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Global Synthetic Biology for Food Market Outlook, In‑Depth Analysis & Forecast to 2031
Published Date: October 2025
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Report Code: QYRE-Auto-39I19820
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Global Synthetic Biology for Food Market Outlook In Depth Analysis Forecast to 2031
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Global Synthetic Biology for Food Market Outlook, In‑Depth Analysis & Forecast to 2031

Code: QYRE-Auto-39I19820
Report
October 2025
Pages:124
QYResearch
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DESCRIPTION
TABLE OF CONTENT
TABLES & FIGURES

Synthetic Biology for Food Market

The global Synthetic Biology for Food market is projected to grow from US$ million in 2024 to US$ million by 2031, at a CAGR of %(2025-2031), driven by critical product segments and diverse end‑use applications.
Food synthetic biology utilizes advanced techniques like genome design and synthetic pathways to create artificial cells and multicellular systems for food applications. These systems convert renewable materials into essential food components, functional additives, and nutritional chemicals. This new model of food production offers safer, healthier, and more sustainable alternatives, significantly reducing resource and energy consumption while cutting greenhouse gas emissions. It also enhances control over food production, minimizing potential safety and health risks. As a promising alternative to traditional food production, synthetic biology is crucial for addressing current industry challenges and preparing for future demands.
From a downstream perspective, Alternative Proteins accounted for % of 2024 revenue, surging to US$ million by 2031 (CAGR: % from 2025–2031).
Synthetic Biology for Food leading manufacturers including Genscript, Integrated DNA, Ginkgo Bioworks, Thermo Fisher Scientific, Eurofins Genomics, Twist Bioscience, etc., dominate supply; the top five capture approximately % of global revenue, with Genscript leading 2024 sales at US$ million.
Regional Outlook:
North America rose from US$ million in 2024 to a forecast US$ million by 2031 (CAGR %).
Asia‑Pacific will expand from US$ million to US$ million (CAGR  %), led by China (US$ million in 2024, % share rising to % by 2031), Japan (CAGR %), South Korea (CAGR %), and Southeast Asia (CAGR %).
Europe is set to grow from US$ million to US$ million (CAGR %), with Germany projected to hit US$ million by 2031 (CAGR %).

Report Includes:

This definitive report equips CEOs, marketing directors, and investors with a 360° view of the global Synthetic Biology for Food market across value chain. It analyzes historical revenue data (2020–2024) and delivers forecasts through 2031, illuminating demand trends and growth drivers.
By segmenting the market by Type and by Application, the study quantifies market size, growth rates, niche opportunities, and substitution risks, and analyzes downstream customers distribution pattern.
Granular regional insights cover five major markets—North America, Europe, APAC, South America, and MEA—with in‑depth analysis of 20+ countries, detailing dominant products, competitive landscape, and downstream demand trends.
Critical competitive intelligence profiles players—revenue, margins, pricing strategies, and major customers—and dissects the top-player positioning across product lines, applications, and regions to reveal strategic strengths.
A concise Industry‑chain overview maps upstream, middlestream, and downstream distribution dynamics to identify strategic gaps and unmet demand.
Market Segmentation

Scope of Synthetic Biology for Food Market Report

Report Metric Details
Report Name Synthetic Biology for Food Market
Segment by Type
  • Genetic Engineering
  • Metabolic Engineering
  • Cell Engineering
  • Protein Engineering
  • Other
Segment by Application
  • Alternative Proteins
  • Food Additives
  • Functional Food Ingredients
  • Other
Sales by Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia) Rest of Europe
  • Nordic Countries
  • Asia-Pacific (China, Japan, South Korea)
  • Southeast Asia (India, Australia)
  • Rest of Asia
  • Latin America (Mexico, Brazil)
  • Rest of Latin America
  • Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of MEA)
By Company Genscript, Integrated DNA, Ginkgo Bioworks, Thermo Fisher Scientific, Eurofins Genomics, Twist Bioscience
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

Chapter Outline

  • Chapter 1: Defines the Synthetic Biology for Food study scope, segments the market by Type and by Application, etc, highlights segment size and growth potential.
  • Chapter 2: Offers current market state, projects global revenue and sales to 2031, pinpointing high consumption regions and emerging market catalysts
  • Chapter 3: Dissects the player landscape—ranks by revenue and profitability, details Player performance by product type and evaluates concentration alongside M&A moves.
  • Chapter 4: Unlocks high margin product segments—compares revenue, ASP, and technology differentiators, highlighting growth niches and substitution risks
  • Chapter 5: Targets downstream market opportunities—evaluates market size by Application, identifies emerging use cases, and profiles leading customers by region and by Application.
  • Chapter 6: North America—breaks down market size by Type, by Application and country, profiles key players and assesses growth drivers and barriers.
  • Chapter 7: Europe—analyses regional market by Type, by Application and players, flagging drivers and barriers.
  • Chapter 8: Asia Pacific—quantifies market size by Type, by Application, and region/country, profiles top players, and uncovers high potential expansion areas.
  • Chapter 9: Central & South America—measures market size by Type, by Application, and country, profiles top players, and identifies investment opportunities and challenges.
  • Chapter 10: Middle East and Africa—evaluates market size by Type, by Application, and country, profiles key players, and outlines investment prospects and market hurdles
  • Chapter 11: Profiles players in depth—details product specs, revenue, margins; Top-tier players 2024 sales breakdowns by Product type, by Application, by region SWOT analysis, and recent strategic developments.
  • Chapter 12: Industry chain—analyses upstream, cost drivers, plus downstream channels.
  • Chapter 13: Market dynamics—explores drivers, restraints, regulatory impacts, and risk mitigation strategies.
  • Chapter 14: Actionable conclusions and strategic recommendations.
  • Why This Report:
  • Beyond standard market data, this analysis provides a clear profitability roadmap—empowering you to:
  • Allocate capital strategically to high growth regions (Chapters 6–10) and margin rich segments (Chapter 5).
  • Negotiate from strength with suppliers (Chapter 12) and customers (Chapter 5) using cost and demand intelligence.
  • Outmaneuver competitors with granular insights into their operations, margins, and strategies (Chapters 3 and 11).
  • Capitalize on the projected billion‑dollar opportunity with data‑driven regional and segment tactics (Chapter 12-14).
  • Leverage this 360° intelligence to turn market complexity into actionable competitive advantage.

FAQ for this report

Who are the main players in the Synthetic Biology for Food Market report?

Ans: The main players in the Synthetic Biology for Food Market are Genscript, Integrated DNA, Ginkgo Bioworks, Thermo Fisher Scientific, Eurofins Genomics, Twist Bioscience

What are the Application segmentation covered in the Synthetic Biology for Food Market report?

Ans: The Applications covered in the Synthetic Biology for Food Market report are Alternative Proteins, Food Additives, Functional Food Ingredients, Other

What are the Type segmentation covered in the Synthetic Biology for Food Market report?

Ans: The Types covered in the Synthetic Biology for Food Market report are Genetic Engineering, Metabolic Engineering, Cell Engineering, Protein Engineering, Other

1 Study Coverage
1.1 Introduction to Synthetic Biology for Food: Definition, Properties, and Key Attributes
1.2 Market Segmentation by Type
1.2.1 Global Synthetic Biology for Food Market Size by Type, 2020 VS 2024 VS 2031
1.2.2 Genetic Engineering
1.2.3 Metabolic Engineering
1.2.4 Cell Engineering
1.2.5 Protein Engineering
1.2.6 Other
1.3 Market Segmentation by Application
1.3.1 Global Synthetic Biology for Food Market Size by Application, 2020 VS 2024 VS 2031
1.3.2 Alternative Proteins
1.3.3 Food Additives
1.3.4 Functional Food Ingredients
1.3.5 Other
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Executive Summary
2.1 Global Synthetic Biology for Food Revenue Estimates and Forecasts 2020-2031
2.2 Global Synthetic Biology for Food Revenue by Region
2.2.1 Revenue Comparison: 2020 VS 2024 VS 2031
2.2.2 Historical and Forecasted Revenue by Region (2020-2031)
2.2.3 Global Revenue Market Share by Region (2020-2031)
2.2.4 Emerging Market Focus: Growth Drivers & Investment Trends
3 Competition by Players
3.1 Global Synthetic Biology for Food Player Revenue Rankings and Profitability
3.1.1 Global Revenue (Value) by Players (2020-2025)
3.1.2 Global Key Player Revenue Ranking (2023 vs. 2024)
3.1.3 Revenue-Based Tier Segmentation (Tier 1, Tier 2, and Tier 3)
3.1.4 Gross Margin by Top Player (2020 VS 2024)
3.2 Global Synthetic Biology for Food Companies Headquarters and Service Footprint
3.3 Main Product Type Market Size by Players
3.3.1 Genetic Engineering Market Size by Players
3.3.2 Metabolic Engineering Market Size by Players
3.3.3 Cell Engineering Market Size by Players
3.3.4 Protein Engineering Market Size by Players
3.3.5 Other Market Size by Players
3.4 Global Synthetic Biology for Food Market Concentration and Dynamics
3.4.1 Global Market Concentration (CR5 and HHI)
3.4.2 Entrant/Exit Impact Analysis
3.4.3 Strategic Moves: M&A, Expansion, R&D Investment
4 Global Product Segmentation Analysis
4.1 Global Synthetic Biology for Food Revenue Trends by Type
4.1.1 Global Historical and Forecasted Revenue by Type (2020-2031)
4.1.2 Global Revenue Market Share by Type (2020-2031)
4.2 Key Product Attributes and Differentiation
4.3 Subtype Dynamics: Growth Leaders, Profitability and Risk
4.3.1 High-Growth Niches and Adoption Drivers
4.3.2 Profitability Hotspots and Cost Drivers
4.3.3 Substitution Threats
5 Global Downstream Application Analysis
5.1 Global Synthetic Biology for Food Revenue by Application
5.1.1 Global Historical and Forecasted Revenue by Application (2020-2031)
5.1.2 Revenue Market Share by Application (2020-2031)
5.1.3 High-Growth Application Identification
5.1.4 Emerging Application Case Studies
5.2 Downstream Customer Analysis
5.2.1 Top Customers by Region
5.2.2 Top Customers by Application
6 North America
6.1 North America Market Size (2020-2031)
6.2 North America Key Players Revenue in 2024
6.3 North America Synthetic Biology for Food Market Size by Type (2020-2031)
6.4 North America Synthetic Biology for Food Market Size by Application (2020-2031)
6.5 North America Growth Accelerators and Market Barriers
6.6 North America Synthetic Biology for Food Market Size by Country
6.6.1 North America Revenue Trends by Country
6.6.2 US
6.6.3 Canada
6.6.4 Mexico
7 Europe
7.1 Europe Market Size (2020-2031)
7.2 Europe Key Players Revenue in 2024
7.3 Europe Synthetic Biology for Food Market Size by Type (2020-2031)
7.4 Europe Synthetic Biology for Food Market Size by Application (2020-2031)
7.5 Europe Growth Accelerators and Market Barriers
7.6 Europe Synthetic Biology for Food Market Size by Country
7.6.1 Europe Revenue Trends by Country
7.6.2 Germany
7.6.3 France
7.6.4 U.K.
7.6.5 Italy
7.6.6 Russia
8 Asia-Pacific
8.1 Asia-Pacific Market Size (2020-2031)
8.2 Asia-Pacific Key Players Revenue in 2024
8.3 Asia-Pacific Synthetic Biology for Food Market Size by Type (2020-2031)
8.4 Asia-Pacific Synthetic Biology for Food Market Size by Application (2020-2031)
8.5 Asia-Pacific Growth Accelerators and Market Barriers
8.6 Asia-Pacific Synthetic Biology for Food Market Size by Region
8.6.1 Asia-Pacific Revenue Trends by Region
8.7 China
8.8 Japan
8.9 South Korea
8.10 Australia
8.11 India
8.12 Southeast Asia
8.12.1 Indonesia
8.12.2 Vietnam
8.12.3 Malaysia
8.12.4 Philippines
8.12.5 Singapore
9 Central and South America
9.1 Central and South America Market Size (2020-2031)
9.2 Central and South America Key Players Revenue in 2024
9.3 Central and South America Synthetic Biology for Food Market Size by Type (2020-2031)
9.4 Central and South America Synthetic Biology for Food Market Size by Application (2020-2031)
9.5 Central and South America Investment Opportunities and Key Challenges
9.6 Central and South America Synthetic Biology for Food Market Size by Country
9.6.1 Central and South America Revenue Trends by Country (2020 VS 2024 VS 2031)
9.6.2 Brazil
9.6.3 Argentina
10 Middle East and Africa
10.1 Middle East and Africa Market Size (2020-2031)
10.2 Middle East and Africa Key Players Revenue in 2024
10.3 Middle East and Africa Synthetic Biology for Food Market Size by Type (2020-2031)
10.4 Middle East and Africa Synthetic Biology for Food Market Size by Application (2020-2031)
10.5 Middle East and Africa Investment Opportunities and Key Challenges
10.6 Middle East and Africa Synthetic Biology for Food Market Size by Country
10.6.1 Middle East and Africa Revenue Trends by Country (2020 VS 2024 VS 2031)
10.6.2 GCC Countries
10.6.3 Israel
10.6.4 Egypt
10.6.5 South Africa
11 Corporate Profile
11.1 Genscript
11.1.1 Genscript Corporation Information
11.1.2 Genscript Business Overview
11.1.3 Genscript Synthetic Biology for Food Product Features and Attributes
11.1.4 Genscript Synthetic Biology for Food Revenue and Gross Margin (2020-2025)
11.1.5 Genscript Synthetic Biology for Food Revenue by Product in 2024
11.1.6 Genscript Synthetic Biology for Food Revenue by Application in 2024
11.1.7 Genscript Synthetic Biology for Food Revenue by Geographic Area in 2024
11.1.8 Genscript Synthetic Biology for Food SWOT Analysis
11.1.9 Genscript Recent Developments
11.2 Integrated DNA
11.2.1 Integrated DNA Corporation Information
11.2.2 Integrated DNA Business Overview
11.2.3 Integrated DNA Synthetic Biology for Food Product Features and Attributes
11.2.4 Integrated DNA Synthetic Biology for Food Revenue and Gross Margin (2020-2025)
11.2.5 Integrated DNA Synthetic Biology for Food Revenue by Product in 2024
11.2.6 Integrated DNA Synthetic Biology for Food Revenue by Application in 2024
11.2.7 Integrated DNA Synthetic Biology for Food Revenue by Geographic Area in 2024
11.2.8 Integrated DNA Synthetic Biology for Food SWOT Analysis
11.2.9 Integrated DNA Recent Developments
11.3 Ginkgo Bioworks
11.3.1 Ginkgo Bioworks Corporation Information
11.3.2 Ginkgo Bioworks Business Overview
11.3.3 Ginkgo Bioworks Synthetic Biology for Food Product Features and Attributes
11.3.4 Ginkgo Bioworks Synthetic Biology for Food Revenue and Gross Margin (2020-2025)
11.3.5 Ginkgo Bioworks Synthetic Biology for Food Revenue by Product in 2024
11.3.6 Ginkgo Bioworks Synthetic Biology for Food Revenue by Application in 2024
11.3.7 Ginkgo Bioworks Synthetic Biology for Food Revenue by Geographic Area in 2024
11.3.8 Ginkgo Bioworks Synthetic Biology for Food SWOT Analysis
11.3.9 Ginkgo Bioworks Recent Developments
11.4 Thermo Fisher Scientific
11.4.1 Thermo Fisher Scientific Corporation Information
11.4.2 Thermo Fisher Scientific Business Overview
11.4.3 Thermo Fisher Scientific Synthetic Biology for Food Product Features and Attributes
11.4.4 Thermo Fisher Scientific Synthetic Biology for Food Revenue and Gross Margin (2020-2025)
11.4.5 Thermo Fisher Scientific Synthetic Biology for Food Revenue by Product in 2024
11.4.6 Thermo Fisher Scientific Synthetic Biology for Food Revenue by Application in 2024
11.4.7 Thermo Fisher Scientific Synthetic Biology for Food Revenue by Geographic Area in 2024
11.4.8 Thermo Fisher Scientific Synthetic Biology for Food SWOT Analysis
11.4.9 Thermo Fisher Scientific Recent Developments
11.5 Eurofins Genomics
11.5.1 Eurofins Genomics Corporation Information
11.5.2 Eurofins Genomics Business Overview
11.5.3 Eurofins Genomics Synthetic Biology for Food Product Features and Attributes
11.5.4 Eurofins Genomics Synthetic Biology for Food Revenue and Gross Margin (2020-2025)
11.5.5 Eurofins Genomics Synthetic Biology for Food Revenue by Product in 2024
11.5.6 Eurofins Genomics Synthetic Biology for Food Revenue by Application in 2024
11.5.7 Eurofins Genomics Synthetic Biology for Food Revenue by Geographic Area in 2024
11.5.8 Eurofins Genomics Synthetic Biology for Food SWOT Analysis
11.5.9 Eurofins Genomics Recent Developments
11.6 Twist Bioscience
11.6.1 Twist Bioscience Corporation Information
11.6.2 Twist Bioscience Business Overview
11.6.3 Twist Bioscience Synthetic Biology for Food Product Features and Attributes
11.6.4 Twist Bioscience Synthetic Biology for Food Revenue and Gross Margin (2020-2025)
11.6.5 Twist Bioscience Recent Developments
12 Synthetic Biology for FoodIndustry Chain Analysis
12.1 Synthetic Biology for Food Industry Chain
12.2 Upstream Analysis
12.2.1 Upstream Key Suppliers
12.3 Middlestream Analysis
12.4 Downstream Sales Model and Distribution Networks
12.4.1 Sales Channels
12.4.2 Distributors
13 Synthetic Biology for Food Market Dynamics
13.1 Industry Trends and Evolution
13.2 Market Growth Drivers and Emerging Opportunities
13.3 Market Challenges, Risks, and Restraints
14 Key Findings in the Global Synthetic Biology for Food Study
15 Appendix
15.1 Research Methodology
15.1.1 Methodology/Research Approach
15.1.1.1 Research Programs/Design
15.1.1.2 Market Size Estimation
15.1.1.3 Market Breakdown and Data Triangulation
15.1.2 Data Source
15.1.2.1 Secondary Sources
15.1.2.2 Primary Sources
15.2 Author Details
List of Tables
 Table 1. Global Synthetic Biology for Food Market Size Growth Rate by Type, 2020 VS 2024 VS 2031 (US$ Million)
 Table 2. Global Synthetic Biology for Food Market Size Growth Rate by Application, 2020 VS 2024 VS 2031 (US$ Million)
 Table 3. Global Synthetic Biology for Food Revenue Grow Rate (CAGR) by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Table 4. Global Synthetic Biology for Food Revenue by Region (2020-2025) & (US$ Million)
 Table 5. Global Synthetic Biology for Food Revenue by Region (2026-2031) & (US$ Million)
 Table 6. Emerging Market Revenue Grow Rate (CAGR) by Country (2020 VS 2024 VS 2031) (US$ Million)
 Table 7. Global Synthetic Biology for Food Revenue by Players (2020-2025) & (US$ Million)
 Table 8. Global Synthetic Biology for Food Revenue Market Share by Players (2020-2025)
 Table 9. Global Key Players’Ranking Shift (2023 vs. 2024) (Based on Revenue)
 Table 10. Global Synthetic Biology for Food by Player Tier (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Synthetic Biology for Food as of 2024)
 Table 11. Global Synthetic Biology for Food Average Gross Margin (%) by Player (2020 VS 2024)
 Table 12. Global Synthetic Biology for Food Companies Headquarters
 Table 13. Global Synthetic Biology for Food Market Concentration Ratio (CR5 and HHI)
 Table 14. Key Market Entrant/Exit (2020-2024) – Drivers & Impact Analysis
 Table 15. Key Mergers & Acquisitions, Expansion Plans, R&D Investment
 Table 16. Global Synthetic Biology for Food Revenue by Type (2020-2025) & (US$ Million)
 Table 17. Global Synthetic Biology for Food Revenue by Type (2026-2031) & (US$ Million)
 Table 18. Key Product Attributes and Differentiation
 Table 19. Global Synthetic Biology for Food Revenue by Application (2020-2025) & (US$ Million)
 Table 20. Global Synthetic Biology for Food Revenue by Application (2026-2031) & (US$ Million)
 Table 21. Synthetic Biology for Food High-Growth Sectors Demand CAGR (2024-2031)
 Table 22. Top Customers by Region
 Table 23. Top Customers by Application
 Table 24. North America Synthetic Biology for Food Growth Accelerators and Market Barriers
 Table 25. North America Synthetic Biology for Food Revenue Grow Rate (CAGR) by Country (2020 VS 2024 VS 2031) (US$ Million)
 Table 26. Europe Synthetic Biology for Food Growth Accelerators and Market Barriers
 Table 27. Europe Synthetic Biology for Food Revenue Grow Rate (CAGR) by Country: 2020 VS 2024 VS 2031 (US$ Million)
 Table 28. Asia-Pacific Synthetic Biology for Food Growth Accelerators and Market Barriers
 Table 29. Asia-Pacific Synthetic Biology for Food Revenue Grow Rate (CAGR) by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Table 30. Central and South America Synthetic Biology for Food Investment Opportunities and Key Challenges
 Table 31. Central and South America Synthetic Biology for Food Revenue Grow Rate (CAGR) by Country (2020 VS 2024 VS 2031) (US$ Million)
 Table 32. Middle East and Africa Synthetic Biology for Food Investment Opportunities and Key Challenges
 Table 33. Middle East and Africa Synthetic Biology for Food Revenue Grow Rate (CAGR) by Country (2020 VS 2024 VS 2031) (US$ Million)
 Table 34. Genscript Corporation Information
 Table 35. Genscript Description and Major Businesses
 Table 36. Genscript Product Features and Attributes
 Table 37. Genscript Revenue (US$ Million) and Gross Margin (2020-2025)
 Table 38. Genscript Revenue Proportion by Product in 2024
 Table 39. Genscript Revenue Proportion by Application in 2024
 Table 40. Genscript Revenue Proportion by Geographic Area in 2024
 Table 41. Genscript Synthetic Biology for Food SWOT Analysis
 Table 42. Genscript Recent Developments
 Table 43. Integrated DNA Corporation Information
 Table 44. Integrated DNA Description and Major Businesses
 Table 45. Integrated DNA Product Features and Attributes
 Table 46. Integrated DNA Revenue (US$ Million) and Gross Margin (2020-2025)
 Table 47. Integrated DNA Revenue Proportion by Product in 2024
 Table 48. Integrated DNA Revenue Proportion by Application in 2024
 Table 49. Integrated DNA Revenue Proportion by Geographic Area in 2024
 Table 50. Integrated DNA Synthetic Biology for Food SWOT Analysis
 Table 51. Integrated DNA Recent Developments
 Table 52. Ginkgo Bioworks Corporation Information
 Table 53. Ginkgo Bioworks Description and Major Businesses
 Table 54. Ginkgo Bioworks Product Features and Attributes
 Table 55. Ginkgo Bioworks Revenue (US$ Million) and Gross Margin (2020-2025)
 Table 56. Ginkgo Bioworks Revenue Proportion by Product in 2024
 Table 57. Ginkgo Bioworks Revenue Proportion by Application in 2024
 Table 58. Ginkgo Bioworks Revenue Proportion by Geographic Area in 2024
 Table 59. Ginkgo Bioworks Synthetic Biology for Food SWOT Analysis
 Table 60. Ginkgo Bioworks Recent Developments
 Table 61. Thermo Fisher Scientific Corporation Information
 Table 62. Thermo Fisher Scientific Description and Major Businesses
 Table 63. Thermo Fisher Scientific Product Features and Attributes
 Table 64. Thermo Fisher Scientific Revenue (US$ Million) and Gross Margin (2020-2025)
 Table 65. Thermo Fisher Scientific Revenue Proportion by Product in 2024
 Table 66. Thermo Fisher Scientific Revenue Proportion by Application in 2024
 Table 67. Thermo Fisher Scientific Revenue Proportion by Geographic Area in 2024
 Table 68. Thermo Fisher Scientific Synthetic Biology for Food SWOT Analysis
 Table 69. Thermo Fisher Scientific Recent Developments
 Table 70. Eurofins Genomics Corporation Information
 Table 71. Eurofins Genomics Description and Major Businesses
 Table 72. Eurofins Genomics Product Features and Attributes
 Table 73. Eurofins Genomics Revenue (US$ Million) and Gross Margin (2020-2025)
 Table 74. Eurofins Genomics Revenue Proportion by Product in 2024
 Table 75. Eurofins Genomics Revenue Proportion by Application in 2024
 Table 76. Eurofins Genomics Revenue Proportion by Geographic Area in 2024
 Table 77. Eurofins Genomics Synthetic Biology for Food SWOT Analysis
 Table 78. Eurofins Genomics Recent Developments
 Table 79. Twist Bioscience Corporation Information
 Table 80. Twist Bioscience Description and Major Businesses
 Table 81. Twist Bioscience Product Features and Attributes
 Table 82. Twist Bioscience Revenue (US$ Million) and Gross Margin (2020-2025)
 Table 83. Twist Bioscience Recent Developments
 Table 84. Raw Materials Key Suppliers
 Table 85. Distributors List
 Table 86. Market Trends and Market Evolution
 Table 87. Market Drivers and Opportunities
 Table 88. Market Challenges, Risks, and Restraints
 Table 89. Research Programs/Design for This Report
 Table 90. Key Data Information from Secondary Sources
 Table 91. Key Data Information from Primary Sources


List of Figures
 Figure 1. Synthetic Biology for Food Product Picture
 Figure 2. Global Synthetic Biology for Food Market Size Growth Rate by Type, 2020 VS 2024 VS 2031 (US$ Million)
 Figure 3. Genetic Engineering Product Picture
 Figure 4. Metabolic Engineering Product Picture
 Figure 5. Cell Engineering Product Picture
 Figure 6. Protein Engineering Product Picture
 Figure 7. Other Product Picture
 Figure 8. Global Synthetic Biology for Food Market Size Growth Rate by Application, 2020 VS 2024 VS 2031 (US$ Million)
 Figure 9. Alternative Proteins
 Figure 10. Food Additives
 Figure 11. Functional Food Ingredients
 Figure 12. Other
 Figure 13. Synthetic Biology for Food Report Years Considered
 Figure 14. Global Synthetic Biology for Food Revenue, (US$ Million), 2020 VS 2024 VS 2031
 Figure 15. Global Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 16. Global Synthetic Biology for Food Revenue (CAGR) by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Figure 17. Global Synthetic Biology for Food Revenue Market Share by Region (2020-2031)
 Figure 18. Global Synthetic Biology for Food Revenue Market Share Ranking (2024)
 Figure 19. Tier Distribution by Revenue Contribution (2020 VS 2024)
 Figure 20. Genetic Engineering Revenue Market Share by Player in 2024
 Figure 21. Metabolic Engineering Revenue Market Share by Player in 2024
 Figure 22. Cell Engineering Revenue Market Share by Player in 2024
 Figure 23. Protein Engineering Revenue Market Share by Player in 2024
 Figure 24. Other Revenue Market Share by Player in 2024
 Figure 25. Global Synthetic Biology for Food Revenue Market Share by Type (2020-2031)
 Figure 26. Global Synthetic Biology for Food Revenue Market Share by Application (2020-2031)
 Figure 27. North America Synthetic Biology for Food Revenue YoY (2020-2031) & (US$ Million)
 Figure 28. North America Top 5 Players Synthetic Biology for Food Revenue (US$ Million) in 2024
 Figure 29. North America Synthetic Biology for Food Revenue (US$ Million) by Type (2020 - 2031)
 Figure 30. North America Synthetic Biology for Food Revenue (US$ Million) by Application (2020-2031)
 Figure 31. US Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 32. Canada Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 33. Mexico Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 34. Europe Synthetic Biology for Food Revenue YoY (2020-2031) & (US$ Million)
 Figure 35. Europe Top 5 Players Synthetic Biology for Food Revenue (US$ Million) in 2024
 Figure 36. Europe Synthetic Biology for Food Revenue (US$ Million) by Type (2020-2031)
 Figure 37. Europe Synthetic Biology for Food Revenue (US$ Million) by Application (2020-2031)
 Figure 38. Germany Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 39. France Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 40. U.K. Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 41. Italy Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 42. Russia Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 43. Asia-Pacific Synthetic Biology for Food Revenue YoY (2020-2031) & (US$ Million)
 Figure 44. Asia-Pacific Top 8 Players Synthetic Biology for Food Revenue (US$ Million) in 2024
 Figure 45. Asia-Pacific Synthetic Biology for Food Revenue (US$ Million) by Type (2020-2031)
 Figure 46. Asia-Pacific Synthetic Biology for Food Revenue (US$ Million) by Application (2020-2031)
 Figure 47. Indonesia Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 48. Japan Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 49. South Korea Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 50. Australia Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 51. India Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 52. Indonesia Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 53. Vietnam Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 54. Malaysia Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 55. Philippines Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 56. Singapore Synthetic Biology for Food Revenue (2020-2031) & (US$ Million)
 Figure 57. Central and South America Synthetic Biology for Food Revenue YoY (2020-2031) & (US$ Million)
 Figure 58. Central and South America Top 5 Players Synthetic Biology for Food Revenue (US$ Million) in 2024
 Figure 59. Central and South America Synthetic Biology for Food Revenue (US$ Million) by Type (2020-2031)
 Figure 60. Central and South America Synthetic Biology for Food Revenue (US$ Million) by Application (2020-2031)
 Figure 61. Brazil Synthetic Biology for Food Revenue (2020-2025) & (US$ Million)
 Figure 62. Argentina Synthetic Biology for Food Revenue (2020-2025) & (US$ Million)
 Figure 63. Middle East and Africa Synthetic Biology for Food Revenue YoY (2020-2031) & (US$ Million)
 Figure 64. Middle East and Africa Top 5 Players Synthetic Biology for Food Revenue (US$ Million) in 2024
 Figure 65. South America Synthetic Biology for Food Revenue (US$ Million) by Type (2020-2031)
 Figure 66. Middle East and Africa Synthetic Biology for Food Revenue (US$ Million) by Application (2020-2031)
 Figure 67. GCC Countries Synthetic Biology for Food Revenue (2020-2025) & (US$ Million)
 Figure 68. Israel Synthetic Biology for Food Revenue (2020-2025) & (US$ Million)
 Figure 69. Egypt Synthetic Biology for Food Revenue (2020-2025) & (US$ Million)
 Figure 70. South Africa Synthetic Biology for Food Revenue (2020-2025) & (US$ Million)
 Figure 71. Synthetic Biology for Food Industry Chain Mapping
 Figure 72. Channels of Distribution (Direct Vs Distribution)
 Figure 73. Bottom-up and Top-down Approaches for This Report
 Figure 74. Data Triangulation
 Figure 75. Key Executives Interviewed
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