0
U.S. (TOLL FREE)
+1 (315) 215-3225
Automative

0
U.S. (TOLL FREE)
+1 (315) 215-3225
Global Wine Bacteria Market Research Report 2025
Published Date: January 2025
|
Report Code: QYRE-Auto-36K18768
Home | Market Reports | Food & Drink| Beverages
Global Wine Bacteria Market Research Report 2025
BUY CHAPTERS

Global Wine Bacteria Market Research Report 2025

Code: QYRE-Auto-36K18768
Report
January 2025
Pages:88
QYResearch
Buy Now with 15% Discount
DESCRIPTION
TABLE OF CONTENT
TABLES & FIGURES

Wine Bacteria Market Size

The global market for Wine Bacteria was valued at US$ 365 million in the year 2024 and is projected to reach a revised size of US$ 469 million by 2031, growing at a CAGR of 3.5% during the forecast period.

Wine Bacteria Market

Wine Bacteria Market

Wine Bacteria refers to lactic acid bacteria and other microorganisms involved in the winemaking process, mainly including lactic acid bacteria (such as Streptococcus thermophilus and Lactococcus lactis) and acetic acid bacteria. Lactic acid bacteria play a key role in malolactic fermentation (MLF), reducing the acidity of wine and improving taste and stability by converting malic acid into lactic acid and carbon dioxide. Acetic acid bacteria may increase the acetic acid content and affect the quality of wine. Proper management of these bacteria is crucial to the optimization of wine flavor and the success of brewing.
North American market for Wine Bacteria is estimated to increase from $ million in 2024 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
Asia-Pacific market for Wine Bacteria is estimated to increase from $ million in 2024 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
The major global manufacturers of Wine Bacteria include CHR Hansen, Lallemand, Enartis S.r.l., SOFRALAB, AEB, Oenobrands, LAFFORT, etc. In 2024, the world's top three vendors accounted for approximately % of the revenue.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Wine Bacteria, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Wine Bacteria.
The Wine Bacteria market size, estimations, and forecasts are provided in terms of output/shipments (kg) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Wine Bacteria market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Wine Bacteria manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation

Scope of Wine Bacteria Market Report

Report Metric Details
Report Name Wine Bacteria Market
Accounted market size in year US$ 365 million
Forecasted market size in 2031 US$ 469 million
CAGR 3.5%
Base Year year
Forecasted years 2025 - 2031
by Type
by Application
Production by Region
  • North America
  • Europe
  • China
  • Japan
Consumption by Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, Taiwan)
  • Southeast Asia (India)
  • Latin America (Mexico, Brazil)
By Company CHR Hansen, Lallemand, Enartis S.r.l., SOFRALAB, AEB, Oenobrands, LAFFORT
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

Chapter Outline

  • Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
  • Chapter 2: Detailed analysis of Wine Bacteria manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
  • Chapter 3: Production/output, value of Wine Bacteria by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
  • Chapter 4: Consumption of Wine Bacteria in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
  • Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
  • Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
  • Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
  • Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
  • Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
  • Chapter 10: The main points and conclusions of the report.

FAQ for this report

How fast is Wine Bacteria Market growing?

Ans: The Wine Bacteria Market witnessing a CAGR of 3.5% during the forecast period 2025-2031.

What is the Wine Bacteria Market size in 2031?

Ans: The Wine Bacteria Market size in 2031 will be US$ 469 million.

Who are the main players in the Wine Bacteria Market report?

Ans: The main players in the Wine Bacteria Market are CHR Hansen, Lallemand, Enartis S.r.l., SOFRALAB, AEB, Oenobrands, LAFFORT

What are the Application segmentation covered in the Wine Bacteria Market report?

Ans: The Applications covered in the Wine Bacteria Market report are Red Wine, White Wine, Rosé Wine

What are the Type segmentation covered in the Wine Bacteria Market report?

Ans: The Types covered in the Wine Bacteria Market report are For Strong Alcoholic Wine, For Medium and Low Alcoholic Wine

Recommended Reports

Wine Equipment

Wine Packaging

Bacterial & Fermentation

1 Wine Bacteria Market Overview
1.1 Product Definition
1.2 Wine Bacteria by Type
1.2.1 Global Wine Bacteria Market Value Growth Rate Analysis by Type: 2024 VS 2031
1.2.2 For Strong Alcoholic Wine
1.2.3 For Medium and Low Alcoholic Wine
1.3 Wine Bacteria by Application
1.3.1 Global Wine Bacteria Market Value Growth Rate Analysis by Application: 2024 VS 2031
1.3.2 Red Wine
1.3.3 White Wine
1.3.4 Rosé Wine
1.4 Global Market Growth Prospects
1.4.1 Global Wine Bacteria Production Value Estimates and Forecasts (2020-2031)
1.4.2 Global Wine Bacteria Production Capacity Estimates and Forecasts (2020-2031)
1.4.3 Global Wine Bacteria Production Estimates and Forecasts (2020-2031)
1.4.4 Global Wine Bacteria Market Average Price Estimates and Forecasts (2020-2031)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Wine Bacteria Production Market Share by Manufacturers (2020-2025)
2.2 Global Wine Bacteria Production Value Market Share by Manufacturers (2020-2025)
2.3 Global Key Players of Wine Bacteria, Industry Ranking, 2023 VS 2024
2.4 Global Wine Bacteria Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.5 Global Wine Bacteria Average Price by Manufacturers (2020-2025)
2.6 Global Key Manufacturers of Wine Bacteria, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Wine Bacteria, Product Offered and Application
2.8 Global Key Manufacturers of Wine Bacteria, Date of Enter into This Industry
2.9 Wine Bacteria Market Competitive Situation and Trends
2.9.1 Wine Bacteria Market Concentration Rate
2.9.2 Global 5 and 10 Largest Wine Bacteria Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Wine Bacteria Production by Region
3.1 Global Wine Bacteria Production Value Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
3.2 Global Wine Bacteria Production Value by Region (2020-2031)
3.2.1 Global Wine Bacteria Production Value by Region (2020-2025)
3.2.2 Global Forecasted Production Value of Wine Bacteria by Region (2026-2031)
3.3 Global Wine Bacteria Production Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
3.4 Global Wine Bacteria Production Volume by Region (2020-2031)
3.4.1 Global Wine Bacteria Production by Region (2020-2025)
3.4.2 Global Forecasted Production of Wine Bacteria by Region (2026-2031)
3.5 Global Wine Bacteria Market Price Analysis by Region (2020-2025)
3.6 Global Wine Bacteria Production and Value, Year-over-Year Growth
3.6.1 North America Wine Bacteria Production Value Estimates and Forecasts (2020-2031)
3.6.2 Europe Wine Bacteria Production Value Estimates and Forecasts (2020-2031)
3.6.3 China Wine Bacteria Production Value Estimates and Forecasts (2020-2031)
3.6.4 Japan Wine Bacteria Production Value Estimates and Forecasts (2020-2031)
4 Wine Bacteria Consumption by Region
4.1 Global Wine Bacteria Consumption Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
4.2 Global Wine Bacteria Consumption by Region (2020-2031)
4.2.1 Global Wine Bacteria Consumption by Region (2020-2025)
4.2.2 Global Wine Bacteria Forecasted Consumption by Region (2026-2031)
4.3 North America
4.3.1 North America Wine Bacteria Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.3.2 North America Wine Bacteria Consumption by Country (2020-2031)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Wine Bacteria Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.4.2 Europe Wine Bacteria Consumption by Country (2020-2031)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Wine Bacteria Consumption Growth Rate by Region: 2020 VS 2024 VS 2031
4.5.2 Asia Pacific Wine Bacteria Consumption by Region (2020-2031)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Wine Bacteria Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.6.2 Latin America, Middle East & Africa Wine Bacteria Consumption by Country (2020-2031)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
4.6.6 GCC Countries
5 Segment by Type
5.1 Global Wine Bacteria Production by Type (2020-2031)
5.1.1 Global Wine Bacteria Production by Type (2020-2025)
5.1.2 Global Wine Bacteria Production by Type (2026-2031)
5.1.3 Global Wine Bacteria Production Market Share by Type (2020-2031)
5.2 Global Wine Bacteria Production Value by Type (2020-2031)
5.2.1 Global Wine Bacteria Production Value by Type (2020-2025)
5.2.2 Global Wine Bacteria Production Value by Type (2026-2031)
5.2.3 Global Wine Bacteria Production Value Market Share by Type (2020-2031)
5.3 Global Wine Bacteria Price by Type (2020-2031)
6 Segment by Application
6.1 Global Wine Bacteria Production by Application (2020-2031)
6.1.1 Global Wine Bacteria Production by Application (2020-2025)
6.1.2 Global Wine Bacteria Production by Application (2026-2031)
6.1.3 Global Wine Bacteria Production Market Share by Application (2020-2031)
6.2 Global Wine Bacteria Production Value by Application (2020-2031)
6.2.1 Global Wine Bacteria Production Value by Application (2020-2025)
6.2.2 Global Wine Bacteria Production Value by Application (2026-2031)
6.2.3 Global Wine Bacteria Production Value Market Share by Application (2020-2031)
6.3 Global Wine Bacteria Price by Application (2020-2031)
7 Key Companies Profiled
7.1 CHR Hansen
7.1.1 CHR Hansen Wine Bacteria Company Information
7.1.2 CHR Hansen Wine Bacteria Product Portfolio
7.1.3 CHR Hansen Wine Bacteria Production, Value, Price and Gross Margin (2020-2025)
7.1.4 CHR Hansen Main Business and Markets Served
7.1.5 CHR Hansen Recent Developments/Updates
7.2 Lallemand
7.2.1 Lallemand Wine Bacteria Company Information
7.2.2 Lallemand Wine Bacteria Product Portfolio
7.2.3 Lallemand Wine Bacteria Production, Value, Price and Gross Margin (2020-2025)
7.2.4 Lallemand Main Business and Markets Served
7.2.5 Lallemand Recent Developments/Updates
7.3 Enartis S.r.l.
7.3.1 Enartis S.r.l. Wine Bacteria Company Information
7.3.2 Enartis S.r.l. Wine Bacteria Product Portfolio
7.3.3 Enartis S.r.l. Wine Bacteria Production, Value, Price and Gross Margin (2020-2025)
7.3.4 Enartis S.r.l. Main Business and Markets Served
7.3.5 Enartis S.r.l. Recent Developments/Updates
7.4 SOFRALAB
7.4.1 SOFRALAB Wine Bacteria Company Information
7.4.2 SOFRALAB Wine Bacteria Product Portfolio
7.4.3 SOFRALAB Wine Bacteria Production, Value, Price and Gross Margin (2020-2025)
7.4.4 SOFRALAB Main Business and Markets Served
7.4.5 SOFRALAB Recent Developments/Updates
7.5 AEB
7.5.1 AEB Wine Bacteria Company Information
7.5.2 AEB Wine Bacteria Product Portfolio
7.5.3 AEB Wine Bacteria Production, Value, Price and Gross Margin (2020-2025)
7.5.4 AEB Main Business and Markets Served
7.5.5 AEB Recent Developments/Updates
7.6 Oenobrands
7.6.1 Oenobrands Wine Bacteria Company Information
7.6.2 Oenobrands Wine Bacteria Product Portfolio
7.6.3 Oenobrands Wine Bacteria Production, Value, Price and Gross Margin (2020-2025)
7.6.4 Oenobrands Main Business and Markets Served
7.6.5 Oenobrands Recent Developments/Updates
7.7 LAFFORT
7.7.1 LAFFORT Wine Bacteria Company Information
7.7.2 LAFFORT Wine Bacteria Product Portfolio
7.7.3 LAFFORT Wine Bacteria Production, Value, Price and Gross Margin (2020-2025)
7.7.4 LAFFORT Main Business and Markets Served
7.7.5 LAFFORT Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Wine Bacteria Industry Chain Analysis
8.2 Wine Bacteria Raw Material Supply Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Wine Bacteria Production Mode & Process Analysis
8.4 Wine Bacteria Sales and Marketing
8.4.1 Wine Bacteria Sales Channels
8.4.2 Wine Bacteria Distributors
8.5 Wine Bacteria Customer Analysis
9 Wine Bacteria Market Dynamics
9.1 Wine Bacteria Industry Trends
9.2 Wine Bacteria Market Drivers
9.3 Wine Bacteria Market Challenges
9.4 Wine Bacteria Market Restraints
10 Research Findings and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
List of Tables
 Table 1. Global Wine Bacteria Market Value by Type, (US$ Million) & (2024 VS 2031)
 Table 2. Global Wine Bacteria Market Value by Application, (US$ Million) & (2024 VS 2031)
 Table 3. Global Wine Bacteria Production Capacity (kg) by Manufacturers in 2024
 Table 4. Global Wine Bacteria Production by Manufacturers (2020-2025) & (kg)
 Table 5. Global Wine Bacteria Production Market Share by Manufacturers (2020-2025)
 Table 6. Global Wine Bacteria Production Value by Manufacturers (2020-2025) & (US$ Million)
 Table 7. Global Wine Bacteria Production Value Share by Manufacturers (2020-2025)
 Table 8. Global Key Players of Wine Bacteria, Industry Ranking, 2023 VS 2024
 Table 9. Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Production Value in Wine Bacteria as of 2024)
 Table 10. Global Market Wine Bacteria Average Price by Manufacturers (US$/g) & (2020-2025)
 Table 11. Global Key Manufacturers of Wine Bacteria, Manufacturing Base Distribution and Headquarters
 Table 12. Global Key Manufacturers of Wine Bacteria, Product Offered and Application
 Table 13. Global Key Manufacturers of Wine Bacteria, Date of Enter into This Industry
 Table 14. Global Wine Bacteria Manufacturers Market Concentration Ratio (CR5 and HHI)
 Table 15. Mergers & Acquisitions, Expansion Plans
 Table 16. Global Wine Bacteria Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Table 17. Global Wine Bacteria Production Value (US$ Million) by Region (2020-2025)
 Table 18. Global Wine Bacteria Production Value Market Share by Region (2020-2025)
 Table 19. Global Wine Bacteria Production Value (US$ Million) Forecast by Region (2026-2031)
 Table 20. Global Wine Bacteria Production Value Market Share Forecast by Region (2026-2031)
 Table 21. Global Wine Bacteria Production Comparison by Region: 2020 VS 2024 VS 2031 (kg)
 Table 22. Global Wine Bacteria Production (kg) by Region (2020-2025)
 Table 23. Global Wine Bacteria Production Market Share by Region (2020-2025)
 Table 24. Global Wine Bacteria Production (kg) Forecast by Region (2026-2031)
 Table 25. Global Wine Bacteria Production Market Share Forecast by Region (2026-2031)
 Table 26. Global Wine Bacteria Market Average Price (US$/g) by Region (2020-2025)
 Table 27. Global Wine Bacteria Market Average Price (US$/g) by Region (2026-2031)
 Table 28. Global Wine Bacteria Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (kg)
 Table 29. Global Wine Bacteria Consumption by Region (2020-2025) & (kg)
 Table 30. Global Wine Bacteria Consumption Market Share by Region (2020-2025)
 Table 31. Global Wine Bacteria Forecasted Consumption by Region (2026-2031) & (kg)
 Table 32. Global Wine Bacteria Forecasted Consumption Market Share by Region (2026-2031)
 Table 33. North America Wine Bacteria Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (kg)
 Table 34. North America Wine Bacteria Consumption by Country (2020-2025) & (kg)
 Table 35. North America Wine Bacteria Consumption by Country (2026-2031) & (kg)
 Table 36. Europe Wine Bacteria Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (kg)
 Table 37. Europe Wine Bacteria Consumption by Country (2020-2025) & (kg)
 Table 38. Europe Wine Bacteria Consumption by Country (2026-2031) & (kg)
 Table 39. Asia Pacific Wine Bacteria Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (kg)
 Table 40. Asia Pacific Wine Bacteria Consumption by Region (2020-2025) & (kg)
 Table 41. Asia Pacific Wine Bacteria Consumption by Region (2026-2031) & (kg)
 Table 42. Latin America, Middle East & Africa Wine Bacteria Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (kg)
 Table 43. Latin America, Middle East & Africa Wine Bacteria Consumption by Country (2020-2025) & (kg)
 Table 44. Latin America, Middle East & Africa Wine Bacteria Consumption by Country (2026-2031) & (kg)
 Table 45. Global Wine Bacteria Production (kg) by Type (2020-2025)
 Table 46. Global Wine Bacteria Production (kg) by Type (2026-2031)
 Table 47. Global Wine Bacteria Production Market Share by Type (2020-2025)
 Table 48. Global Wine Bacteria Production Market Share by Type (2026-2031)
 Table 49. Global Wine Bacteria Production Value (US$ Million) by Type (2020-2025)
 Table 50. Global Wine Bacteria Production Value (US$ Million) by Type (2026-2031)
 Table 51. Global Wine Bacteria Production Value Market Share by Type (2020-2025)
 Table 52. Global Wine Bacteria Production Value Market Share by Type (2026-2031)
 Table 53. Global Wine Bacteria Price (US$/g) by Type (2020-2025)
 Table 54. Global Wine Bacteria Price (US$/g) by Type (2026-2031)
 Table 55. Global Wine Bacteria Production (kg) by Application (2020-2025)
 Table 56. Global Wine Bacteria Production (kg) by Application (2026-2031)
 Table 57. Global Wine Bacteria Production Market Share by Application (2020-2025)
 Table 58. Global Wine Bacteria Production Market Share by Application (2026-2031)
 Table 59. Global Wine Bacteria Production Value (US$ Million) by Application (2020-2025)
 Table 60. Global Wine Bacteria Production Value (US$ Million) by Application (2026-2031)
 Table 61. Global Wine Bacteria Production Value Market Share by Application (2020-2025)
 Table 62. Global Wine Bacteria Production Value Market Share by Application (2026-2031)
 Table 63. Global Wine Bacteria Price (US$/g) by Application (2020-2025)
 Table 64. Global Wine Bacteria Price (US$/g) by Application (2026-2031)
 Table 65. CHR Hansen Wine Bacteria Company Information
 Table 66. CHR Hansen Wine Bacteria Specification and Application
 Table 67. CHR Hansen Wine Bacteria Production (kg), Value (US$ Million), Price (US$/g) and Gross Margin (2020-2025)
 Table 68. CHR Hansen Main Business and Markets Served
 Table 69. CHR Hansen Recent Developments/Updates
 Table 70. Lallemand Wine Bacteria Company Information
 Table 71. Lallemand Wine Bacteria Specification and Application
 Table 72. Lallemand Wine Bacteria Production (kg), Value (US$ Million), Price (US$/g) and Gross Margin (2020-2025)
 Table 73. Lallemand Main Business and Markets Served
 Table 74. Lallemand Recent Developments/Updates
 Table 75. Enartis S.r.l. Wine Bacteria Company Information
 Table 76. Enartis S.r.l. Wine Bacteria Specification and Application
 Table 77. Enartis S.r.l. Wine Bacteria Production (kg), Value (US$ Million), Price (US$/g) and Gross Margin (2020-2025)
 Table 78. Enartis S.r.l. Main Business and Markets Served
 Table 79. Enartis S.r.l. Recent Developments/Updates
 Table 80. SOFRALAB Wine Bacteria Company Information
 Table 81. SOFRALAB Wine Bacteria Specification and Application
 Table 82. SOFRALAB Wine Bacteria Production (kg), Value (US$ Million), Price (US$/g) and Gross Margin (2020-2025)
 Table 83. SOFRALAB Main Business and Markets Served
 Table 84. SOFRALAB Recent Developments/Updates
 Table 85. AEB Wine Bacteria Company Information
 Table 86. AEB Wine Bacteria Specification and Application
 Table 87. AEB Wine Bacteria Production (kg), Value (US$ Million), Price (US$/g) and Gross Margin (2020-2025)
 Table 88. AEB Main Business and Markets Served
 Table 89. AEB Recent Developments/Updates
 Table 90. Oenobrands Wine Bacteria Company Information
 Table 91. Oenobrands Wine Bacteria Specification and Application
 Table 92. Oenobrands Wine Bacteria Production (kg), Value (US$ Million), Price (US$/g) and Gross Margin (2020-2025)
 Table 93. Oenobrands Main Business and Markets Served
 Table 94. Oenobrands Recent Developments/Updates
 Table 95. LAFFORT Wine Bacteria Company Information
 Table 96. LAFFORT Wine Bacteria Specification and Application
 Table 97. LAFFORT Wine Bacteria Production (kg), Value (US$ Million), Price (US$/g) and Gross Margin (2020-2025)
 Table 98. LAFFORT Main Business and Markets Served
 Table 99. LAFFORT Recent Developments/Updates
 Table 100. Key Raw Materials Lists
 Table 101. Raw Materials Key Suppliers Lists
 Table 102. Wine Bacteria Distributors List
 Table 103. Wine Bacteria Customers List
 Table 104. Wine Bacteria Market Trends
 Table 105. Wine Bacteria Market Drivers
 Table 106. Wine Bacteria Market Challenges
 Table 107. Wine Bacteria Market Restraints
 Table 108. Research Programs/Design for This Report
 Table 109. Key Data Information from Secondary Sources
 Table 110. Key Data Information from Primary Sources
 Table 111. Authors List of This Report


List of Figures
 Figure 1. Product Picture of Wine Bacteria
 Figure 2. Global Wine Bacteria Market Value by Type, (US$ Million) & (2020-2031)
 Figure 3. Global Wine Bacteria Market Share by Type: 2024 VS 2031
 Figure 4. For Strong Alcoholic Wine Product Picture
 Figure 5. For Medium and Low Alcoholic Wine Product Picture
 Figure 6. Global Wine Bacteria Market Value by Application, (US$ Million) & (2020-2031)
 Figure 7. Global Wine Bacteria Market Share by Application: 2024 VS 2031
 Figure 8. Red Wine
 Figure 9. White Wine
 Figure 10. Rosé Wine
 Figure 11. Global Wine Bacteria Production Value (US$ Million), 2020 VS 2024 VS 2031
 Figure 12. Global Wine Bacteria Production Value (US$ Million) & (2020-2031)
 Figure 13. Global Wine Bacteria Production Capacity (kg) & (2020-2031)
 Figure 14. Global Wine Bacteria Production (kg) & (2020-2031)
 Figure 15. Global Wine Bacteria Average Price (US$/g) & (2020-2031)
 Figure 16. Wine Bacteria Report Years Considered
 Figure 17. Wine Bacteria Production Share by Manufacturers in 2024
 Figure 18. Global Wine Bacteria Production Value Share by Manufacturers (2024)
 Figure 19. Wine Bacteria Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024
 Figure 20. The Global 5 and 10 Largest Players: Market Share by Wine Bacteria Revenue in 2024
 Figure 21. Global Wine Bacteria Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Figure 22. Global Wine Bacteria Production Value Market Share by Region: 2020 VS 2024 VS 2031
 Figure 23. Global Wine Bacteria Production Comparison by Region: 2020 VS 2024 VS 2031 (kg)
 Figure 24. Global Wine Bacteria Production Market Share by Region: 2020 VS 2024 VS 2031
 Figure 25. North America Wine Bacteria Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 26. Europe Wine Bacteria Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 27. China Wine Bacteria Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 28. Japan Wine Bacteria Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 29. Global Wine Bacteria Consumption by Region: 2020 VS 2024 VS 2031 (kg)
 Figure 30. Global Wine Bacteria Consumption Market Share by Region: 2020 VS 2024 VS 2031
 Figure 31. North America Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 32. North America Wine Bacteria Consumption Market Share by Country (2020-2031)
 Figure 33. U.S. Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 34. Canada Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 35. Europe Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 36. Europe Wine Bacteria Consumption Market Share by Country (2020-2031)
 Figure 37. Germany Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 38. France Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 39. U.K. Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 40. Italy Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 41. Russia Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 42. Asia Pacific Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 43. Asia Pacific Wine Bacteria Consumption Market Share by Region (2020-2031)
 Figure 44. China Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 45. Japan Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 46. South Korea Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 47. China Taiwan Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 48. Southeast Asia Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 49. India Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 50. Latin America, Middle East & Africa Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 51. Latin America, Middle East & Africa Wine Bacteria Consumption Market Share by Country (2020-2031)
 Figure 52. Mexico Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 53. Brazil Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 54. Turkey Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 55. GCC Countries Wine Bacteria Consumption and Growth Rate (2020-2031) & (kg)
 Figure 56. Global Production Market Share of Wine Bacteria by Type (2020-2031)
 Figure 57. Global Production Value Market Share of Wine Bacteria by Type (2020-2031)
 Figure 58. Global Wine Bacteria Price (US$/g) by Type (2020-2031)
 Figure 59. Global Production Market Share of Wine Bacteria by Application (2020-2031)
 Figure 60. Global Production Value Market Share of Wine Bacteria by Application (2020-2031)
 Figure 61. Global Wine Bacteria Price (US$/g) by Application (2020-2031)
 Figure 62. Wine Bacteria Value Chain
 Figure 63. Channels of Distribution (Direct Vs Distribution)
 Figure 64. Bottom-up and Top-down Approaches for This Report
 Figure 65. Data Triangulation
SELECT A FORMAT
Added to Cart
Electronic (PDF)

$2900

This license allows only one user to access the PDF.
Electronic (PDF)

$4350

This license allows 1 - 5 user to access the PDF, license is suitable for small groups of 5 users working together
Electronic (PDF)

$5800

This license allows users/teams in a same Enterprise to use this report, various departments within an enterpise can use this report
Add to Cart
Buy Now (15% Discount)

OUR CUSTOMER

Accenture

RELATED REPORTS

Global Coffee Packaging Market Research Report 2025

120 Pages
Type: Report
Code: QYRE-Auto-17Y6195
Thu Sep 11 00:00:00 UTC 2025

Add to Cart

Global Beer Ceramic Membrane Filtration System Market Research Report 2025

120 Pages
Type: Report
Code: QYRE-Auto-8G19878
Thu Sep 11 00:00:00 UTC 2025

Add to Cart

Global Tonic Wine Market Research Report 2025

120 Pages
Type: Report
Code: QYRE-Auto-15P9987
Wed Sep 10 00:00:00 UTC 2025

Add to Cart

Global Pu'er Tea Extract Market Research Report 2025

120 Pages
Type: Report
Code: QYRE-Auto-31U19680
Wed Sep 10 00:00:00 UTC 2025

Add to Cart