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Functional Food Market by Ingredient (Probiotics, Minerals, Proteins & Amino Acids, Prebiotics, & Dietary Fibers, Vitamins and Others), Product (Bakery & Cereals, Dairy Products, Meat, Fish & Eggs, Soy Products, Fats & Oils and Others), Application (Sports Nutrition, Weight Management Clinical Nutrition, Cardio Health, and Others): Global Opportunity Analysis and Industry Forecast 2021–2027
Published Date: August 2020
|
Report Code: ALLI-Manu-4H22
Home | Market Reports | Health| Nutrition
Functional Food Market by Ingredient Probiotics Minerals Proteins Amino Acids Prebiotics Dietary Fibers Vitamins and Others Product Bakery Cereals Dairy Products Meat Fish Eggs Soy Products Fats Oils and Others Application Sports Nutrition Weight Management Clinical Nutrition Cardio Health and Others Global Opportunity Analysis and Industry Forecast 2021 2027
BUY CHAPTERS

Functional Food Market by Ingredient (Probiotics, Minerals, Proteins & Amino Acids, Prebiotics, & Dietary Fibers, Vitamins and Others), Product (Bakery & Cereals, Dairy Products, Meat, Fish & Eggs, Soy Products, Fats & Oils and Others), Application (Sports Nutrition, Weight Management Clinical Nutrition, Cardio Health, and Others): Global Opportunity Analysis and Industry Forecast 2021–2027

Code: ALLI-Manu-4H22
Report
August 2020
Pages:373
Allied Market Research
Buy Now with 15% Discount
DESCRIPTION
TABLE OF CONTENT
TABLES & FIGURES
FEATURED COMPANIES
Danone
Glanbia
Hearthside Food Solutions LLC
Mars
Incorporated
Meiji
Nestlé
Raisio
Royal FrieslandCampina N.V.
Sanitarium Health Food Company
Kraft Heinz Company
The Kraft Heinz Company
Mars Incorporated

Functional Food Market 2027

The functional food market size was valued at USD 177,770.00 Million in 2019 and is estimated to reach USD 267,924.40 Million by 2027, registering a CAGR of 6.7% from 2021 to 2027.

Functional food can be defined as food that has been altered and makes health claims. It does not treat illness, but by enhancing bodily health and supplying vital minerals and proteins, it helps to lower the risk of contracting fatal diseases. Dietary functional food improves a person's physiological state.

Functional Food Market Trends

The demand for nutritive and fortifying food additives is expected to rise, propelling the market's expansion. The fortification of nutritional additions including omega-3 fatty acids, fiber, vitamins, minerals, and others is a trend among food and beverage manufacturers. Increasing the nutritional value of food products is the primary goal of adopting the aforementioned chemicals in the food and beverage sector. This factor is expected to drive the growth of the functional food market. 

Fish oils and yogurt both heavily utilize functional components like omega-3 and probiotics to lower the risk of cardiovascular illnesses and enhance the quality of intestinal microbiota. During the anticipated years, a similar trend is anticipated to fuel the market. Additionally, in view of growing concerns about reducing Greenhouse Gas (GHG) emissions, the European Commission and the Environmental Protection Agency (EPA) have developed supportive policies to increase both the production and consumption of organically derived substances.

Over the course of the forecast period, the market is anticipated to continue to be driven by a positive perspective on the food and beverage industry, notably in the BRICS nations of Brazil, Russia, India, China, and South Africa. Growing domestic food and beverage consumption is anticipated to support growth in the BRICS in light of the expansion of the retail network, new product introductions, and population increase. As a result of political upheaval, particularly in China and India, regulatory support for enabling Foreign Direct Investments (FDI) at the domestic level in the BRICS is projected to facilitate FDI and accelerate growth.

Functional Food Market Share Analysis

The probiotic segment accounted for about one-third of the global functional food market share in terms of ingredients in 2019, and it is anticipated that it will maintain its share throughout the forecast period. This is primarily attributed to growing awareness of the advantages of probiotic-rich foods, which include aiding in digestive system balance, treating and preventing diarrhea, and providing supplements to improve mental health conditions.

Depending on the product, the dairy product segment had annual sales of $48,831.8 million in 2019 and is projected to grow to $73,030.0 million by 2027 at a compound annual growth rate of 6.6%. Given that it contains significant amounts of protein, fat, and important minerals, milk is regarded as a nearly complete food. Any food made from milk is considered a dairy product, which includes butter, cheese, ice cream, yogurt, and condensed and dried milk. Dairy products are being consumed by more people because they are crucial for maintaining a healthy weight and for developing strong bones.

By application, sports nutrition is anticipated to grow at a CAGR of 6.5% to reach $ 72,114.6 million by 2027. There is a growing understanding that nutritional factors can affect an individual's ability to perform physically and mentally when engaging in strenuous exercise, including bodybuilders and athletes. After intense exercise, the body may need specific nutritional components, which functional food can provide.

Asia-Pacific dominated the global market for functional foods in 2019 and is predicted to continue dominating the market for the duration of the forecast period. Increasing urbanization, rising health-related spending, and awareness of the therapeutic potential of functional foods are anticipated to fuel market expansion in Asia-Pacific during the forecast period. The market's expansion is also being impacted by drastic changes in food preferences and lifestyle changes.

Functional Food Market Segmentation 

By Application

    • Sports Nutrition
    • Weight Management
    • Clinical Nutrition
    • Cardio Health
    • Others

By Product

    • Bakery & Cereals
    • Dairy Products
    • Meat, Fish & Eggs
    • Soy Products
    • Fats & Oils
    • Others

By Ingredient

    • Probiotics
    • Minerals
    • Proteins & Amino Acids
    • Prebiotics & Dietary Fiber
    • Vitamins
    • Others

By Region

    • North America
      • U.S
      • Canada
      • Mexico
    • Europe
      • Germany
      • UK
      • France
      • Russia
      • Italy
      • Spain
      • Rest Of Europe
    • Asia-Pacific
      • China
      • India
      • Japan
      • Australia
      • South Korea
      • Rest of Asia-Pacific
    • LAMEA
      • Latin America
      • Middle East
      • Africa

Key Companies

  • DANONE
  • GLANBIA PLC
  • HEARTHSIDE FOOD SOLUTIONS LLC
  • MARS, INCORPORATED
  • MEIJI CO., LTD
  • NESTLÉ S.A
  • RAISIO PLC
  • ROYAL FRIESLANDCAMPINA N.V
  • SANITARIUM HEALTH FOOD COMPANY
  • THE KRAFT HEINZ COMPANY
CHAPTER 1: INTRODUCTION
1.1. Report description
1.2. Key benefits for stakeholders
1.3. Key market segments
1.4. Research methodology
1.4.1. Secondary research
1.4.2. Primary research
1.4.3. Analyst tools and models
CHAPTER 2: EXECUTIVE SUMMARY
2.1. Key findings of the study
2.2. CXO perspective
CHAPTER 3: MARKET OVERVIEW
3.1. Market definition and scope
3.2. Key findings
3.2.1. Top Investment Pockets
3.3. Value chain analysis
3.4. Porter’s five forces analysis
3.4.1. Low Bargaining Power of Suppliers
3.4.2. High Bargaining Power of Buyers
3.4.3. Moderate Threat of Substitution
3.4.4. High Threat of New Entrants
3.4.5. High Intensity of Competitive Rivalry
3.5. Market dynamics
3.5.1. Drivers
3.5.1.1. Increase in demand for functional food in developing nations
3.5.1.2. Rise in consumption of natural sports drinks
3.5.1.3. Increase in purchasing power
3.5.1.4. Changes in lifestyle and food habits
3.5.2. Restraints
3.5.2.1. Availability of healthier substitutes
3.5.2.2. Stringent regulations and international quality standards
3.5.2.3. Government regulations for storage
3.5.3. Opportunities
3.5.3.1. Increase in investments by small- & mid-sized food product manufacturing companies
3.5.3.2. Rapid growth of the retail sector
3.6. Impact of Covid-19 on Functional Food Market
CHAPTER 4: FUNCTIONAL FOOD MARKET, BY INGREDIENT
4.1. Overview
4.1.1. Market size and forecast
4.2. Probiotics
4.2.1. Key market trends, growth factors, and opportunities
4.2.2. Market size and forecast
4.3. Minerals
4.3.1. Key market trends, growth factors, and opportunities
4.3.2. Market size and forecast
4.4. Proteins & Amino Acids
4.4.1. Key market trends, growth factors, and opportunities
4.4.2. Market size and forecast
4.5. Prebiotics & Dietary Fiber
4.5.1. Key market trends, growth factors, and opportunities
4.5.2. Market size and forecast
4.6. Vitamins
4.6.1. Key market trends, growth factors, and opportunities
4.6.2. Market size and forecast
4.7. Others
4.7.1. Key market trends, growth factors, and opportunities
4.7.2. Market size and forecast
CHAPTER 5: FUNCTIONAL FOOD MARKET, BY PRODUCT
5.1. Overview
5.1.1. Market size and forecast
5.2. Bakery & Cereals
5.2.1. Key market trends, growth factors, and opportunities
5.2.2. Market size and forecast
5.3. Dairy Products
5.3.1. Key market trends, growth factors, and opportunities
5.3.2. Market size and forecast
5.4. Meat, Fish & Eggs
5.4.1. Key market trends, growth factors, and opportunities
5.4.2. Market size and forecast
5.5. Soy Products
5.5.1. Key market trends, growth factors, and opportunities
5.5.2. Market size and forecast
5.6. Fats & Oils
5.6.1. Key market trends, growth factors, and opportunities
5.6.2. Market size and forecast
5.7. Others
5.7.1. Key market trends, growth factors, and opportunities
5.7.2. Market size and forecast
CHAPTER 6: FUNCTIONAL FOOD MARKET, BY APPLICATION
6.1. Overview
6.1.1. Market size and forecast
6.2. Sports Nutrition
6.2.1. Key market trends, growth factors, and opportunities
6.2.2. Market size and forecast
6.3. Weight Management
6.3.1. Key market trends, growth factors, and opportunities
6.3.2. Market size and forecast
6.4. Clinical Nutrition
6.4.1. Key market trends, growth factors, and opportunities
6.4.2. Market size and forecast
6.5. Cardio Health
6.5.1. Key market trends, growth factors, and opportunities
6.5.2. Market size and forecast
6.6. Others
6.6.1. Key market trends, growth factors, and opportunities
6.6.2. Market size and forecast
CHAPTER 7: FUNCTIONAL FOOD MARKET, BY REGION
7.1. Overview
7.1.1. Market size and forecast, by region
7.2. North America
7.2.1. Key market trends, growth factors, and opportunities
7.2.2. Market size and forecast, by Ingredient.
7.2.3. Market size and forecast, by Product
7.2.4. Market size and forecast, by Application
7.2.5. Market size and forecast, by country
7.2.5.1. U.S.
7.2.5.1.1. Market size and forecast, by Ingredient
7.2.5.1.2. Market size and forecast, by product
7.2.5.1.3. Market size and forecast, by application
7.2.5.2. Canada
7.2.5.2.1. Market size and forecast, by ingredient
7.2.5.2.2. Market size and forecast, by product
7.2.5.2.3. Market size and forecast, by application
7.2.5.3. Mexico
7.2.5.3.1. Market size and forecast, by ingredient
7.2.5.3.2. Market size and forecast, by product
7.2.5.3.3. Market size and forecast, by application
7.3. Europe
7.3.1. Key market trends, growth factors, and opportunities
7.3.2. Market size and forecast, by Ingredient
7.3.3. Market size and forecast, by product
7.3.4. Market size and forecast, by application
7.3.5. Market size and forecast, by country
7.3.5.1. Germany
7.3.5.1.1. Market size and forecast, by ingredient
7.3.5.1.2. Market size and forecast, by product
7.3.5.1.3. Market size and forecast, by application
7.3.5.2. UK
7.3.5.2.1. Market size and forecast, by ingredient
7.3.5.2.2. Market size and forecast, by product
7.3.5.2.3. Market size and forecast, by application
7.3.5.3. France
7.3.5.3.1. Market size and forecast, by ingredient
7.3.5.3.2. Market size and forecast, by product
7.3.5.3.3. Market size and forecast, by application
7.3.5.4. Russia
7.3.5.4.1. Market size and forecast, by ingredient
7.3.5.4.2. Market size and forecast, by product
7.3.5.4.3. Market size and forecast, by application
7.3.5.5. Italy
7.3.5.5.1. Market size and forecast, by ingredient
7.3.5.5.2. Market size and forecast, by product
7.3.5.5.3. Market size and forecast, by application
7.3.5.6. Spain
7.3.5.6.1. Market size and forecast, by ingredient
7.3.5.6.2. Market size and forecast, by Product
7.3.5.6.3. Market size and forecast, by application
7.3.5.7. Rest of Europe
7.3.5.7.1. Market size and forecast, by ingredient
7.3.5.7.2. Market size and forecast, by product
7.3.5.7.3. Market size and forecast, by application
7.4. Asia-Pacific
7.4.1. Key market trends, growth factors, and opportunities
7.4.2. Market size and forecast, by ingredient
7.4.3. Market size and forecast, by product
7.4.4. Market size and forecast, by application
7.4.5. Market size and forecast, by country
7.4.5.1. China
7.4.5.1.1. Market size and forecast, by ingredient
7.4.5.1.2. Market size and forecast, by product
7.4.5.1.3. Market size and forecast, by application
7.4.5.2. India
7.4.5.2.1. Market size and forecast, by ingredient
7.4.5.2.2. Market size and forecast, by product
7.4.5.2.3. Market size and forecast, by application
7.4.5.3. Japan
7.4.5.3.1. Market size and forecast, by ingredient
7.4.5.3.2. Market size and forecast, by product
7.4.5.3.3. Market size and forecast, by application
7.4.5.4. Australia
7.4.5.4.1. Market size and forecast, by ingredient
7.4.5.4.2. Market size and forecast, by product
7.4.5.4.3. Market size and forecast, by application
7.4.5.5. South Korea
7.4.5.5.1. Market size and forecast, by ingredient
7.4.5.5.2. Market size and forecast, by product
7.4.5.5.3. Market size and forecast, by application
7.4.5.6. Rest of Asia-Pacific
7.4.5.6.1. Market size and forecast, by ingredient
7.4.5.6.2. Market size and forecast, by product
7.4.5.6.3. Market size and forecast, by application
7.5. LAMEA
7.5.1. Key market trends, growth factors, and opportunities
7.5.2. Market size and forecast, by ingredient
7.5.3. Market size and forecast, by product
7.5.4. Market size and forecast, by application
7.5.5. Market size and forecast, by country
7.5.5.1. Latin America
7.5.5.1.1. Market size and forecast, by ingredient
7.5.5.1.2. Market size and forecast, by product
7.5.5.1.3. Market size and forecast, by application
7.5.5.2. Middle East
7.5.5.2.1. Market size and forecast, by ingredient
7.5.5.2.2. Market size and forecast, by product
7.5.5.2.3. Market size and forecast, by application
7.5.5.3. Africa
7.5.5.3.1. Market size and forecast, by ingredient
7.5.5.3.2. Market size and forecast, by product
7.5.5.3.3. Market size and forecast, by application
CHAPTER 8: COMPETITION LANDSCAPE
8.1. Product mapping
8.2. Competitive dashboard
8.3. Competitive heatmap
8.4. Key developments
8.4.1. Partnership
8.4.2. Product Launch
CHAPTER 9: COMPANY PROFILES
9.1. DANONE
9.1.1. Company overview
9.1.2. Key Executives
9.1.3. Company snapshot
9.1.4. Product portfolio
9.2. GLANBIA PLC
9.2.1. Company overview
9.2.2. Key Executives
9.2.3. Company snapshot
9.2.4. Product portfolio
9.3. HEARTHSIDE FOOD SOLUTIONS LLC
9.3.1. Company overview
9.3.2. Key Executives
9.3.3. Company snapshot
9.3.4. Product portfolio
9.3.5. Key strategic moves and developments
9.4. MARS, INCORPORATED
9.4.1. Company overview
9.4.2. Key Executives
9.4.3. Company snapshot
9.4.4. Operating business segments
9.4.5. Product portfolio
9.4.6. R&D Expenditure
9.4.7. Business performance
9.5. MEIJI CO., LTD.
9.5.1. Company overview
9.5.2. Key Executives
9.5.3. Company snapshot
9.5.4. Product portfolio
9.6. NESTLÉ S.A.
9.6.1. Company overview
9.6.2. Company snapshot
9.6.3. Product portfolio
9.7. RAISIO PLC
9.7.1. Company overview
9.7.2. Key Executives
9.7.3. Company snapshot
9.7.4. Product portfolio
9.7.5. Business performance
9.8. ROYAL FRIESLANDCAMPINA N.V.
9.8.1. Company overview
9.8.2. Key Executives
9.8.3. Company snapshot
9.8.4. Product portfolio
9.9. SANITARIUM HEALTH FOOD COMPANY
9.9.1. Company overview
9.9.2. Key Executives
9.9.3. Company snapshot
9.9.4. Operating business segments
9.9.5. Product portfolio
9.9.6. R&D Expenditure
9.9.7. Business performance
9.10. THE KRAFT HEINZ COMPANY
9.10.1. Company overview
9.10.2. Key Executives
9.10.3. Company snapshot
9.10.4. Product portfoli
FEATURED COMPANIES
Danone
Glanbia
Hearthside Food Solutions LLC
Mars
Incorporated
Meiji
Nestlé
Raisio
Royal FrieslandCampina N.V.
Sanitarium Health Food Company
Kraft Heinz Company
The Kraft Heinz Company
Mars Incorporated
LIST OF TABLES

TABLE 01. FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 02. PROBIOTICS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 03. MINERALS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 04. PROTEINS & AMINO ACIDS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 05. PREBIOTICS & DIETARY FIBERS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 06. VITAMINS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 07. OTHERS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 08. GLOBAL FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 09. BAKERY & CEREALS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 10. DAIRY PRODUCTS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 11. MEAT, FISH & EGGS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 12. SOY PRODUCTS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 13. FATS & OILS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 14. OTHERS FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 15. FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 16. FUNCTIONAL FOOD MARKET FOR SPORTS NUTRITION, BY REGION, 2019–2027 ($MILLION)
TABLE 17. FUNCTIONAL FOOD MARKET FOR WEIGHT MANAGEMENT, BY REGION, 2019–2027 ($MILLION)
TABLE 18. FUNCTIONAL FOOD MARKET FOR CLINICAL NUTRITION, BY REGION, 2019–2027 ($MILLION)
TABLE 19. FUNCTIONAL FOOD MARKET THROUGH CARDIO HEALTH, BY REGION, 2019–2027 ($MILLION)
TABLE 20. FUNCTIONAL FOOD MARKET THROUGH OTHERS, BY REGION, 2019–2027 ($MILLION)
TABLE 21. FUNCTIONAL FOOD MARKET, BY REGION, 2019–2027 ($MILLION)
TABLE 22. NORTH AMERICA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 23. NORTH AMERICA FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 24. NORTH AMERICA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 25. NORTH AMERICA FUNCTIONAL FOOD MARKET, BY COUNTRY, 2019–2027 ($MILLION)
TABLE 26. U.S. FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 27. U.S FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 28. U.S. FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 29. CANADA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 30. CANADA FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 31. CANADA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 32. MEXICO FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 33. MEXICO FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 34. MEXICO FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 35. EUROPE FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 36. EUROPE FUNCTIONAL FOOD MARKET, BY APPLICTION, 2019–2027 ($MILLION)
TABLE 37. EUROPE FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 38. EUROPE FUNCTIONAL FOOD MARKET, BY COUNTRY, 2019–2027 ($MILLION)
TABLE 39. GERMANY FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 40. GERMANY FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 41. GERMANY FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 42. UK FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 43. UK FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 44. UK FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 45. FRANCE FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 46. FRANCE FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 47. FRANCE FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 48. RUSSIA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 49. RUSSIA FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 50. RUSSIA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 51. ITALY FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 52. ITALY FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 53. ITALY FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 54. SPAIN FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 55. SPAINFUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 56. SPAIN FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 57. REST OF EUROPE FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 58. REST OF EUROPE FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 59. REST OF EUROPE FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 60. ASIA-PACIFIC FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 61. ASIA-PACIFIC FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 62. ASIA-PACIFICFUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 63. ASIA-PACIFIC FUNCTIONAL FOOD MARKET, BY COUNTRY, 2019–2027 ($MILLION)
TABLE 64. CHINA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 65. CHINA FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 66. CHINA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 67. INDIA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 68. INDIAS EXUAL WELLNESS MARKET REVENUE, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 69. INDIA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 70. JAPAN FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 71. JAPAN FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 72. JAPAN FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 73. AUSTRALIA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 74. AUSTRALIA FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 75. AUSTRALIA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 76. SOUTH KOREA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 77. SOUTH KOREA FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 78. SOUTH KOREA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 79. REST OF ASIA-PACIFIC FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 80. REST OF ASIA-PACIFIC FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 81. REST OF ASIA-PACIFIC FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 82. LAMEA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 83. LAMEA FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 84. LAMEA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 85. LAMEA FUNCTIONAL FOOD MARKET, BY COUNTRY, 2019–2027 ($MILLION)
TABLE 86. LATIN AMERICA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 87. LATIN AMERICA FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 88. LATIN AMERICA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 89. MIDDLE EAST FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 90. MIDDLE EAST FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 91. MIDDLE EAST FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 92. AFRICA FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019–2027 ($MILLION)
TABLE 93. AFRICA FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019–2027 ($MILLION)
TABLE 94. AFRICA FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019–2027 ($MILLION)
TABLE 95. DANONE: KEY EXECUTIVES
TABLE 96. DANONE: COMPANY SNAPSHOT
TABLE 97. DANONE: PRODUCT PORTFOLIO
TABLE 98. GLANBIA PLC: KEY EXECUTIVES
TABLE 99. GLANBIA PLC: COMPANY SNAPSHOT
TABLE 100. GLANBIA PLC: PRODUCT PORTFOLIO
TABLE 101. HEARTHSIDE FOOD SOLUTIONS LLC: KEY EXECUTIVES
TABLE 102. HEARTHSIDE FOOD SOLUTIONS LLC: COMPANY SNAPSHOT
TABLE 103. HEARTHSIDE FOOD SOLUTIONS LLC: PRODUCT PORTFOLIO
TABLE 104. MARS, INCORPORATED: KEY EXECUTIVES
TABLE 105. MARS, INCORPORATED: COMPANY SNAPSHOT
TABLE 106. MARS, INCORPORATED: OPERATING SEGMENTS
TABLE 107. MARS, INCORPORATED: PRODUCT PORTFOLIO
TABLE 108. MARS, INCORPORATED: R&D EXPENDITURE, 2017–2019 ($MILLION)
TABLE 109. MARS, INCORPORATED: NET SALES, 2017–2019 ($MILLION)
TABLE 110. MEIJI CO., LTD.: KEY EXECUTIVES
TABLE 111. MEIJI CO., LTD.: COMPANY SNAPSHOT
TABLE 112. MEIJI CO., LTD.: PRODUCT PORTFOLIO
TABLE 113. NESTLÉ S.A.: COMPANY SNAPSHOT
TABLE 114. NESTLÉ S.A.: PRODUCT PORTFOLIO
TABLE 115. RAISIO PLC: KEY EXECUTIVES
TABLE 116. RAISIO PLC: COMPANY SNAPSHOT
TABLE 117. RAISIO PLC: PRODUCT PORTFOLIO
TABLE 118. RAISIO PLC: NET SALES, 2016–2018 ($MILLION)
TABLE 119. ROYAL FRIESLANDCAMPINA N.V.: KEY EXECUTIVES
TABLE 120. ROYAL FRIESLANDCAMPINA N.V.: COMPANY SNAPSHOT
TABLE 121. ROYAL FRIESLANDCAMPINA N.V.: PRODUCT PORTFOLIO
TABLE 122. SANITARIUM HEALTH FOOD COMPANY: KEY EXECUTIVES
TABLE 123. SANITARIUM HEALTH FOOD COMPANY: COMPANY SNAPSHOT
TABLE 124. SANITARIUM HEALTH FOOD COMPANY: OPERATING SEGMENTS
TABLE 125. SANITARIUM HEALTH FOOD COMPANY: PRODUCT PORTFOLIO
TABLE 126. SANITARIUM HEALTH FOOD COMPANY: R&D EXPENDITURE, 2017–2019 ($MILLION)
TABLE 127. SANITARIUM HEALTH FOOD COMPANY: NET SALES, 2017–2019 ($MILLION)
TABLE 128. THE KRAFT HEINZ COMPANY: KEY EXECUTIVES
TABLE 129. THE KRAFT HEINZ COMPANY: COMPANY SNAPSHOT
TABLE 130. THE KRAFT HEINZ COMPANY: PRODUCT PORTFOLIO LIST OF FIGURES

FIGURE 01. FUNCTIONAL FOOD MARKET SNAPSHOT
FIGURE 02. FUNCTIONAL FOOD MARKET: SEGMENTATION
FIGURE 03. TOP INVESTMENT POCKETS
FIGURE 04. VALUE CHAIN ANALYSIS
FIGURE 05. FUNCTIONAL FOOD MARKET: DRIVERS, RESTRAINTS, AND OPPORTUNITIES
FIGURE 06. FUNCTIONAL FOOD MARKET, BY INGREDIENT, 2019 (%)
FIGURE 07. COMPARATIVE SHARE ANALYSIS OF PROBIOTICS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 08. COMPARATIVE SHARE ANALYSIS OF MINERALS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 09. COMPARATIVE SHARE ANALYSIS OF PROTEINS & AMINO ACIDS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 10. COMPARATIVE SHARE ANALYSIS OF PREBIOTICS & DIETARY FIBERS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 11. COMPARATIVE SHARE ANALYSIS OF PREBIOTICS & DIETARY FIBERS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 12. COMPARATIVE SHARE ANALYSIS OF PROTEINS & AMINO ACIDS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 13. FUNCTIONAL FOOD MARKET, BY PRODUCT, 2019 (%)
FIGURE 14. COMPARATIVE SHARE ANALYSIS OF BAKERY & CEREALS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 15. COMPARATIVE SHARE ANALYSIS OF DAIRY PRODUCTS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 16. COMPARATIVE SHARE ANALYSIS OF MEAT, FISH & EGGS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 17. COMPARATIVE SHARE ANALYSIS OF SOY PRODUCTS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 18. COMPARATIVE SHARE ANALYSIS OF FATS & OILS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 19. COMPARATIVE SHARE ANALYSIS OF OTHERS FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 20. GLOBAL FUNCTIONAL FOOD MARKET, BY APPLICATION, 2019 (%)
FIGURE 21. COMPARATIVE SHARE ANALYSIS OF SPORTS NUTRITION FOR FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 22. COMPARATIVE SHARE ANALYSIS OF WEIGHT MANAGEMENT FOR FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 23. COMPARATIVE SHARE ANALYSIS OF CLINICAL NUTRITION FOR FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 24. COMPARATIVE SHARE ANALYSIS OF CARDIO HEALTH FOR FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 25. COMPARATIVE SHARE ANALYSIS OF OTHERS FOR FUNCTIONAL FOOD MARKET, BY COUNTRY 2019 & 2027 (%)
FIGURE 26. FUNCTIONAL FOOD MARKET, BY REGION, 2019 (%)
FIGURE 27. U.S.FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 28. CANADA FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 29. MEXICO FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 30. GERMANY FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 31. UK FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 32. FRANCE FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 33. RUSSIA FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 34. ITALY FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 35. SPAIN FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 36. REST OF EUROPE FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 37. CHINA FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 38. INDIA FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 39. JAPAN FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 40. AUSTRALIA FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 41. SOUTH KOREA FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 42. REST OF ASIA-PACIFIC FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 43. LATIN AMERICA FUNCTIONAL FOOD MARKET REVENUE, 2019–2027 ($MILLION)
FIGURE 44. MIDDLE EAST FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 45. AFRICA FUNCTIONAL FOOD MARKET, 2019–2027 ($MILLION)
FIGURE 46. PRODUCT MAPPING OF TOP 10 KEY PLAYERS
FIGURE 47. COMPETITIVE DASHBOARD OF TOP 10 KEY PLAYERS
FIGURE 48. COMPETITIVE HEATMAP OF TOP 10 KEY PLAYERS
FIGURE 49. MARS, INCORPORATED: R&D EXPENDITURE, 2017–2019 ($MILLION)
FIGURE 50. MARS, INCORPORATED: NET SALES, 2017–2019 ($MILLION)
FIGURE 51. MARS, INCORPORATED: REVENUE SHARE, BY SEGMENT, 2019 (%)
FIGURE 52. RAISIO PLC: NET SALES, 2016–2018 ($MILLION)
FIGURE 53. RAISIO PLC: REVENUE SHARE, BY SEGMENT, 2019 (%)
FIGURE 54. RAISIO PLC: REVENUE SHARE, BY REGION, 2019 (%)
FIGURE 55. SANITARIUM HEALTH FOOD COMPANY: R&D EXPENDITURE, 2017–2019 ($MILLION)
FIGURE 56. SANITARIUM HEALTH FOOD COMPANY: NET SALES, 2017–2019 ($MILLION)
FIGURE 57. SANITARIUM HEALTH FOOD COMPANY: REVENUE SHARE, BY SEGMENT, 2019 (%)
FIGURE 58. SANITARIUM HEALTH FOOD COMPANY: REVENUE SHARE, BY REGION, 2019 (%)

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