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Global Natural Food Colors and Flavours Market Research Report 2025
Published Date: June 2025
|
Report Code: QYRE-Auto-8I10242
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Global Natural Food Colors and Flavours Market Insights Forecast to 2028
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Global Natural Food Colors and Flavours Market Research Report 2025

Code: QYRE-Auto-8I10242
Report
June 2025
Pages:96
QYResearch
Buy Now with 15% Discount
DESCRIPTION
TABLE OF CONTENT
TABLES & FIGURES
FEATURED COMPANIES
Takasago
Aromata Group
Besmoke
Taiyo International
Synergy Flavors
Robertet
Archer Daniels Midland
Seluz Fragrances and Flavors Company
Gulf Flavours and Food Ingredients
The Foodie Flavors
Amar Bio-Organics

Natural Food Colors and Flavours Market Size

The global market for Natural Food Colors and Flavours was valued at US$ 1844 million in the year 2024 and is projected to reach a revised size of US$ 2885 million by 2031, growing at a CAGR of 6.7% during the forecast period.

Natural Food Colors and Flavours Market

Natural Food Colors and Flavours Market

Colors and flavors both play a critical role in the success or failure of any finished product. Colors are used as an additive for food development for making it more appealing and also balance out the possible color loss by improving the naturally occurring texture of the product. On the other hand, flavor additives impart flavor to the product along with offering some functional role to the product such as masking off-notes, improve excessive bitterness from natural ingredients such as fibers, certain proteins, vitamins, and minerals.
Food additives promote the development of the food industry and have become an indispensable and important part of the modern food industry. There are many kinds of food additives. In China, there are 23 types of food additives allowed to be used, totaling more than 2,400 kinds of food additives. In Europe, there are more than 4,000 kinds of food additives allowed to be used. The U.S., EU and Japan are the major markets for food additives worldwide. According to our research, the global food preservatives market is approximately USD 34 in 2022. According to the China Food Additives and Ingredients Association, the total output of major varieties of food additives in China in 2021 was 14,840,700 tons, with sales of 139,923 million yuan.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Natural Food Colors and Flavours, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Natural Food Colors and Flavours.
The Natural Food Colors and Flavours market size, estimations, and forecasts are provided in terms of output/shipments (Kiloton) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Natural Food Colors and Flavours market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Natural Food Colors and Flavours manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation

Scope of Natural Food Colors and Flavours Market Report

Report Metric Details
Report Name Natural Food Colors and Flavours Market
Accounted market size in year US$ 1844 million
Forecasted market size in 2031 US$ 2885 million
CAGR 6.7%
Base Year year
Forecasted years 2025 - 2031
by Type
  • Colors
  • Flavours
by Application
  • Food
  • Beverages
  • Others
Production by Region
  • North America
  • Europe
  • China
  • Japan
Consumption by Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, Taiwan)
  • Southeast Asia (India)
  • Latin America (Mexico, Brazil)
By Company Takasago, Seluz Fragrances and Flavors Company, Gulf Flavours and Food Ingredients, Aromata Group, Besmoke, The Foodie Flavors, Taiyo International, Amar Bio-Organics, Synergy Flavors, Robertet, Archer Daniels Midland
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

Chapter Outline

  • Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
  • Chapter 2: Detailed analysis of Natural Food Colors and Flavours manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
  • Chapter 3: Production/output, value of Natural Food Colors and Flavours by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
  • Chapter 4: Consumption of Natural Food Colors and Flavours in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
  • Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
  • Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
  • Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
  • Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
  • Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
  • Chapter 10: The main points and conclusions of the report.

FAQ for this report

How fast is Natural Food Colors and Flavours Market growing?

Ans: The Natural Food Colors and Flavours Market witnessing a CAGR of 6.7% during the forecast period 2025-2031.

What is the Natural Food Colors and Flavours Market size in 2031?

Ans: The Natural Food Colors and Flavours Market size in 2031 will be US$ 2885 million.

Who are the main players in the Natural Food Colors and Flavours Market report?

Ans: The main players in the Natural Food Colors and Flavours Market are Takasago, Seluz Fragrances and Flavors Company, Gulf Flavours and Food Ingredients, Aromata Group, Besmoke, The Foodie Flavors, Taiyo International, Amar Bio-Organics, Synergy Flavors, Robertet, Archer Daniels Midland

What are the Application segmentation covered in the Natural Food Colors and Flavours Market report?

Ans: The Applications covered in the Natural Food Colors and Flavours Market report are Food, Beverages, Others

What are the Type segmentation covered in the Natural Food Colors and Flavours Market report?

Ans: The Types covered in the Natural Food Colors and Flavours Market report are Colors, Flavours

Recommended Reports

Natural Food Colors

Natural Food Flavours

Additives & Enhancers

1 Natural Food Colors and Flavours Market Overview
1.1 Product Definition
1.2 Natural Food Colors and Flavours by Type
1.2.1 Global Natural Food Colors and Flavours Market Value Growth Rate Analysis by Type: 2024 VS 2031
1.2.2 Colors
1.2.3 Flavours
1.3 Natural Food Colors and Flavours by Application
1.3.1 Global Natural Food Colors and Flavours Market Value Growth Rate Analysis by Application: 2024 VS 2031
1.3.2 Food
1.3.3 Beverages
1.3.4 Others
1.4 Global Market Growth Prospects
1.4.1 Global Natural Food Colors and Flavours Production Value Estimates and Forecasts (2020-2031)
1.4.2 Global Natural Food Colors and Flavours Production Capacity Estimates and Forecasts (2020-2031)
1.4.3 Global Natural Food Colors and Flavours Production Estimates and Forecasts (2020-2031)
1.4.4 Global Natural Food Colors and Flavours Market Average Price Estimates and Forecasts (2020-2031)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Natural Food Colors and Flavours Production Market Share by Manufacturers (2020-2025)
2.2 Global Natural Food Colors and Flavours Production Value Market Share by Manufacturers (2020-2025)
2.3 Global Key Players of Natural Food Colors and Flavours, Industry Ranking, 2023 VS 2024
2.4 Global Natural Food Colors and Flavours Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.5 Global Natural Food Colors and Flavours Average Price by Manufacturers (2020-2025)
2.6 Global Key Manufacturers of Natural Food Colors and Flavours, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Natural Food Colors and Flavours, Product Offered and Application
2.8 Global Key Manufacturers of Natural Food Colors and Flavours, Date of Enter into This Industry
2.9 Natural Food Colors and Flavours Market Competitive Situation and Trends
2.9.1 Natural Food Colors and Flavours Market Concentration Rate
2.9.2 Global 5 and 10 Largest Natural Food Colors and Flavours Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Natural Food Colors and Flavours Production by Region
3.1 Global Natural Food Colors and Flavours Production Value Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
3.2 Global Natural Food Colors and Flavours Production Value by Region (2020-2031)
3.2.1 Global Natural Food Colors and Flavours Production Value by Region (2020-2025)
3.2.2 Global Forecasted Production Value of Natural Food Colors and Flavours by Region (2026-2031)
3.3 Global Natural Food Colors and Flavours Production Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
3.4 Global Natural Food Colors and Flavours Production Volume by Region (2020-2031)
3.4.1 Global Natural Food Colors and Flavours Production by Region (2020-2025)
3.4.2 Global Forecasted Production of Natural Food Colors and Flavours by Region (2026-2031)
3.5 Global Natural Food Colors and Flavours Market Price Analysis by Region (2020-2025)
3.6 Global Natural Food Colors and Flavours Production and Value, Year-over-Year Growth
3.6.1 North America Natural Food Colors and Flavours Production Value Estimates and Forecasts (2020-2031)
3.6.2 Europe Natural Food Colors and Flavours Production Value Estimates and Forecasts (2020-2031)
3.6.3 China Natural Food Colors and Flavours Production Value Estimates and Forecasts (2020-2031)
3.6.4 Japan Natural Food Colors and Flavours Production Value Estimates and Forecasts (2020-2031)
4 Natural Food Colors and Flavours Consumption by Region
4.1 Global Natural Food Colors and Flavours Consumption Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
4.2 Global Natural Food Colors and Flavours Consumption by Region (2020-2031)
4.2.1 Global Natural Food Colors and Flavours Consumption by Region (2020-2025)
4.2.2 Global Natural Food Colors and Flavours Forecasted Consumption by Region (2026-2031)
4.3 North America
4.3.1 North America Natural Food Colors and Flavours Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.3.2 North America Natural Food Colors and Flavours Consumption by Country (2020-2031)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Natural Food Colors and Flavours Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.4.2 Europe Natural Food Colors and Flavours Consumption by Country (2020-2031)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Natural Food Colors and Flavours Consumption Growth Rate by Region: 2020 VS 2024 VS 2031
4.5.2 Asia Pacific Natural Food Colors and Flavours Consumption by Region (2020-2031)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Natural Food Colors and Flavours Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.6.2 Latin America, Middle East & Africa Natural Food Colors and Flavours Consumption by Country (2020-2031)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
4.6.6 GCC Countries
5 Segment by Type
5.1 Global Natural Food Colors and Flavours Production by Type (2020-2031)
5.1.1 Global Natural Food Colors and Flavours Production by Type (2020-2025)
5.1.2 Global Natural Food Colors and Flavours Production by Type (2026-2031)
5.1.3 Global Natural Food Colors and Flavours Production Market Share by Type (2020-2031)
5.2 Global Natural Food Colors and Flavours Production Value by Type (2020-2031)
5.2.1 Global Natural Food Colors and Flavours Production Value by Type (2020-2025)
5.2.2 Global Natural Food Colors and Flavours Production Value by Type (2026-2031)
5.2.3 Global Natural Food Colors and Flavours Production Value Market Share by Type (2020-2031)
5.3 Global Natural Food Colors and Flavours Price by Type (2020-2031)
6 Segment by Application
6.1 Global Natural Food Colors and Flavours Production by Application (2020-2031)
6.1.1 Global Natural Food Colors and Flavours Production by Application (2020-2025)
6.1.2 Global Natural Food Colors and Flavours Production by Application (2026-2031)
6.1.3 Global Natural Food Colors and Flavours Production Market Share by Application (2020-2031)
6.2 Global Natural Food Colors and Flavours Production Value by Application (2020-2031)
6.2.1 Global Natural Food Colors and Flavours Production Value by Application (2020-2025)
6.2.2 Global Natural Food Colors and Flavours Production Value by Application (2026-2031)
6.2.3 Global Natural Food Colors and Flavours Production Value Market Share by Application (2020-2031)
6.3 Global Natural Food Colors and Flavours Price by Application (2020-2031)
7 Key Companies Profiled
7.1 Takasago
7.1.1 Takasago Natural Food Colors and Flavours Company Information
7.1.2 Takasago Natural Food Colors and Flavours Product Portfolio
7.1.3 Takasago Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.1.4 Takasago Main Business and Markets Served
7.1.5 Takasago Recent Developments/Updates
7.2 Seluz Fragrances and Flavors Company
7.2.1 Seluz Fragrances and Flavors Company Natural Food Colors and Flavours Company Information
7.2.2 Seluz Fragrances and Flavors Company Natural Food Colors and Flavours Product Portfolio
7.2.3 Seluz Fragrances and Flavors Company Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.2.4 Seluz Fragrances and Flavors Company Main Business and Markets Served
7.2.5 Seluz Fragrances and Flavors Company Recent Developments/Updates
7.3 Gulf Flavours and Food Ingredients
7.3.1 Gulf Flavours and Food Ingredients Natural Food Colors and Flavours Company Information
7.3.2 Gulf Flavours and Food Ingredients Natural Food Colors and Flavours Product Portfolio
7.3.3 Gulf Flavours and Food Ingredients Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.3.4 Gulf Flavours and Food Ingredients Main Business and Markets Served
7.3.5 Gulf Flavours and Food Ingredients Recent Developments/Updates
7.4 Aromata Group
7.4.1 Aromata Group Natural Food Colors and Flavours Company Information
7.4.2 Aromata Group Natural Food Colors and Flavours Product Portfolio
7.4.3 Aromata Group Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.4.4 Aromata Group Main Business and Markets Served
7.4.5 Aromata Group Recent Developments/Updates
7.5 Besmoke
7.5.1 Besmoke Natural Food Colors and Flavours Company Information
7.5.2 Besmoke Natural Food Colors and Flavours Product Portfolio
7.5.3 Besmoke Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.5.4 Besmoke Main Business and Markets Served
7.5.5 Besmoke Recent Developments/Updates
7.6 The Foodie Flavors
7.6.1 The Foodie Flavors Natural Food Colors and Flavours Company Information
7.6.2 The Foodie Flavors Natural Food Colors and Flavours Product Portfolio
7.6.3 The Foodie Flavors Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.6.4 The Foodie Flavors Main Business and Markets Served
7.6.5 The Foodie Flavors Recent Developments/Updates
7.7 Taiyo International
7.7.1 Taiyo International Natural Food Colors and Flavours Company Information
7.7.2 Taiyo International Natural Food Colors and Flavours Product Portfolio
7.7.3 Taiyo International Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.7.4 Taiyo International Main Business and Markets Served
7.7.5 Taiyo International Recent Developments/Updates
7.8 Amar Bio-Organics
7.8.1 Amar Bio-Organics Natural Food Colors and Flavours Company Information
7.8.2 Amar Bio-Organics Natural Food Colors and Flavours Product Portfolio
7.8.3 Amar Bio-Organics Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.8.4 Amar Bio-Organics Main Business and Markets Served
7.8.5 Amar Bio-Organics Recent Developments/Updates
7.9 Synergy Flavors
7.9.1 Synergy Flavors Natural Food Colors and Flavours Company Information
7.9.2 Synergy Flavors Natural Food Colors and Flavours Product Portfolio
7.9.3 Synergy Flavors Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.9.4 Synergy Flavors Main Business and Markets Served
7.9.5 Synergy Flavors Recent Developments/Updates
7.10 Robertet
7.10.1 Robertet Natural Food Colors and Flavours Company Information
7.10.2 Robertet Natural Food Colors and Flavours Product Portfolio
7.10.3 Robertet Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.10.4 Robertet Main Business and Markets Served
7.10.5 Robertet Recent Developments/Updates
7.11 Archer Daniels Midland
7.11.1 Archer Daniels Midland Natural Food Colors and Flavours Company Information
7.11.2 Archer Daniels Midland Natural Food Colors and Flavours Product Portfolio
7.11.3 Archer Daniels Midland Natural Food Colors and Flavours Production, Value, Price and Gross Margin (2020-2025)
7.11.4 Archer Daniels Midland Main Business and Markets Served
7.11.5 Archer Daniels Midland Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Natural Food Colors and Flavours Industry Chain Analysis
8.2 Natural Food Colors and Flavours Raw Material Supply Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Natural Food Colors and Flavours Production Mode & Process Analysis
8.4 Natural Food Colors and Flavours Sales and Marketing
8.4.1 Natural Food Colors and Flavours Sales Channels
8.4.2 Natural Food Colors and Flavours Distributors
8.5 Natural Food Colors and Flavours Customer Analysis
9 Natural Food Colors and Flavours Market Dynamics
9.1 Natural Food Colors and Flavours Industry Trends
9.2 Natural Food Colors and Flavours Market Drivers
9.3 Natural Food Colors and Flavours Market Challenges
9.4 Natural Food Colors and Flavours Market Restraints
10 Research Findings and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
FEATURED COMPANIES
Takasago
Aromata Group
Besmoke
Taiyo International
Synergy Flavors
Robertet
Archer Daniels Midland
Seluz Fragrances and Flavors Company
Gulf Flavours and Food Ingredients
The Foodie Flavors
Amar Bio-Organics
List of Tables
 Table 1. Global Natural Food Colors and Flavours Market Value by Type, (US$ Million) & (2024 VS 2031)
 Table 2. Global Natural Food Colors and Flavours Market Value by Application, (US$ Million) & (2024 VS 2031)
 Table 3. Global Natural Food Colors and Flavours Production Capacity (Kiloton) by Manufacturers in 2024
 Table 4. Global Natural Food Colors and Flavours Production by Manufacturers (2020-2025) & (Kiloton)
 Table 5. Global Natural Food Colors and Flavours Production Market Share by Manufacturers (2020-2025)
 Table 6. Global Natural Food Colors and Flavours Production Value by Manufacturers (2020-2025) & (US$ Million)
 Table 7. Global Natural Food Colors and Flavours Production Value Share by Manufacturers (2020-2025)
 Table 8. Global Key Players of Natural Food Colors and Flavours, Industry Ranking, 2023 VS 2024
 Table 9. Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Production Value in Natural Food Colors and Flavours as of 2024)
 Table 10. Global Market Natural Food Colors and Flavours Average Price by Manufacturers (US$/Ton) & (2020-2025)
 Table 11. Global Key Manufacturers of Natural Food Colors and Flavours, Manufacturing Base Distribution and Headquarters
 Table 12. Global Key Manufacturers of Natural Food Colors and Flavours, Product Offered and Application
 Table 13. Global Key Manufacturers of Natural Food Colors and Flavours, Date of Enter into This Industry
 Table 14. Global Natural Food Colors and Flavours Manufacturers Market Concentration Ratio (CR5 and HHI)
 Table 15. Mergers & Acquisitions, Expansion Plans
 Table 16. Global Natural Food Colors and Flavours Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Table 17. Global Natural Food Colors and Flavours Production Value (US$ Million) by Region (2020-2025)
 Table 18. Global Natural Food Colors and Flavours Production Value Market Share by Region (2020-2025)
 Table 19. Global Natural Food Colors and Flavours Production Value (US$ Million) Forecast by Region (2026-2031)
 Table 20. Global Natural Food Colors and Flavours Production Value Market Share Forecast by Region (2026-2031)
 Table 21. Global Natural Food Colors and Flavours Production Comparison by Region: 2020 VS 2024 VS 2031 (Kiloton)
 Table 22. Global Natural Food Colors and Flavours Production (Kiloton) by Region (2020-2025)
 Table 23. Global Natural Food Colors and Flavours Production Market Share by Region (2020-2025)
 Table 24. Global Natural Food Colors and Flavours Production (Kiloton) Forecast by Region (2026-2031)
 Table 25. Global Natural Food Colors and Flavours Production Market Share Forecast by Region (2026-2031)
 Table 26. Global Natural Food Colors and Flavours Market Average Price (US$/Ton) by Region (2020-2025)
 Table 27. Global Natural Food Colors and Flavours Market Average Price (US$/Ton) by Region (2026-2031)
 Table 28. Global Natural Food Colors and Flavours Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (Kiloton)
 Table 29. Global Natural Food Colors and Flavours Consumption by Region (2020-2025) & (Kiloton)
 Table 30. Global Natural Food Colors and Flavours Consumption Market Share by Region (2020-2025)
 Table 31. Global Natural Food Colors and Flavours Forecasted Consumption by Region (2026-2031) & (Kiloton)
 Table 32. Global Natural Food Colors and Flavours Forecasted Consumption Market Share by Region (2026-2031)
 Table 33. North America Natural Food Colors and Flavours Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (Kiloton)
 Table 34. North America Natural Food Colors and Flavours Consumption by Country (2020-2025) & (Kiloton)
 Table 35. North America Natural Food Colors and Flavours Consumption by Country (2026-2031) & (Kiloton)
 Table 36. Europe Natural Food Colors and Flavours Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (Kiloton)
 Table 37. Europe Natural Food Colors and Flavours Consumption by Country (2020-2025) & (Kiloton)
 Table 38. Europe Natural Food Colors and Flavours Consumption by Country (2026-2031) & (Kiloton)
 Table 39. Asia Pacific Natural Food Colors and Flavours Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (Kiloton)
 Table 40. Asia Pacific Natural Food Colors and Flavours Consumption by Region (2020-2025) & (Kiloton)
 Table 41. Asia Pacific Natural Food Colors and Flavours Consumption by Region (2026-2031) & (Kiloton)
 Table 42. Latin America, Middle East & Africa Natural Food Colors and Flavours Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (Kiloton)
 Table 43. Latin America, Middle East & Africa Natural Food Colors and Flavours Consumption by Country (2020-2025) & (Kiloton)
 Table 44. Latin America, Middle East & Africa Natural Food Colors and Flavours Consumption by Country (2026-2031) & (Kiloton)
 Table 45. Global Natural Food Colors and Flavours Production (Kiloton) by Type (2020-2025)
 Table 46. Global Natural Food Colors and Flavours Production (Kiloton) by Type (2026-2031)
 Table 47. Global Natural Food Colors and Flavours Production Market Share by Type (2020-2025)
 Table 48. Global Natural Food Colors and Flavours Production Market Share by Type (2026-2031)
 Table 49. Global Natural Food Colors and Flavours Production Value (US$ Million) by Type (2020-2025)
 Table 50. Global Natural Food Colors and Flavours Production Value (US$ Million) by Type (2026-2031)
 Table 51. Global Natural Food Colors and Flavours Production Value Market Share by Type (2020-2025)
 Table 52. Global Natural Food Colors and Flavours Production Value Market Share by Type (2026-2031)
 Table 53. Global Natural Food Colors and Flavours Price (US$/Ton) by Type (2020-2025)
 Table 54. Global Natural Food Colors and Flavours Price (US$/Ton) by Type (2026-2031)
 Table 55. Global Natural Food Colors and Flavours Production (Kiloton) by Application (2020-2025)
 Table 56. Global Natural Food Colors and Flavours Production (Kiloton) by Application (2026-2031)
 Table 57. Global Natural Food Colors and Flavours Production Market Share by Application (2020-2025)
 Table 58. Global Natural Food Colors and Flavours Production Market Share by Application (2026-2031)
 Table 59. Global Natural Food Colors and Flavours Production Value (US$ Million) by Application (2020-2025)
 Table 60. Global Natural Food Colors and Flavours Production Value (US$ Million) by Application (2026-2031)
 Table 61. Global Natural Food Colors and Flavours Production Value Market Share by Application (2020-2025)
 Table 62. Global Natural Food Colors and Flavours Production Value Market Share by Application (2026-2031)
 Table 63. Global Natural Food Colors and Flavours Price (US$/Ton) by Application (2020-2025)
 Table 64. Global Natural Food Colors and Flavours Price (US$/Ton) by Application (2026-2031)
 Table 65. Takasago Natural Food Colors and Flavours Company Information
 Table 66. Takasago Natural Food Colors and Flavours Specification and Application
 Table 67. Takasago Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 68. Takasago Main Business and Markets Served
 Table 69. Takasago Recent Developments/Updates
 Table 70. Seluz Fragrances and Flavors Company Natural Food Colors and Flavours Company Information
 Table 71. Seluz Fragrances and Flavors Company Natural Food Colors and Flavours Specification and Application
 Table 72. Seluz Fragrances and Flavors Company Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 73. Seluz Fragrances and Flavors Company Main Business and Markets Served
 Table 74. Seluz Fragrances and Flavors Company Recent Developments/Updates
 Table 75. Gulf Flavours and Food Ingredients Natural Food Colors and Flavours Company Information
 Table 76. Gulf Flavours and Food Ingredients Natural Food Colors and Flavours Specification and Application
 Table 77. Gulf Flavours and Food Ingredients Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 78. Gulf Flavours and Food Ingredients Main Business and Markets Served
 Table 79. Gulf Flavours and Food Ingredients Recent Developments/Updates
 Table 80. Aromata Group Natural Food Colors and Flavours Company Information
 Table 81. Aromata Group Natural Food Colors and Flavours Specification and Application
 Table 82. Aromata Group Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 83. Aromata Group Main Business and Markets Served
 Table 84. Aromata Group Recent Developments/Updates
 Table 85. Besmoke Natural Food Colors and Flavours Company Information
 Table 86. Besmoke Natural Food Colors and Flavours Specification and Application
 Table 87. Besmoke Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 88. Besmoke Main Business and Markets Served
 Table 89. Besmoke Recent Developments/Updates
 Table 90. The Foodie Flavors Natural Food Colors and Flavours Company Information
 Table 91. The Foodie Flavors Natural Food Colors and Flavours Specification and Application
 Table 92. The Foodie Flavors Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 93. The Foodie Flavors Main Business and Markets Served
 Table 94. The Foodie Flavors Recent Developments/Updates
 Table 95. Taiyo International Natural Food Colors and Flavours Company Information
 Table 96. Taiyo International Natural Food Colors and Flavours Specification and Application
 Table 97. Taiyo International Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 98. Taiyo International Main Business and Markets Served
 Table 99. Taiyo International Recent Developments/Updates
 Table 100. Amar Bio-Organics Natural Food Colors and Flavours Company Information
 Table 101. Amar Bio-Organics Natural Food Colors and Flavours Specification and Application
 Table 102. Amar Bio-Organics Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 103. Amar Bio-Organics Main Business and Markets Served
 Table 104. Amar Bio-Organics Recent Developments/Updates
 Table 105. Synergy Flavors Natural Food Colors and Flavours Company Information
 Table 106. Synergy Flavors Natural Food Colors and Flavours Specification and Application
 Table 107. Synergy Flavors Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 108. Synergy Flavors Main Business and Markets Served
 Table 109. Synergy Flavors Recent Developments/Updates
 Table 110. Robertet Natural Food Colors and Flavours Company Information
 Table 111. Robertet Natural Food Colors and Flavours Specification and Application
 Table 112. Robertet Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 113. Robertet Main Business and Markets Served
 Table 114. Robertet Recent Developments/Updates
 Table 115. Archer Daniels Midland Natural Food Colors and Flavours Company Information
 Table 116. Archer Daniels Midland Natural Food Colors and Flavours Specification and Application
 Table 117. Archer Daniels Midland Natural Food Colors and Flavours Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
 Table 118. Archer Daniels Midland Main Business and Markets Served
 Table 119. Archer Daniels Midland Recent Developments/Updates
 Table 120. Key Raw Materials Lists
 Table 121. Raw Materials Key Suppliers Lists
 Table 122. Natural Food Colors and Flavours Distributors List
 Table 123. Natural Food Colors and Flavours Customers List
 Table 124. Natural Food Colors and Flavours Market Trends
 Table 125. Natural Food Colors and Flavours Market Drivers
 Table 126. Natural Food Colors and Flavours Market Challenges
 Table 127. Natural Food Colors and Flavours Market Restraints
 Table 128. Research Programs/Design for This Report
 Table 129. Key Data Information from Secondary Sources
 Table 130. Key Data Information from Primary Sources
 Table 131. Authors List of This Report


List of Figures
 Figure 1. Product Picture of Natural Food Colors and Flavours
 Figure 2. Global Natural Food Colors and Flavours Market Value by Type, (US$ Million) & (2020-2031)
 Figure 3. Global Natural Food Colors and Flavours Market Share by Type: 2024 VS 2031
 Figure 4. Colors Product Picture
 Figure 5. Flavours Product Picture
 Figure 6. Global Natural Food Colors and Flavours Market Value by Application, (US$ Million) & (2020-2031)
 Figure 7. Global Natural Food Colors and Flavours Market Share by Application: 2024 VS 2031
 Figure 8. Food
 Figure 9. Beverages
 Figure 10. Others
 Figure 11. Global Natural Food Colors and Flavours Production Value (US$ Million), 2020 VS 2024 VS 2031
 Figure 12. Global Natural Food Colors and Flavours Production Value (US$ Million) & (2020-2031)
 Figure 13. Global Natural Food Colors and Flavours Production Capacity (Kiloton) & (2020-2031)
 Figure 14. Global Natural Food Colors and Flavours Production (Kiloton) & (2020-2031)
 Figure 15. Global Natural Food Colors and Flavours Average Price (US$/Ton) & (2020-2031)
 Figure 16. Natural Food Colors and Flavours Report Years Considered
 Figure 17. Natural Food Colors and Flavours Production Share by Manufacturers in 2024
 Figure 18. Global Natural Food Colors and Flavours Production Value Share by Manufacturers (2024)
 Figure 19. Natural Food Colors and Flavours Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024
 Figure 20. The Global 5 and 10 Largest Players: Market Share by Natural Food Colors and Flavours Revenue in 2024
 Figure 21. Global Natural Food Colors and Flavours Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)
 Figure 22. Global Natural Food Colors and Flavours Production Value Market Share by Region: 2020 VS 2024 VS 2031
 Figure 23. Global Natural Food Colors and Flavours Production Comparison by Region: 2020 VS 2024 VS 2031 (Kiloton)
 Figure 24. Global Natural Food Colors and Flavours Production Market Share by Region: 2020 VS 2024 VS 2031
 Figure 25. North America Natural Food Colors and Flavours Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 26. Europe Natural Food Colors and Flavours Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 27. China Natural Food Colors and Flavours Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 28. Japan Natural Food Colors and Flavours Production Value (US$ Million) Growth Rate (2020-2031)
 Figure 29. Global Natural Food Colors and Flavours Consumption by Region: 2020 VS 2024 VS 2031 (Kiloton)
 Figure 30. Global Natural Food Colors and Flavours Consumption Market Share by Region: 2020 VS 2024 VS 2031
 Figure 31. North America Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 32. North America Natural Food Colors and Flavours Consumption Market Share by Country (2020-2031)
 Figure 33. U.S. Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 34. Canada Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 35. Europe Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 36. Europe Natural Food Colors and Flavours Consumption Market Share by Country (2020-2031)
 Figure 37. Germany Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 38. France Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 39. U.K. Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 40. Italy Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 41. Russia Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 42. Asia Pacific Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 43. Asia Pacific Natural Food Colors and Flavours Consumption Market Share by Region (2020-2031)
 Figure 44. China Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 45. Japan Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 46. South Korea Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 47. China Taiwan Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 48. Southeast Asia Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 49. India Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 50. Latin America, Middle East & Africa Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 51. Latin America, Middle East & Africa Natural Food Colors and Flavours Consumption Market Share by Country (2020-2031)
 Figure 52. Mexico Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 53. Brazil Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 54. Turkey Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 55. GCC Countries Natural Food Colors and Flavours Consumption and Growth Rate (2020-2031) & (Kiloton)
 Figure 56. Global Production Market Share of Natural Food Colors and Flavours by Type (2020-2031)
 Figure 57. Global Production Value Market Share of Natural Food Colors and Flavours by Type (2020-2031)
 Figure 58. Global Natural Food Colors and Flavours Price (US$/Ton) by Type (2020-2031)
 Figure 59. Global Production Market Share of Natural Food Colors and Flavours by Application (2020-2031)
 Figure 60. Global Production Value Market Share of Natural Food Colors and Flavours by Application (2020-2031)
 Figure 61. Global Natural Food Colors and Flavours Price (US$/Ton) by Application (2020-2031)
 Figure 62. Natural Food Colors and Flavours Value Chain
 Figure 63. Channels of Distribution (Direct Vs Distribution)
 Figure 64. Bottom-up and Top-down Approaches for This Report
 Figure 65. Data Triangulation
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