Recent Developments/Updates
6.3 DSM
6.3.1 DSM Company Information
6.3.2 DSM Description and Business Overview
6.3.3 DSM Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.3.4 DSM Microbial Food Cultures Product Portfolio
6.3.5 DSM Recent Developments/Updates
6.4 Evonik
6.4.1 Evonik Company Information
6.4.2 Evonik Description and Business Overview
6.4.3 Evonik Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.4.4 Evonik Microbial Food Cultures Product Portfolio
6.4.5 Evonik Recent Developments/Updates
6.5 HiMedia
6.5.1 HiMedia Company Information
6.5.2 HiMedia Description and Business Overview
6.5.3 HiMedia Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.5.4 HiMedia Microbial Food Cultures Product Portfolio
6.5.5 HiMedia Recent Developments/Updates
6.6 Ingredion
6.6.1 Ingredion Company Information
6.6.2 Ingredion Description and Business Overview
6.6.3 Ingredion Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.6.4 Ingredion Microbial Food Cultures Product Portfolio
6.6.5 Ingredion Recent Developments/Updates
6.7 Kerry Group
6.7.1 Kerry Group Company Information
6.7.2 Kerry Group Description and Business Overview
6.7.3 Kerry Group Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.7.4 Kerry Group Microbial Food Cultures Product Portfolio
6.7.5 Kerry Group Recent Developments/Updates
6.8 Lesaffre
6.8.1 Lesaffre Company Information
6.8.2 Lesaffre Description and Business Overview
6.8.3 Lesaffre Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.8.4 Lesaffre Microbial Food Cultures Product Portfolio
6.8.5 Lesaffre Recent Developments/Updates
6.9 Sacco System
6.9.1 Sacco System Company Information
6.9.2 Sacco System Description and Business Overview
6.9.3 Sacco System Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.9.4 Sacco System Microbial Food Cultures Product Portfolio
6.9.5 Sacco System Recent Developments/Updates
6.10 Naturex
6.10.1 Naturex Company Information
6.10.2 Naturex Description and Business Overview
6.10.3 Naturex Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.10.4 Naturex Microbial Food Cultures Product Portfolio
6.10.5 Naturex Recent Developments/Updates
6.11 Neogen
6.11.1 Neogen Company Information
6.11.2 Neogen Description and Business Overview
6.11.3 Neogen Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.11.4 Neogen Microbial Food Cultures Product Portfolio
6.11.5 Neogen Recent Developments/Updates
6.12 NCIMB
6.12.1 NCIMB Company Information
6.12.2 NCIMB Description and Business Overview
6.12.3 NCIMB Microbial Food Cultures Sales, Revenue and Gross Margin (2020-2025)
6.12.4 NCIMB Microbial Food Cultures Product Portfolio
6.12.5 NCIMB Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Microbial Food Cultures Industry Chain Analysis
7.2 Microbial Food Cultures Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Microbial Food Cultures Production Mode & Process Analysis
7.4 Microbial Food Cultures Sales and Marketing
7.4.1 Microbial Food Cultures Sales Channels
7.4.2 Microbial Food Cultures Distributors
7.5 Microbial Food Cultures Customer Analysis
8 Microbial Food Cultures Market Dynamics
8.1 Microbial Food Cultures Industry Trends
8.2 Microbial Food Cultures Market Drivers
8.3 Microbial Food Cultures Market Challenges
8.4 Microbial Food Cultures Market Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
List of Tables
 Table 1. Global Microbial Food Cultures Market Value Comparison by Type (2024 VS 2031) & (US$ Million)
 Table 2. Global Microbial Food Cultures Market Value by Application (2024 VS 2031) & (US$ Million)
 Table 3. Global Microbial Food Cultures Market Competitive Situation by Manufacturers in 2024
 Table 4. Global Microbial Food Cultures Sales (Tons) of Key Manufacturers (2020-2025)
 Table 5. Global Microbial Food Cultures Sales Market Share by Manufacturers (2020-2025)
 Table 6. Global Microbial Food Cultures Revenue (US$ Million) by Manufacturers (2020-2025)
 Table 7. Global Microbial Food Cultures Revenue Share by Manufacturers (2020-2025)
 Table 8. Global Market Microbial Food Cultures Average Price (US$/Kg) of Key Manufacturers (2020-2025)
 Table 9. Global Key Players of Microbial Food Cultures, Industry Ranking, 2022 VS 2023 VS 2024
 Table 10. Global Key Manufacturers of Microbial Food Cultures, Manufacturing Sites & Headquarters
 Table 11. Global Key Manufacturers of Microbial Food Cultures, Product Type & Application
 Table 12. Global Key Manufacturers of Microbial Food Cultures, Date of Enter into This Industry
 Table 13. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
 Table 14. Global Microbial Food Cultures by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Microbial Food Cultures as of 2024)
 Table 15. Manufacturers Mergers & Acquisitions, Expansion Plans
 Table 16. Global Microbial Food Cultures Market Size by Region (US$ Million): 2020 VS 2024 VS 2031
 Table 17. Global Microbial Food Cultures Sales by Region (2020-2025) & (Tons)
 Table 18. Global Microbial Food Cultures Sales Market Share by Region (2020-2025)
 Table 19. Global Microbial Food Cultures Sales by Region (2026-2031) & (Tons)
 Table 20. Global Microbial Food Cultures Sales Market Share by Region (2026-2031)
 Table 21. Global Microbial Food Cultures Revenue by Region (2020-2025) & (US$ Million)
 Table 22. Global Microbial Food Cultures Revenue Market Share by Region (2020-2025)
 Table 23. Global Microbial Food Cultures Revenue by Region (2026-2031) & (US$ Million)
 Table 24. Global Microbial Food Cultures Revenue Market Share by Region (2026-2031)
 Table 25. North America Microbial Food Cultures Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
 Table 26. North America Microbial Food Cultures Sales by Country (2020-2025) & (Tons)
 Table 27. North America Microbial Food Cultures Sales by Country (2026-2031) & (Tons)
 Table 28. North America Microbial Food Cultures Revenue by Country (2020-2025) & (US$ Million)
 Table 29. North America Microbial Food Cultures Revenue by Country (2026-2031) & (US$ Million)
 Table 30. Europe Microbial Food Cultures Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
 Table 31. Europe Microbial Food Cultures Sales by Country (2020-2025) & (Tons)
 Table 32. Europe Microbial Food Cultures Sales by Country (2026-2031) & (Tons)
 Table 33. Europe Microbial Food Cultures Revenue by Country (2020-2025) & (US$ Million)
 Table 34. Europe Microbial Food Cultures Revenue by Country (2026-2031) & (US$ Million)
 Table 35. Asia Pacific Microbial Food Cultures Revenue by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Table 36. Asia Pacific Microbial Food Cultures Sales by Region (2020-2025) & (Tons)
 Table 37. Asia Pacific Microbial Food Cultures Sales by Region (2026-2031) & (Tons)
 Table 38. Asia Pacific Microbial Food Cultures Revenue by Region (2020-2025) & (US$ Million)
 Table 39. Asia Pacific Microbial Food Cultures Revenue by Region (2026-2031) & (US$ Million)
 Table 40. Latin America Microbial Food Cultures Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
 Table 41. Latin America Microbial Food Cultures Sales by Country (2020-2025) & (Tons)
 Table 42. Latin America Microbial Food Cultures Sales by Country (2026-2031) & (Tons)
 Table 43. Latin America Microbial Food Cultures Revenue by Country (2020-2025) & (US$ Million)
 Table 44. Latin America Microbial Food Cultures Revenue by Country (2026-2031) & (US$ Million)
 Table 45. Middle East and Africa Microbial Food Cultures Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
 Table 46. Middle East and Africa Microbial Food Cultures Sales by Country (2020-2025) & (Tons)
 Table 47. Middle East and Africa Microbial Food Cultures Sales by Country (2026-2031) & (Tons)
 Table 48. Middle East and Africa Microbial Food Cultures Revenue by Country (2020-2025) & (US$ Million)
 Table 49. Middle East and Africa Microbial Food Cultures Revenue by Country (2026-2031) & (US$ Million)
 Table 50. Global Microbial Food Cultures Sales (Tons) by Type (2020-2025)
 Table 51. Global Microbial Food Cultures Sales (Tons) by Type (2026-2031)
 Table 52. Global Microbial Food Cultures Sales Market Share by Type (2020-2025)
 Table 53. Global Microbial Food Cultures Sales Market Share by Type (2026-2031)
 Table 54. Global Microbial Food Cultures Revenue (US$ Million) by Type (2020-2025)
 Table 55. Global Microbial Food Cultures Revenue (US$ Million) by Type (2026-2031)
 Table 56. Global Microbial Food Cultures Revenue Market Share by Type (2020-2025)
 Table 57. Global Microbial Food Cultures Revenue Market Share by Type (2026-2031)
 Table 58. Global Microbial Food Cultures Price (US$/Kg) by Type (2020-2025)
 Table 59. Global Microbial Food Cultures Price (US$/Kg) by Type (2026-2031)
 Table 60. Global Microbial Food Cultures Sales (Tons) by Application (2020-2025)
 Table 61. Global Microbial Food Cultures Sales (Tons) by Application (2026-2031)
 Table 62. Global Microbial Food Cultures Sales Market Share by Application (2020-2025)
 Table 63. Global Microbial Food Cultures Sales Market Share by Application (2026-2031)
 Table 64. Global Microbial Food Cultures Revenue (US$ Million) by Application (2020-2025)
 Table 65. Global Microbial Food Cultures Revenue (US$ Million) by Application (2026-2031)
 Table 66. Global Microbial Food Cultures Revenue Market Share by Application (2020-2025)
 Table 67. Global Microbial Food Cultures Revenue Market Share by Application (2026-2031)
 Table 68. Global Microbial Food Cultures Price (US$/Kg) by Application (2020-2025)
 Table 69. Global Microbial Food Cultures Price (US$/Kg) by Application (2026-2031)
 Table 70. Chr. Hansen Company Information
 Table 71. Chr. Hansen Description and Business Overview
 Table 72. Chr. Hansen Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 73. Chr. Hansen Microbial Food Cultures Product
 Table 74. Chr. Hansen Recent Developments/Updates
 Table 75. DuPont Company Information
 Table 76. DuPont Description and Business Overview
 Table 77. DuPont Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 78. DuPont Microbial Food Cultures Product
 Table 79. DuPont Recent Developments/Updates
 Table 80. DSM Company Information
 Table 81. DSM Description and Business Overview
 Table 82. DSM Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 83. DSM Microbial Food Cultures Product
 Table 84. DSM Recent Developments/Updates
 Table 85. Evonik Company Information
 Table 86. Evonik Description and Business Overview
 Table 87. Evonik Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 88. Evonik Microbial Food Cultures Product
 Table 89. Evonik Recent Developments/Updates
 Table 90. HiMedia Company Information
 Table 91. HiMedia Description and Business Overview
 Table 92. HiMedia Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 93. HiMedia Microbial Food Cultures Product
 Table 94. HiMedia Recent Developments/Updates
 Table 95. Ingredion Company Information
 Table 96. Ingredion Description and Business Overview
 Table 97. Ingredion Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 98. Ingredion Microbial Food Cultures Product
 Table 99. Ingredion Recent Developments/Updates
 Table 100. Kerry Group Company Information
 Table 101. Kerry Group Description and Business Overview
 Table 102. Kerry Group Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 103. Kerry Group Microbial Food Cultures Product
 Table 104. Kerry Group Recent Developments/Updates
 Table 105. Lesaffre Company Information
 Table 106. Lesaffre Description and Business Overview
 Table 107. Lesaffre Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 108. Lesaffre Microbial Food Cultures Product
 Table 109. Lesaffre Recent Developments/Updates
 Table 110. Sacco System Company Information
 Table 111. Sacco System Description and Business Overview
 Table 112. Sacco System Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 113. Sacco System Microbial Food Cultures Product
 Table 114. Sacco System Recent Developments/Updates
 Table 115. Naturex Company Information
 Table 116. Naturex Description and Business Overview
 Table 117. Naturex Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 118. Naturex Microbial Food Cultures Product
 Table 119. Naturex Recent Developments/Updates
 Table 120. Neogen Company Information
 Table 121. Neogen Description and Business Overview
 Table 122. Neogen Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 123. Neogen Microbial Food Cultures Product
 Table 124. Neogen Recent Developments/Updates
 Table 125. NCIMB Company Information
 Table 126. NCIMB Description and Business Overview
 Table 127. NCIMB Microbial Food Cultures Sales (Tons), Revenue (US$ Million), Price (US$/Kg) and Gross Margin (2020-2025)
 Table 128. NCIMB Microbial Food Cultures Product
 Table 129. NCIMB Recent Developments/Updates
 Table 130. Key Raw Materials Lists
 Table 131. Raw Materials Key Suppliers Lists
 Table 132. Microbial Food Cultures Distributors List
 Table 133. Microbial Food Cultures Customers List
 Table 134. Microbial Food Cultures Market Trends
 Table 135. Microbial Food Cultures Market Drivers
 Table 136. Microbial Food Cultures Market Challenges
 Table 137. Microbial Food Cultures Market Restraints
 Table 138. Research Programs/Design for This Report
 Table 139. Key Data Information from Secondary Sources
 Table 140. Key Data Information from Primary Sources
 Table 141. Authors List of This Report


List of Figures
 Figure 1. Product Picture of Microbial Food Cultures
 Figure 2. Global Microbial Food Cultures Market Value Comparison by Type (2020-2031) & (US$ Million)
 Figure 3. Global Microbial Food Cultures Market Share by Type: 2024 & 2031
 Figure 4. Starter Cultures Product Picture
 Figure 5. Adjunct & Aroma Cultures Product Picture
 Figure 6. Probiotics Product Picture
 Figure 7. Others Product Picture
 Figure 8. Global Microbial Food Cultures Market Value by Application (2020-2031) & (US$ Million)
 Figure 9. Global Microbial Food Cultures Market Share by Application: 2024 & 2031
 Figure 10. Bakery & Confectionery
 Figure 11. Dairy
 Figure 12. Fruits & Vegetables
 Figure 13. Beverages
 Figure 14. Meat
 Figure 15. Others
 Figure 16. Global Microbial Food Cultures Revenue, (US$ Million), 2020 VS 2024 VS 2031
 Figure 17. Global Microbial Food Cultures Market Size (2020-2031) & (US$ Million)
 Figure 18. Global Microbial Food Cultures Sales (2020-2031) & (Tons)
 Figure 19. Global Microbial Food Cultures Average Price (US$/Kg) & (2020-2031)
 Figure 20. Microbial Food Cultures Report Years Considered
 Figure 21. Microbial Food Cultures Sales Share by Manufacturers in 2024
 Figure 22. Global Microbial Food Cultures Revenue Share by Manufacturers in 2024
 Figure 23. Global 5 and 10 Largest Microbial Food Cultures Players: Market Share by Revenue in Microbial Food Cultures in 2024
 Figure 24. Microbial Food Cultures Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024
 Figure 25. Global Microbial Food Cultures Market Size by Region (US$ Million): 2020 VS 2024 VS 2031
 Figure 26. North America Microbial Food Cultures Sales Market Share by Country (2020-2031)
 Figure 27. North America Microbial Food Cultures Revenue Market Share by Country (2020-2031)
 Figure 28. U.S. Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 29. Canada Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 30. Europe Microbial Food Cultures Sales Market Share by Country (2020-2031)
 Figure 31. Europe Microbial Food Cultures Revenue Market Share by Country (2020-2031)
 Figure 32. Germany Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 33. France Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 34. U.K. Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 35. Italy Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 36. Russia Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 37. Asia Pacific Microbial Food Cultures Sales Market Share by Region (2020-2031)
 Figure 38. Asia Pacific Microbial Food Cultures Revenue Market Share by Region (2020-2031)
 Figure 39. China Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 40. Japan Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 41. South Korea Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 42. India Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 43. Australia Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 44. Taiwan Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 45. Indonesia Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 46. Thailand Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 47. Malaysia Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 48. Philippines Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 49. Latin America Microbial Food Cultures Sales Market Share by Country (2020-2031)
 Figure 50. Latin America Microbial Food Cultures Revenue Market Share by Country (2020-2031)
 Figure 51. Mexico Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 52. Brazil Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 53. Argentina Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 54. Middle East and Africa Microbial Food Cultures Sales Market Share by Country (2020-2031)
 Figure 55. Middle East and Africa Microbial Food Cultures Revenue Market Share by Country (2020-2031)
 Figure 56. Turkey Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 57. Saudi Arabia Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 58. U.A.E Microbial Food Cultures Revenue Growth Rate (2020-2031) & (US$ Million)
 Figure 59. Global Sales Market Share of Microbial Food Cultures by Type (2020-2031)
 Figure 60. Global Revenue Market Share of Microbial Food Cultures by Type (2020-2031)
 Figure 61. Global Microbial Food Cultures Price (US$/Kg) by Type (2020-2031)
 Figure 62. Global Sales Market Share of Microbial Food Cultures by Application (2020-2031)
 Figure 63. Global Revenue Market Share of Microbial Food Cultures by Application (2020-2031)
 Figure 64. Global Microbial Food Cultures Price (US$/Kg) by Application (2020-2031)
 Figure 65. Microbial Food Cultures Value Chain
 Figure 66. Channels of Distribution (Direct Vs Distribution)
 Figure 67. Bottom-up and Top-down Approaches for This Report
 Figure 68. Data Triangulation
 Figure 69. Key Executives Interviewed
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