List of Tables
Table 1. Global Plant-Based Food Ingredient Market Value by Type, (US$ Million) & (2023 VS 2030)
Table 2. Global Plant-Based Food Ingredient Market Value by Application, (US$ Million) & (2023 VS 2030)
Table 3. Global Plant-Based Food Ingredient Production Capacity (Kiloton) by Manufacturers in 2023
Table 4. Global Plant-Based Food Ingredient Production by Manufacturers (2019-2024) & (Kiloton)
Table 5. Global Plant-Based Food Ingredient Production Market Share by Manufacturers (2019-2024)
Table 6. Global Plant-Based Food Ingredient Production Value by Manufacturers (2019-2024) & (US$ Million)
Table 7. Global Plant-Based Food Ingredient Production Value Share by Manufacturers (2019-2024)
Table 8. Global Plant-Based Food Ingredient Industry Ranking 2022 VS 2023 VS 2024
Table 9. Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Plant-Based Food Ingredient as of 2023)
Table 10. Global Market Plant-Based Food Ingredient Average Price by Manufacturers (US$/Ton) & (2019-2024)
Table 11. Manufacturers Plant-Based Food Ingredient Production Sites and Area Served
Table 12. Manufacturers Plant-Based Food Ingredient Product Types
Table 13. Global Plant-Based Food Ingredient Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Mergers & Acquisitions, Expansion
Table 15. Global Plant-Based Food Ingredient Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
Table 16. Global Plant-Based Food Ingredient Production Value (US$ Million) by Region (2019-2024)
Table 17. Global Plant-Based Food Ingredient Production Value Market Share by Region (2019-2024)
Table 18. Global Plant-Based Food Ingredient Production Value (US$ Million) Forecast by Region (2025-2030)
Table 19. Global Plant-Based Food Ingredient Production Value Market Share Forecast by Region (2025-2030)
Table 20. Global Plant-Based Food Ingredient Production Comparison by Region: 2019 VS 2023 VS 2030 (Kiloton)
Table 21. Global Plant-Based Food Ingredient Production (Kiloton) by Region (2019-2024)
Table 22. Global Plant-Based Food Ingredient Production Market Share by Region (2019-2024)
Table 23. Global Plant-Based Food Ingredient Production (Kiloton) Forecast by Region (2025-2030)
Table 24. Global Plant-Based Food Ingredient Production Market Share Forecast by Region (2025-2030)
Table 25. Global Plant-Based Food Ingredient Market Average Price (US$/Ton) by Region (2019-2024)
Table 26. Global Plant-Based Food Ingredient Market Average Price (US$/Ton) by Region (2025-2030)
Table 27. Global Plant-Based Food Ingredient Consumption Growth Rate by Region: 2019 VS 2023 VS 2030 (Kiloton)
Table 28. Global Plant-Based Food Ingredient Consumption by Region (2019-2024) & (Kiloton)
Table 29. Global Plant-Based Food Ingredient Consumption Market Share by Region (2019-2024)
Table 30. Global Plant-Based Food Ingredient Forecasted Consumption by Region (2025-2030) & (Kiloton)
Table 31. Global Plant-Based Food Ingredient Forecasted Consumption Market Share by Region (2019-2024)
Table 32. North America Plant-Based Food Ingredient Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kiloton)
Table 33. North America Plant-Based Food Ingredient Consumption by Country (2019-2024) & (Kiloton)
Table 34. North America Plant-Based Food Ingredient Consumption by Country (2025-2030) & (Kiloton)
Table 35. Europe Plant-Based Food Ingredient Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kiloton)
Table 36. Europe Plant-Based Food Ingredient Consumption by Country (2019-2024) & (Kiloton)
Table 37. Europe Plant-Based Food Ingredient Consumption by Country (2025-2030) & (Kiloton)
Table 38. Asia Pacific Plant-Based Food Ingredient Consumption Growth Rate by Region: 2019 VS 2023 VS 2030 (Kiloton)
Table 39. Asia Pacific Plant-Based Food Ingredient Consumption by Region (2019-2024) & (Kiloton)
Table 40. Asia Pacific Plant-Based Food Ingredient Consumption by Region (2025-2030) & (Kiloton)
Table 41. Latin America, Middle East & Africa Plant-Based Food Ingredient Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kiloton)
Table 42. Latin America, Middle East & Africa Plant-Based Food Ingredient Consumption by Country (2019-2024) & (Kiloton)
Table 43. Latin America, Middle East & Africa Plant-Based Food Ingredient Consumption by Country (2025-2030) & (Kiloton)
Table 44. Global Plant-Based Food Ingredient Production (Kiloton) by Type (2019-2024)
Table 45. Global Plant-Based Food Ingredient Production (Kiloton) by Type (2025-2030)
Table 46. Global Plant-Based Food Ingredient Production Market Share by Type (2019-2024)
Table 47. Global Plant-Based Food Ingredient Production Market Share by Type (2025-2030)
Table 48. Global Plant-Based Food Ingredient Production Value (US$ Million) by Type (2019-2024)
Table 49. Global Plant-Based Food Ingredient Production Value (US$ Million) by Type (2025-2030)
Table 50. Global Plant-Based Food Ingredient Production Value Share by Type (2019-2024)
Table 51. Global Plant-Based Food Ingredient Production Value Share by Type (2025-2030)
Table 52. Global Plant-Based Food Ingredient Price (US$/Ton) by Type (2019-2024)
Table 53. Global Plant-Based Food Ingredient Price (US$/Ton) by Type (2025-2030)
Table 54. Global Plant-Based Food Ingredient Production (Kiloton) by Application (2019-2024)
Table 55. Global Plant-Based Food Ingredient Production (Kiloton) by Application (2025-2030)
Table 56. Global Plant-Based Food Ingredient Production Market Share by Application (2019-2024)
Table 57. Global Plant-Based Food Ingredient Production Market Share by Application (2025-2030)
Table 58. Global Plant-Based Food Ingredient Production Value (US$ Million) by Application (2019-2024)
Table 59. Global Plant-Based Food Ingredient Production Value (US$ Million) by Application (2025-2030)
Table 60. Global Plant-Based Food Ingredient Production Value Share by Application (2019-2024)
Table 61. Global Plant-Based Food Ingredient Production Value Share by Application (2025-2030)
Table 62. Global Plant-Based Food Ingredient Price (US$/Ton) by Application (2019-2024)
Table 63. Global Plant-Based Food Ingredient Price (US$/Ton) by Application (2025-2030)
Table 64. Ingredion Plant-Based Food Ingredient Corporation Information
Table 65. Ingredion Specification and Application
Table 66. Ingredion Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 67. Ingredion Main Business and Markets Served
Table 68. Ingredion Recent Developments/Updates
Table 69. Archer-Daniels-Midland Company Plant-Based Food Ingredient Corporation Information
Table 70. Archer-Daniels-Midland Company Specification and Application
Table 71. Archer-Daniels-Midland Company Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 72. Archer-Daniels-Midland Company Main Business and Markets Served
Table 73. Archer-Daniels-Midland Company Recent Developments/Updates
Table 74. DuPont de Nemours Plant-Based Food Ingredient Corporation Information
Table 75. DuPont de Nemours Specification and Application
Table 76. DuPont de Nemours Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 77. DuPont de Nemours Main Business and Markets Served
Table 78. DuPont de Nemours Recent Developments/Updates
Table 79. Cargill Plant-Based Food Ingredient Corporation Information
Table 80. Cargill Specification and Application
Table 81. Cargill Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 82. Cargill Main Business and Markets Served
Table 83. Cargill Recent Developments/Updates
Table 84. Puris Proteins Plant-Based Food Ingredient Corporation Information
Table 85. Puris Proteins Specification and Application
Table 86. Puris Proteins Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 87. Puris Proteins Main Business and Markets Served
Table 88. Puris Proteins Recent Developments/Updates
Table 89. BI Nutraceuticals Plant-Based Food Ingredient Corporation Information
Table 90. BI Nutraceuticals Specification and Application
Table 91. BI Nutraceuticals Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 92. BI Nutraceuticals Main Business and Markets Served
Table 93. BI Nutraceuticals Recent Developments/Updates
Table 94. Olam International Plant-Based Food Ingredient Corporation Information
Table 95. Olam International Specification and Application
Table 96. Olam International Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 97. Olam International Main Business and Markets Served
Table 98. Olam International Recent Developments/Updates
Table 99. SunOpta Plant-Based Food Ingredient Corporation Information
Table 100. SunOpta Specification and Application
Table 101. SunOpta Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 102. SunOpta Main Business and Markets Served
Table 103. SunOpta Recent Developments/Updates
Table 104. Döhler GmbH Plant-Based Food Ingredient Corporation Information
Table 105. Döhler GmbH Specification and Application
Table 106. Döhler GmbH Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 107. Döhler GmbH Main Business and Markets Served
Table 108. Döhler GmbH Recent Developments/Updates
Table 109. The Scoular Company Plant-Based Food Ingredient Corporation Information
Table 110. The Scoular Company Specification and Application
Table 111. The Scoular Company Plant-Based Food Ingredient Production (Kiloton), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 112. The Scoular Company Main Business and Markets Served
Table 113. The Scoular Company Recent Developments/Updates
Table 114. Key Raw Materials Lists
Table 115. Raw Materials Key Suppliers Lists
Table 116. Plant-Based Food Ingredient Distributors List
Table 117. Plant-Based Food Ingredient Customers List
Table 118. Plant-Based Food Ingredient Market Trends
Table 119. Plant-Based Food Ingredient Market Drivers
Table 120. Plant-Based Food Ingredient Market Challenges
Table 121. Plant-Based Food Ingredient Market Restraints
Table 122. Research Programs/Design for This Report
Table 123. Key Data Information from Secondary Sources
Table 124. Key Data Information from Primary Sources
List of Figures
Figure 1. Product Picture of Plant-Based Food Ingredient
Figure 2. Global Plant-Based Food Ingredient Market Value by Type, (US$ Million) & (2023 VS 2030)
Figure 3. Global Plant-Based Food Ingredient Market Share by Type: 2023 VS 2030
Figure 4. Soy Product Picture
Figure 5. Pea Product Picture
Figure 6. Rice Product Picture
Figure 7. Almond Product Picture
Figure 8. Cashew Product Picture
Figure 9. Others Product Picture
Figure 10. Global Plant-Based Food Ingredient Market Value by Application, (US$ Million) & (2023 VS 2030)
Figure 11. Global Plant-Based Food Ingredient Market Share by Application: 2023 VS 2030
Figure 12. Plant-Based Milk
Figure 13. Bakery and Confectionery
Figure 14. Others
Figure 15. Global Plant-Based Food Ingredient Production Value (US$ Million), 2019 VS 2023 VS 2030
Figure 16. Global Plant-Based Food Ingredient Production Value (US$ Million) & (2019-2030)
Figure 17. Global Plant-Based Food Ingredient Production Capacity (Kiloton) & (2019-2030)
Figure 18. Global Plant-Based Food Ingredient Production (Kiloton) & (2019-2030)
Figure 19. Global Plant-Based Food Ingredient Average Price (US$/Ton) & (2019-2030)
Figure 20. Plant-Based Food Ingredient Report Years Considered
Figure 21. Plant-Based Food Ingredient Production Share by Manufacturers in 2023
Figure 22. Plant-Based Food Ingredient Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2019 VS 2023
Figure 23. The Global 5 and 10 Largest Players: Market Share by Plant-Based Food Ingredient Revenue in 2023
Figure 24. Global Plant-Based Food Ingredient Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
Figure 25. Global Plant-Based Food Ingredient Production Value Market Share by Region: 2019 VS 2023 VS 2030
Figure 26. Global Plant-Based Food Ingredient Production Comparison by Region: 2019 VS 2023 VS 2030 (Kiloton)
Figure 27. Global Plant-Based Food Ingredient Production Market Share by Region: 2019 VS 2023 VS 2030
Figure 28. North America Plant-Based Food Ingredient Production Value (US$ Million) Growth Rate (2019-2030)
Figure 29. Europe Plant-Based Food Ingredient Production Value (US$ Million) Growth Rate (2019-2030)
Figure 30. China Plant-Based Food Ingredient Production Value (US$ Million) Growth Rate (2019-2030)
Figure 31. Japan Plant-Based Food Ingredient Production Value (US$ Million) Growth Rate (2019-2030)
Figure 32. Global Plant-Based Food Ingredient Consumption by Region: 2019 VS 2023 VS 2030 (Kiloton)
Figure 33. Global Plant-Based Food Ingredient Consumption Market Share by Region: 2019 VS 2023 VS 2030
Figure 34. North America Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 35. North America Plant-Based Food Ingredient Consumption Market Share by Country (2019-2030)
Figure 36. Canada Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 37. U.S. Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 38. Europe Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 39. Europe Plant-Based Food Ingredient Consumption Market Share by Country (2019-2030)
Figure 40. Germany Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 41. France Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 42. U.K. Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 43. Italy Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 44. Russia Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 45. Asia Pacific Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 46. Asia Pacific Plant-Based Food Ingredient Consumption Market Share by Regions (2019-2030)
Figure 47. China Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 48. Japan Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 49. South Korea Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 50. China Taiwan Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 51. Southeast Asia Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 52. India Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 53. Latin America, Middle East & Africa Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 54. Latin America, Middle East & Africa Plant-Based Food Ingredient Consumption Market Share by Country (2019-2030)
Figure 55. Mexico Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 56. Brazil Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 57. Turkey Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 58. GCC Countries Plant-Based Food Ingredient Consumption and Growth Rate (2019-2024) & (Kiloton)
Figure 59. Global Production Market Share of Plant-Based Food Ingredient by Type (2019-2030)
Figure 60. Global Production Value Market Share of Plant-Based Food Ingredient by Type (2019-2030)
Figure 61. Global Plant-Based Food Ingredient Price (US$/Ton) by Type (2019-2030)
Figure 62. Global Production Market Share of Plant-Based Food Ingredient by Application (2019-2030)
Figure 63. Global Production Value Market Share of Plant-Based Food Ingredient by Application (2019-2030)
Figure 64. Global Plant-Based Food Ingredient Price (US$/Ton) by Application (2019-2030)
Figure 65. Plant-Based Food Ingredient Value Chain
Figure 66. Plant-Based Food Ingredient Production Process
Figure 67. Channels of Distribution (Direct Vs Distribution)
Figure 68. Distributors Profiles
Figure 69. Bottom-up and Top-down Approaches for This Report
Figure 70. Data Triangulation
